• Illinois
  • Highwood
  • Ballaro

Ballaro

(847) 780-3396
  • 214 Green Bay Rd, Highwood, IL 60040
  • Website
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  • Italian
  • $$$$$
(847) 780-3396
  • Dinner
  • Appetizers
    • Scallops $15

      Sicilian tomato pesto, pan seared fennel, fennel puree, raw fennel fronds, toasted almonds

    • Minestrone al Forno $9

      Tomato & cannellini bean soup, seasonal vegetables, parmigiano reggiano & fresh mozzarella crostini

    • Eggplant $11

      Herbed ricotta, calabrian chili sauce, honeycomb

    • Crispy Octopus $13

      Tomato fuso, new potatotoes, capers, lemon parsley salad

    • Baccala Livornese $10

      Cast iron roasted salt cod & potato, tomato-olive sauce, crostini

    • Romaine Salad $11

      Marinated tomatoes, focaccia croutons, toasted pine nuts, parmigiano reggiano, lemon-caper vinaigrette

    • Seasonal Greens Salad $10

      Arugula, poached pears, candied walnuts, sardinian pecorino, crispy pancetta, balsamic vinaigrette

    • Smoked Prosciutto Bruschetta $9

      Spiced mascarpone, raw celery & radish salad

  • Entrees
    • Rainbow Trout $24

      Caramelized apples, crispy cauliflower, haricots verts, white wine sauce

    • Scottish Salmon $25

      Chestnuts, celery root, snow peas, maple-dijon agro dolce

    • Alaskan Cod $26

      Grilled endive, navel orange & pink grapefruit, roasted olives, green herb sauce

    • 8 oz. Kurobuta Pork Tenderloin $24

      Sardinian pearl pasta, house made italian sausage, red kuri squash puree, braised cabbage & balsamic

    • 10 oz. Sliced Bavette $27

      Rosemary smashed potatoes, charred scallions, red wine sauce

    • 8 oz. Braised Short Rib $26

      Brussels sprouts & lemon, roasted shallot puree, crispy shallot & watercress

    • Amish Chicken $21

      Polenta cakes, grilled peppers & onions, tomato pan sauce

    • Ballaro Burger $14

      Ground chuck, sardinian brigante cheese, balsamic onions, b & b pickles, fries

  • Pasta
    • Tomato Farfalle $13

      Pork & veal meatballs, crushed tomatoes, tuscan kale, pecorino romano, saffron butter

    • Pappardelle $13

      Short rib bolognese, parmigiano reggiano

    • Potato Gnocchi $10

      Butternut squash, brown butter, sage, candied pumpkin seeds, baked ricotta salata

    • Squid Ink Spaghetti $12

      Sauteed calamari, lemon & chili relish, garlic, mint, toasted breadcrumbs

  • Pizza
    • Four Cheese $14

      Fresh mozzarella, smoked mozzarella, ricotta, parmigiano reggiano, toasted pine nuts, spinach

    • House Made Sausage $14

      Tomato sauce, mozzarella & fontina, fennel pollen, pickled fennel, basil

    • Duck Prosciutto $14

      Fontina, smoked mozzarella cream, charred scallions, tomato sauce

  • Sides
    • Spinach $5

      Ricotta creamed or sauteed with lemon

    • Brussels Sprouts $6

      Lemon, chili flake, parsley

    • Cauliflower $6

      Roasted garlic, red chili flakes

    • Fries $5

      Sundried tomato ketchup, pesto aioli

    • Rosemary Smashed Potatoes $6

      Rosemary butter, parsley

  • Dessert
    • Bent Fork Bakery & Ballaros Sweet Treat For Charity $9

      Chocolate cake, coconut pecan ganache, white chocolate & butterscotch, maple gelato all proceeds will be donated to the northern illinois food bank

    • Chocolate & Banana $9

      Chocolate cake, malted milk chocolate gelato, chocolate ganache, banana budino & chocolate crunch. Pair with cardenal mendoza brandy $13.00

    • Ricotta Cheese Cake $9

      Lemon curd, blueberries preserved with lemon and olive oil. Pair with luxardo limoncello $7.00

    • Apples & Spice $9

      Thin layers of cinnamon baked apples, vanilla cream mousse, crostata cookie, salted caramel sauce, autumn spice gelato. Pair with blandy's malmsey madeira $9.00

    • Gelato $9

      Vanilla, malted milk chocolate, autumn spice, buckwheat honey. Pair with pedro ximenez sherry $8.00

    • Sorbetti $9

      Lemon, passion fruit, mixed berry. Pair with marenco, moscato dasti $10.00

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