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Miramar

(847) 433-1078

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  • 301 Waukegan Ave, Highwood, IL 60040
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Miramar

  • (847) 433-1078

    We make ordering easy.

  • Lunch
  • Dinner
  • Appetizers
    • Assorted Cheese Platter with Fresh Fruit $11.95

    • Chilled Artichoke with Mustard Vinaigrette $11.25

    • Crab Cake with Orange and Caper Aioli $13.75

    • Calamari $13.95

      Served crispy with marinara sauce

    • Traditional Escargots (Snails) $12.25

    • Country Pate and Chicken Liver Mousse $13.95

    • Mussels in Garlic & White Wine Broth $16.25

    • Smoked Salmon w/Traditional Garnishments $13.95

    • Olives, Herb Marinated $7.95

    • Saucisson, Prosciutto, Parmesan Cheese & Olives $13.50

    • Chicken Tenders with Pommes Frites $11.95

  • Soup and Salads
    • Onion Soup Gratinee $11.95

    • Soup du Jour $10.25

    • Bistro Salad with Walnut Vinaigrette $10.75

    • Salad Lyonnaise with Poached Egg $13.95

    • Goat Cheese with Mixed Greens $13.95

    • Classic Caesar $12.95

      With shrimp $9.00 and with chicken $8.50

    • Seared Ahi Tuna Nicoise with Walnut Vinaigrette $16.75

  • Burger
    Served with pommes frites.
    • Burger $12.00

    • Burger with Cheese $13.00

    • Highwood Burger $13.95

      With mushrooms, bacon & mozzarella

  • Fresh Shellfish
    • Oysters $3.00

    • Jumbo Shrimp $3.00

    • Snow Crab Claws $3.00

    • Clams $1.75

  • Pasta
    • Macaroni Gratin w/ Bacon $17.95

    • Linguini w/ Clams, Spinach and Garlic $23.95

    • Gnocchi with Tomato Basil Sauce $20.95

  • Lunch Menu
    • Cuban Ham & Cheese $11.95

    • Pressed Chicken Pesto $12.95

    • ItalIan SauSage Gop SantI $12.50

    • Croque Monsieur $12.50

    • Croque Madame $13.50

    • Omelet of the Day $13.50

      With egg whites add $1.50

    • Roasted Salmon and Mushrooms with Horseradish Sauce $27.95

    • Roasted Sea Scallops with Oyster Mushrooms $28.95

    • Bouillabaisse with Pernod Broth $29.95

    • Duck Confit Salad $18.95

      With apples, walnuts & blue cheese

    • Dover Sole Almondine $29.95

      With french green beans

    • Free Range Herb Roasted Chicken $26.95

      With mashed potatoes

  • Steak
    • Steak Classique Maitre d' Butter $32.50

    • Steak Blue Cheese $32.50

    • Steak Black Peppercorn Sauce $32.50

  • Desserts
    • Toffee Plate $8.50

    • Profiteroles $8.50

    • Chocolate Terrine $8.50

    • Tiramisu $8.50

    • Banana Bread Pudding $8.50

    • Creme Brulee $8.50

    • Apple Tart $8.50

  • Appetiers
    • Assorted Cheese Platter with Fresh Fruit $11.95

    • Chilled Artichoke with Mustard Vinaigrette $11.25

    • Crab Cake with Orange and Caper Aioli $13.75

    • Calamari $13.95

      Served crispy with marinara sauce

    • Traditional Escargots (Snails) $12.25

    • Country Pate and Chicken Liver Mousse $13.95

    • Mussels in Garlic & White Wine Broth $16.25

    • Smoked Salmon $13.95

      With traditional garnishments

    • Olives, Herb Marinated $7.95

    • Saucisson, Prosciutto, Parmesan Cheese & Olives $13.50

    • Chicken Tenders with Pommes Frites $11.95

  • Soup and Salads
    • Onion Soup Gratinee $11.95

    • Soup du Jour $10.25

    • Bistro Salad $10.75

      With walnut vinaigrette

    • Salad Lyonnaise with Poached Egg $13.95

    • Goat Cheese with Mixed Greens $13.95

    • Classic Caesar $12.75

      With shrimp $9.00 and with chicken 8.50

    • Duck Confit Salad $18.95

      With apples, walnuts & blue cheese

    • Seared Ahi Tuna Nicoise $16.75

      With walnut vinaigrette

  • Meat
    • Free Range Herb Roasted Chicken $26.95

      With mashed potatoes

    • Roasted Duck with Orange Sauce $28.75

    • Lamb Shank with Basil Whipped Potatoes $29.95

  • Fish
    • Roasted Salmon and Mushrooms w/ Horseradish Sauce $27.95

    • Dover Sole Almondine with French Green Beans $29.95

    • Roasted Sea Scallops with Oyster Mushrooms $28.95

    • Bouillabaisse with Pernod Broth $29.95

  • Pasta
    • Macaroni Gratin w/ Bacon $17.95

    • Linguini w/ Clams, Spinach and Garlic $23.95

    • Gnocchi with Tomato Basil Sauce $20.95

  • Steak
    • Steak Classique Maitre d' Butter $32.50

    • Steak Blue Cheese $32.50

    • Steak Black Peppercorn Sauce $32.50

  • Fresh Oysters
    • Fresh Oysters $18.00+

    • Oyster $3.00

    • Jumbo Shrimp $3.00

    • Snow Crab Claws $3.00

    • Clams $1.75

  • Desserts
    • Toffee Plate $8.50

    • Profiteroles $8.50

    • Chocolate Terrine $8.50

    • Tiramisu $8.50

    • Banana Bread Pudding $8.50

    • Creme Brulee $8.50

    • Apple Tart $8.50

Menu for Miramar provided by Allmenus.com

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