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A bed of mixed greens with tomatoes, red onions, cucumbers, carrots, sliced avocados and roasted red peppers, tossed with balsamic dressing. Vegan
Hearty grilled portabello mushroom, served on top of a large bed of our garden salad. Vegan
Firm, seasoned, grilled organic tofu, served on top of a large bed of our garden salad. Vegan
Seasoned, organic, grilled chicken breast, served on top of a large bed of our Garden Salad.
Grilled zucchini, red onions, carrots and roasted red peppers served on top of a large bed of our garden salad. Vegan
A bed of mixed greens topped with sliced of apples, dried cranberries, candied walnuts and a sprinkle of cheddar cheese with a side of balsamic dressing.
Our creamy curry chicken salad, made with raisins, pineapple, onions, curry and mayo is served on a bed of mixed greens, with shredded carrots, sliced avocados, red pepper and a side of balsamic dressing.
A scoop of our creamy house chicken salad, delicious egg salad and bright beet salad are served on a bed of mixed greens tossed with balsamic dressing and sliced avocados and served with a warm biscuit.
A large bowl of organic quinoa tossed with shredded carrots, cucumbers, red onions, green onions, parsley, tomato wedges and balsamic dressing. Vegan
All our soups are homemade and served with a fresh warm biscuit.
Our chili is served along side brown rice or quinoa and topped with scallions. Add chicken $4.50 or tofu $3.00. Vegan
Tender, seasoned organic free-range chicken breast grilled to order and topped with creamy avocado sauce, fresh tomato, red onion, sliced avocado and mixed greens.
Seasoned portabello mushroom, grilled to order, with roasted red pepper, grilled zucchini, carrots, red onion, fresh tomato, roasted red pepper hummus and mixed greens. Vegan
Firm seasoned grilled organic tofu, topped with roasted pepper hummus, grilled zucchini, carrots, red onion and red peppers, fresh tomatoes and mixed greens. Vegan
Roasted red peppers, grilled zucchini, carrots and red onions, fresh tomatoes and your choice of roasted red pepper hummus or creamy avocado sauce. Vegan
Organic free-range eggs, dijon mustard, mayo, green onions, celery, red pepper and relish. Served on toasted or untoasted whole wheat bread and topped with lettuce and tomato.
Organic free-range chicken, dijon mustard, mayo, green onions, celery, red pepper and relish. Served on toasted or untoasted whole wheat bread and topped with lettuce and tomato.
White cheddar and mozzarella cheese with sliced tomato grilled on whole wheat bread.
Our quiche of the day with your choice of a cup of soup, cup of chili or any side.
2 pieces of crustless quiche of the day with your choice of a cup of soup, cup of chili or any side
2 pieces of vegetable or spinach ricotta strudel with your choice of a cup of soup, cup of chili or any side.
Our garden salad with your choice of a cup of soup or cup of chili, with biscuit.
Red pepper hummus served with tomatoes, red peppers, zucchini, carrots and fl at bread.Vegan
Organic chicken breast in a cream sauce with sauteed mushrooms, onions and red peppers wrapped in our homemade savory crepe. Served with small salad or choice of cup of soup.
Three organic chicken kabobs, grilled and lightly seasoned with cumin, curry and paprika. Served with a side of cool tzatziki sauce, roasted red pepper hummus and house made fl at bread.
A miniature version of any of our regular sandwiches served on our ciabatta bread.
A cup of our soup of the day or chili with a warm biscuit
Chunky peanut butter with your choice of strawberry or grape jam on whole wheat bread. Vegan
White cheddar and mozzarella cheese grilled on whole wheat bread
Three grilled chicken breast tenders served with dipping sauce: ketchup, BBQ or avocado sauce