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Boiled soy beans.
Steamed spinach and sesame sauce.
Deep fried egg roll with sweet and sour sauce.
Deep fried tofu, tempura sauce and green onion.
Asparagus rolled with sliced beef.
Deep fried fresh mushroom filled with spicy crab. Spicy.
Steamed shrimp dumpling.
Steamed pot stickers.
Chicken skewers with green onion and green pepper.
Shrimp, mushroom, avocado, cilantro, wrapped with rice paper and pan fried. Served with sesame sauce. Contains peanut.
Deep fried shrimp and vegetables.
Deep fried vegetables.
Deep fried calamari and spicy sauce. Spicy.
2 skewers. Grilled jumbo shrimp and vegetables.
Assorted chef's choice 8 pieces of sashimi.
Tuna, seaweed salad, avocado, tobiko and Korean spicy sauce. Spicy.
Soft shell crab, vegetable mix, tobiko, wasabi and spicy mayo. Spicy.
Snow crab mix, spicy tuna, avocado and tobiko. Spicy.
Spicy tuna on top of deep fried rice bed with avocado, jalapeno, spicy mayo and sweet sauce. Spicy.
Tuna tataki. Jalapeno on seared tuna.
Cucumber with rice vinegar dressing.
Mixed veggie, cherry tomato, orange and avocado with ginger dressing.
Smoked salmon, cream cheese, asparagus, snow crab, shrimp, spicy mayo, wasabi mayo and eel sauce. Spicy.
Spicy shrimp, snow crab, cucumber, seared tuna and salmon, crunch, spicy mayo, wasabi mayo and eel sauce. Spicy.
Tuna, salmon, shrimp, yellowtail, cilantro, snow crab, avocado, cucumber, bell pepper, lime juice and chili oil.
Deep fried soft shell crab, asparagus, cucumber, eel and eel sauce.
Salmon, yellowtail, eel, lettuce, bell pepper wrapped with soy bean paper, radish, eel sauce and ginger dressing.
Shrimp tempura, eel, snow crab, avocado, cucumber, kanpyo, tamago, eel sauce and wasabi mayo.
Spicy shrimp, crunch, cucumber, avocado, eel, tuna, Korean spicy sauce and wasabi mayo. Spicy.
Spicy snow crab, avocado, bell pepper, baked mozzarella cheese, spicy octopus salad, eel sauce and spicy sauce. Spicy.
Snow crab, tamago, avocado, seared albacore, spring mix, almond, ginger dressing, eel sauce and ponzu sauce.
Spicy tuna, asparagus, avocado, seared spicy tuna, 4 colored tobiko, sweet eel sauce, wasabi and mayo. Spicy.
Snow crab, cucumber, avocado, tuna, salmon, yellowtail, bell pepper, wrapped with soy bean paper and rice paper and deep fried, with eel sauce, wasabi mayo and spicy sauce. Spicy.
Soft shell crab, avocado, cucumber, seared bulgogi, green onion and eel sauce.
Shrimp tempura, avocado, asparagus, seared tuna, escolar, tobiko, Korean spicy sauce and eel sauce. Spicy.
Super white tuna, avocado, green onion, spicy mayo, salmon, seaweed salad, salmon roe, wasabi mayo and miso sauce. Spicy.
Super spicy. Tako salad, green onion, avocado, radish, tempura crunch, soft shell crab and eel mix, red and green tobiko on top and crazy spicy sauce. Super spicy.
Assorted sashimi, mixed greens on a rice bed with Korean spicy sauce. Served with miso soup. Spicy.
9 pieces of baked eel, served with pickles on a rice bed. Served with miso soup.
9 pieces of tuna sashimi, served with pickles on a rice bed. Served with miso soup.
9 pieces of salmon sashimi, served with pickles on a rice bed. Served with miso soup.
10 pieces of assorted of sashimi, chef's choice, served with pickles on a rice bed. Served with miso soup.
Chicken katsu boiled in dashi water, egg, onion and pickles. Served with miso soup.
Ton-katsu boiled in dashi water, egg, onion and pickles. Served with miso soup.
Stir fried noodles with vegetables and choice of protein.
Thick Japanese noodles in soy-ginger broth.
Udon with shrimp and vegetable tempura.
Beef based soup, green onion and buta-kakuni pork on top.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Tuna.
Salmon.
Shrimp.
Yellowtail.
Sweet shrimp.
Scallop.
Squid.
Salmon roe.
Oyster.
Crab.
Super White Tuna.
Smelt fish roe.
Mackerel.
Salmon belly.
Albacore.
Sea bass.
Octopus.
Egg omelet.
Flying fish roe.
Eel.
Blue fin tuna belly.
Tuna.
Salmon.
Yellowtail.
Shrimp.
Sweet shrimp.
Scallop.
Squid.
Salmon roe.
Oyster.
Crab.
Super white tuna.
Smelt fish roe.
Mackerel.
Salmon belly.
Albacore.
Sea bass.
Octopus.
Japanese Egg omelet.
Flying fish roe.
Eel.
Blue fin tuna belly.
5 pieces of chef's choice assorted nigiri and 1 kappa maki.
7 pieces of chef's choice assorted nigiri, 1/2 kappa maki and 1/2 California roll.
10 pieces of chef's choice assorted nigiri, 1/2 kappa maki and 1/2 California roll.
6 pieces of chef's choice assorted sashimi and 1 kappa maki.
10 pieces of chef's choice assorted sashimi and 1 tekka maki.
15 pieces of chef's choice assorted sashimi, 1 tekka maki and 1 kappa maki.
6 pieces of nigiri, 10 pieces of sashimi, 1/2 tekka maki, 1/2 kappa maki, 1 California roll and 1 signature roll, chef's choice.
12 pieces of nigiri, 18 pieces of sashimi, 1 tekka maki, 1 kappa maki, 1 shrimp tempura roll and 1 signature roll, chef's choice.
Grilled salmon fillet and teriyaki sauce. Served with miso soup.
Grilled beef and teriyaki sauce. Served with miso soup.
Grilled chicken breast and teriyaki sauce. Served with miso soup.
Grilled mackerel fillet and teriyaki sauce. Served with miso soup.
Korean style marinated sliced beef. Served with miso soup.
Deep fried pork cutlet and tonkatsu sauce. Served with miso soup.
Deep fried chicken breast and tonkatsu sauce. Served with miso soup.
Served with 3 pieces of California roll, house salad, miso soup and assorted tempura.
Served with 3 pieces of California roll, house salad, miso soup and assorted tempura.
Served with 3 pieces of California roll, house salad, miso soup and assorted tempura.
Served with 3 pieces of California roll, house salad, miso soup and assorted tempura.
Served with 3 pieces of California roll, house salad, miso soup and assorted tempura.
5 pieces of assorted nigiri. Served with 3 pieces of California roll, house salad, miso soup and assorted tempura.
5 pieces of assorted sashimi. Served with 3 pieces of California roll, house salad, miso soup and assorted tempura.
Asparagus, avocado and cucumber.
Spinach, tamago, osinko, cucumber, shiitake mushroom and kanpyo.
Cucumber.
Deep fried sweet potato.
Tuna.
Green onion and yellowtail.
Green onion and ground bluefin tuna belly.
Deep fried asparagus.
Snow crab, avocado and cucumber.
Smoked salmon, cream cheese and avocado.
Eel and cucumber.
Spicy tuna mix and cucumber.
Tuna and avocado.
Spicy tuna mix, cucumber and avocado. Spicy.
Salmon, spicy mayo and cucumber. Spicy.
Salmon, green onion and avocado.
Shrimp, spicy mayo and cucumber. Spicy.
Cooked scallop, green onion, asparagus and spicy mayo. Spicy.
Deep fried shrimp, spicy mayo and cucumber. Spicy.
Deep fried softshell crab, lettuce, cucumber, masago and spicy mayo. Spicy.
Baked smoked salmon, crunch, cucumber, avocado, eel sauce and wasabi mayo.
Eel, tempura crunch, cucumber and sliced avocado on top.
Shrimp tempura, avocado, cucumber, 4 pieces of eel on top and sweet eel sauce.
Crab, avocado, cucumber, tuna, salmon, shrimp and white fish on top.
Spicy tuna mix, avocado, escolar and tuna on top. Spicy.
Tuna, hamachi, salmon, snow crab, cucumber, lettuce and masago.
Hamachi, salmon, cilantro, avocado, cucumber, masago, bell pepper, chili oil and lime.
Spicy tuna, veggie mix, wrapped with rice paper, ginger sauce and sweet sauce. Spicy.
Asparagus tempura, kanpyo, green pepper, shiso, shiitake mushroom, crunch and eel sauce.
Grilled chicken, lettuce, bell pepper, bulgoki, avocado and Asian sesame sauce.
Tuna, salmon, yellowtail, avocado, cilantro, radish and bell pepper, wrapped in cucumber, ponzu sauce and green tobiko on top.
Spicy tuna mix, Japanese mint, bean sprout, eel and cucumber. Spicy.