Salt Creek Tacos menu - Highland Park IL 60035 - (847) 780-8186

Menu

Snacks

All gluten free. Our chips, guac, and salsas are crafted daily using only the best quality chilies and fresh ingredients.
- Roasted Corn $7.95
  
  Roasted corn, lime aioli, fresh cilantro, pico de gallo and cotija cheese.
- Quesadilla $6.95
  
  Traditional corn tortillas with chihuahua cheese and salsa verde.
- Chips & Salsa $2.95
  
  House-made tortilla chips with 2 mild salsas - verde (tomatillo, jalapeno, avocado, onion, garlic, herbs and spices) and roja (dried red chilies, tomatillo, tomato, onion, garlic, herbs and spices).
- Side of Ancho Black Beans $2.95
- Side of Oaxacan Rice $2.95
- Chips & Guac $8.95
  
  House-made tortilla chips cooked daily, with 1-2# of hand smashed guac with cilantro, lime juice, sweet onion, jalapeno and sea salt. (cannot be ordered without onion, jalapeno, or cilantro).
- Chips Guac $8.95
  
  House-made tortilla chips cooked daily, with 1-2# of hand smashed guac with cilantro, lime juice, sweet onion, jalapeno and sea salt. (cannot be ordered without onion, jalapeno, or cilantro).
- Chips Salsa $3.95
  
  House-made tortilla chips with 2 mild salsas - verde (tomatillo, jalapeno, avocado, onion, garlic, herbs and spices) and roja (dried red chilies, tomatillo, tomato, onion, garlic, herbs and spices).
- Creamy Poblano Soup $8.95
  
  Poblano peppers, avocado, tomatillos, onion, fresh cream, tequila.

Tacos

All gluten free. Our tacos are medium size and every tortilla is hand pressed daily from Organic Oaxacan corn.

Salads

All gluten free. Our salads are made from local organic greens and all house made dressings. All come with DRESSING ON THE SIDE.
- Organic Lettuces $9.95
  
  Organic greens from local farmers, choose toppings.
- Organic Kale $9.95
  
  Tender organic kale, choose toppings.
- Organic Romaine $8.95
  
  organic romaine hearts, choose toppings
- Romaine Tortilla $13
  
  Roasted corn, tomato, poblano, crispy tortillas, agave lemon vinaigrette.

Desserts

Serves two normal humans.
- Creamy Flan $8.95
  
  Creamy rich flan with anchi chile caramel sauce and hazelnuts.
- Tres Leches $8.95
  
  Whipped cream, fresh berries and tequila infused milks.

Entrees

large plates from various mexican regions
- Smoked Short Rib $24
  
  Served with rice and tortillas roasted local squash pickled carrot, avocado, epazote.
- Slow Braised Pork $20
  
  Served with rice and tortillas Oaxacan black mole, roasted sweet potato, tomatillo - radish relish.
- Ocean Raised Salmon $23
  
  Served with rice and tortillas organic carrots, roasted garlic mayo, roasted corn salsa, sunflower seed.
- Pacific Cod $21
  
  Served with rice and tortillas pumpkin seed salsa, roasted cauliflower.

Drinks
- Mexican Coke $2.5
- Jarrito's Lime $2.5
- Jarrito's Fruit Punch $2.5
- Mexican Sprite $2.5
- Diet Coke $2.5
- Iced Tea $2.5
- Horchata $2.5
- Jarrito's Mango $2.5
- Lemonade $2.5
- Topo Chico $2.5
- Coca Cola $2.5
- Sprite $2.5
- Jamaica $2.5

Sides
- Side of Oaxacan Rice $2.95
  
  basmati rice cooked with corn, onionsand pasilla chilies
- Side Pico de Gallo $1.95
  
  Local tomatoes, sweet onion, cilantro, lime juiceand sea salt.
- Side Chips $2
  
  Our famous flaky house tortilla chips
- Side Ancho Black Beans $2.95
  
  local black beans cooed with garlic and ancho chile
- Side Salsa $1.95
  
  A side of both salsa verde and salsa roja.

Kids

for kids under 10 please
- Kid Steak Quesadilla $7
  
  Organic corn tortilla, chihuahua style cheese, grilled steak, salsa verde on the side
- Kid Chicken Quesadilla $6.5
  
  Organic corn tortilla, chihuahua style cheese, grilled chicken, salsa verde on the side
- Kid Quesdailla $4
  
  Organic Corn tortilla with chihuahua style cheese and salsa verde on the side
- Kids Chicken Tacos (2 ea) $4.75
  
  2 chicken tacos with cotija cheese
- Kids Steak Tacos (2 ea) $5.75
  
  2 grilled steak tacos with cotija cheese

Dessert
- Flan $8.95
  
  Dessert! A creamy rich version served with ancho chile caramel sauce and roasted hazelnuts. Serves 2
- Adult Tres Leches $8.95
  
  Tres leches cake with fresh whipped cream, strawberries and a touch of Tequila cream. Serves 2.