BluFish Sushi

Buttered, pan fried crispy rice, topped with spicy tuna, wasabi mayo, and sweet soy

Fresh water eel, asparagus, cucumber, avocado and fresh spring greens wrapped in rice paper and soy paper topped with our house ginger dressing

Spicy tuna, pico de gallo, cilantro, citrus tobiko, seared tuna sashimi served in a citrus ponzu vinaigrette

Spicy salmon and spicy tuna alternated on crispy wonton chips

Spicy tuna, cream cheese, asparagus, avocado wrapped in fillo dough fried till crispy and topped with a creamy wasabi sauce and sweet soy

Shrimp, king crab, octopus, beets, carrots, daikon, Marinated in a sweet citrus vinaigrette

Fresh shucked oyster or sea urchin, quail egg, pico de gallo, tangy ponzu sake sauce

Big eye tuna, super white tuna, albacore tuna sashimi

A riceless roll with soft shell crab, eel and asparagus. Wrapped with fresh tuna then topped with red tobiko and chili oil

Sesame encrusted seared super white tuna served between tomato slices in a citrus vinaigrette

Six pieces of fresh yellow tail, sliced jalapeno, tangy ponzu sauce

Sushi rice wrapped with oba, fresh salmon and soy bean paper. Topped with spicy scallop and served in a tangy ponzu sauce

A riceless roll soft shell crab, asparagus and mixed greens. Wrapped in a soy bean sheet and served in a ginger dressing

Spicy tuna, seaweed wakame salad, avocado

Marinated seaweed salad, spring greens, crispy wonton cup, in a citrus soy dressing

Blanched spinach on a bed of spring greens, asparagus, sesame-tofu sauce

Spring greens, crispy wonton cup, creamy ginger dressing

Cucumber ringlets, Japanese mint, crispy wonton cup, spring greens, creamy ginger dressing

Snow crab stuffed button mushrooms, panko crusted, spicy mayo, wasabi mayo

Pan fried N.Y. Steak wrapped asparagus, house teriyaki sauce, tempura asparagus

Panko encrusted scallops, house teriyaki sauce, tomato-basil in olive

Minced snow crab & vegetable cake, panko crusted, grilled, then drizzled with wasabi cream, spicy mayo

Steamed and salted soybean pods

Deep fried tofu, miso-su sauce

Pan fried shrimp dumplings, spicy ponzu sauce

Pan fried pork dumplings, spicy ponzu sauce

Fried soft shell crab, crispy wonton cup, tangy ponzu sauce

Thinly sliced seared NY steak, tomato, tangy ponzu sauce

Grilled teriyaki skewers. Chicken breast $4.50. Scallop $6.50. Tiger shrimp $6.50

Deep fried, served with ginger tempura sauce. Vegetable $5.00. Combination $10.00. Calamari & veggies $6.50. Shrimp & veggies $6.50. Chicken and veggies $6.50

Vegetable $5.50. Chicken & veggies $6.50. Beef and veggies $7.50. shrimp and veggies $7.50. Scallop and veggies $7.50. Beef and veggies $7.50

Chef choice combination of six nigiri pieces, six sashimi pieces and a caterpillar roll

Four vegetarian nigiri, sweet potato tempura maki, veggie maki

Four pieces of nigiri, shrimp tempura roll and spicy salmon roll

Six pieces nigiri sushi and rainbow roll

Nine pieces of chef choice nigiri

California roll, spicy tuna roll, fresh water eel roll

Chef choice fresh cuts of fish over a bed of sushi rice, oshinko

Choice of or a combination of tuna, salmon and yellowtail over a bed of sushi rice, oshinko

Sweet broiled fresh water eel over a bed of sesame white rice

Spicy tuna roll, shrimp and vegetable tempura, salmon teriyaki, fried rice

Thick udon noodles, clear kombu broth, shrimp tempura, scallops, chicken, bok choy, shitake mushrooms, napa, egg

Thick udon noodles, clear kombu broth, served with shrimp and vegetable tempura, scallions, kama boko and tempura flakes on the side

Super white tuna over shrimp tempura

Fresh tuna over soft shell crab

Seared spicy tuna over snow crab, tempura crunch and sweet soy

Spicy tuna over snow crab

Spicy salmon over snow crab

Soft shell crab, seared spicy tuna, eel sauce, tobiko

Tuna, yellowtail, avocado, green pepper, cilantro, wrapped in soy paper, chili oil and fresh lime

Spicy tuna tempura, cream cheese, cucumber, avocado, crabmeat inside, tuna, super white tuna, salmon outside, topped with orange tobiko and citrus mayo

Fresh tuna over spicy tuna

Spicy salmon over spicy octopus

Tuna, super white, salmon over spicy tuna

Spicy tuna over king crab

Spicy tuna, green bell pepper, cilantro topped with red, green, black and yellow tobiko

Shrimp tempura, cream cheese topped with seared smoked salmon

Snow crab, cucumber, avocado topped with fresh salmon

Spicy salmon tempura, crab meat, cream cheese, cucumber, avocado topped with fresh salmon, orange tobiko, citrus mayo

Crab meat, avocado, cucumber topped with fresh salmon, lemon slices, pico de gallo. Served in a tangy citrus ponzu

Eel and black tobiko over spicy scallop

Fresh water eel, avocado, tempura crunch, topped with shrimp, wasabi tobiko, wasabi mayo and eel sauce

Lobster tempura, avocado, cucumber and spicy mayo topped with eel and yuzu tobiko

Salmon tempura, tempura crunch, cream cheese topped with melted mozzarella cheese, wasabi mayo and eel sauce

Eel over shrimp tempura

Spicy Snow crab over king crab

Avocado over snow crab meat, topped with tobiko

Shrimp tempura, cream cheese topped with melted mozzarella cheese, sweet soy

Soft shell crab, cucumber, avocado, cream cheese wrapped in white and black rice, topped with orange and red tobiko

Spicy tuna tempura, shrimp, cream cheese, avocado, asparagus, tempura crunch, tobiko wrapped in soy bean sheet and drizzled with creamy wasabi and eel sauce

Crab meat, cream cheese, spicy tuna, shrimp tempura, avocado roll deep fried and topped with eel sauce and spicy mayo

Crab meat, avocado maki deep fried and topped with eel sauce and spicy mayo