Cine

Made fresh daily.

2 homemade veggie tamales: 1 rajas with cheese, 1 zucchini and corn, roasted tomato salsa, sour cream, and queso fresco.

Crisp potato skins, jalapeno bacon, melted cheese, green onions, sour cream, Cotija cheese, and pico de gallo.

Panko breaded and served with cilantro jalapeno ranch sauce.

Baked Oaxaca and Chihuahua cheese with roasted tomato tequila sauce.

Shredded chicken tinga style taquitos, sour cream, tomatoes, creamy tomatillo sauce, and Cotija cheese.

Chihuahua and cheddar cheese, sour cream, Cotija cheese, guacamole, tomatoes, and pico de gallo.

Tortilla chips, black beans, guacamole, tomato, Chihuahua cheese, sour cream, and jalapenos.

Crostini with black bean puree, pico de gallo, chicken tinga, melted Chihuahua cheese and salsa morita.

Guajillo chicken broth, avocado, sour cream, and tortilla strips.

Please contact restaurant for today's selection.

Mixed greens, jicama, mango, cucumbers, Cotija cheese, candy walnuts, and citrus vinaigrette.

Large tortilla shell, Romaine lettuce, black beans, roasted corn, grape tomatoes, avocado, queso fresco, and cilantro lime vinaigrette.

Salmon, baby spinach, roasted golden and red beets, pepitas, candied walnuts, pomegranate seeds, golden raisins, guajillo and wild hibiscus dressing.

Arugula, strawberries, golden raisins, caramelized sweet potato, sun-dried tomato and mamey dressing.

Romaine lettuce, roasted poblano and red peppers, chili guajillo powder, garlic croutons, queso cotija and CiNe Caesar dressing.

Baby spinach, red qu?noa, pepitas, apples, goat cheese, and cilantro lime vinaigrette.

Chopped Romaine, tortilla strips, chipotle Ceasar dressing, Cotija cheese, and avocado.

Salmon, avocado, orange, red cabbage, chipotle coconut sauce and cilantro.

Citrus marinated shrimp, cilantro, jalapeno, lime juice, onion, avocado, and Tabasco tomato sauce.

Citrus marinated mahi mahi, sweet peppers, cucumbers, onions, cilantro, and agave chipotle sauce.

Bay scallops, Mexican blue shrimp, papaya, kiwi, watermelon and tomatillo Serrano sauce.

Your choice of 3 ceviches.

Poached Spanish octopus, avocado, cucumber cilantro, grape tomatoes, onions, and cilantro lime vinaigrette.

Enjoy a sample of all three ceviches!

Dry chiles achiote rubbed pork, grilled onions, pineapple, and cilantro. 3 soft corn or flour tortillas served with rice and beans.

Ancho marinated skirt steak, pico de gallo, queso fresco, and watercress. 3 soft corn or flour tortillas served with rice and beans.

Blackened mahi-mahi, jicama, and beet slaw. 3 soft corn or flour tortillas served with rice and beans.

Chicken tinga, chipotle, sour cream, avocado, Cotija cheese, and lettuce. 3 soft corn or flour tortillas served with rice and beans.

Coconut milk marinated baby shrimp, red cabbage slaw, chipotle aioli, and cilantro. 3 soft corn or flour tortillas served with rice and beans.

Roasted portobello mushrooms, poblano peppers, corn relish, black bean spread, chipotle aioli, and queso fresco. 3 soft corn or flour tortillas served with rice and beans.

Potato croquettes, corn relish, queso fresco, avocado, and sour cream. 3 soft corn or flour tortillas served with rice and beans.

Homemade adobo marinated Mexican pork sausage, crisp potatoes, watercress, and pickled onions. 3 soft corn or flour tortillas served with rice and beans.

Choice of protein with beans, shredded lettuce, corn relish, sour cream, chipotle ranch, guacamole, and 3 mixed cheese.

Choice of protein with beans, shredded lettuce, corn relish, sour cream, chipotle ranch, guacamole, and 3 mixed cheese.

Choice of protein with beans, shredded lettuce, corn relish, sour cream, chipotle ranch, guacamole, and 3 mixed cheese.

Sauteed Gulf shrimp marinated in adobo with cilantro lime rice, chef's vegetables, and salsa borracha.

Oven roasted wild Alaskan cod, sauteed baby spinach, olives, capers, banana peppers, cilantro lime rice, and Veracruzana sauce.

Guajillo marinated salmon, 1 scallop, wild rice, sauteed spinach and poblano cream sauce.

Oven roasted Scottish salmon with pistachio coconut mole and cilantro lime rice.

Achiote-marinated swordfish, pickled pearl onions, sun-dried tomatoes, sweet peppers, purple mashed potatoes and Serrano chimichurri sauce.

Mushrooms, asparagus, agave rice and adobo chipotle tequila sauce.

Served with shrimp rice, grilled asparagus and tomato guajillo sauce.

Bacon wrapped and Oaxaca cheese stuffed Gulf shrimp, tequila cream sauce, poblano mashed potatoes, cheese, and grilled asparagus

Mexican herb-marinated pork tenderloin stuffed with apples, poblano peppers, cranberries and sweet potatoes. Served with white rice, plantains and mole poblano.

Charbroiled adobo marinated skirt steak with cheese enchilada, beans, Mexican rice, guacamole, and sour cream.

Served with wild mushroom rice, sauteed acelgas and salsa casera.

Grilled filet mignon, poblano mashed potatoes, stuffed banana pepper, chef's vegetables, and mole colorado.

Pan-seared New Zealand rack of lamb, picante mint mashed sweet potatoes, lime asparagus and mole amarillo.

Charbroiled adobo marinated skirt steak, tomatillo chipotle sauce, cilantro lime rice, refried beans, grilled green onions, and guacamole.

Chorizo encrusted flat iron steak, 3 bacon wrapped shrimp, poblano mashed potatoes, grilled asparagus, and pasilla glazed chile.

Half bone-in oven roasted Amish chicken, mole poblano, Mexican creamy rice, sesame seeds, and caramelized plantains.

Grilled adobo chicken breast, onion, bacon, chorizo, red and green bell peppers, melted cheese, grilled pineapple, black beans, and cilantro lime rice.

Tinga chicken, crepes, Mexican creamy rice, sour cream, red bell pepper almond sauce, romaine, and cotija cheese.

Achiote marinated pulled chicken breast, pickled red onions, habaneros, avocado, sesame seeds, cilantro lime rice, and black beans.

Steak taco, chicken mole enchilada, tomatillo sauce, pork tamale, and Mexican rice and beans.

3 in-house made pork tamales topped with tomatillo sauce, melted Chihuahua cheese, and Mexican rice and beans.

2 chile rellenos stuffed with Oaxaca panela cheese, roasted tomato sauce, cilantro lime rice, and black beans.

Steak taco, chicken mole enchilada, tomatillo sauce, pork tamale and Mexican rice and beans.

Chorizo and cheese encrusted flat iron steak, 3 jalapeno bacon-wrapped shrimp, purple mashed potatoes, mole amarillo and mole Colorado.

1 chile relleno stuffed with poblano peppers, 2 shrimp enchiladas topped with salsa verde and queso fresco and lime rice.

Thinly sliced jicama shell, cilantro aioli, corn relish, julienne carrots, diced avocado, pico de gallo and Serrano sauce.

Tinga chicken crepes, creamy risotto, Cotija cheese, red bell pepper, almond cream sauce.

Shrimp, homemade chorizo, poblano peppers, onions, tomatoes, and guajillo sauce. Served with caramelized onions, red and green bell peppers, tomatoes, tortillas, sour cream, pico de gallo, mixed cheese, rice, and beans.

Achiote grilled chicken served with caramelized onions, red and green bell peppers, tomatoes, tortillas, sour cream, pico de gallo, mixed cheese, rice, and beans.

Adobo charbroiled flat iron steak served with caramelized onions, red and green bell peppers, tomatoes, tortillas, sour cream, pico de gallo, mixed cheese, rice, and beans.

Tequila guajillo marinated shrimp served with caramelized onions, red and green bell peppers, tomatoes, tortillas, sour cream, pico de gallo, mixed cheese, rice, and beans.

Grilled zucchini, yellow squash, cauliflower, and broccoli served with caramelized onions, red and green bell peppers, tomatoes, tortillas, sour cream, pico de gallo, mixed cheese, rice, and beans.

Choice of any 2 fajitas. Served with caramelized onions, red and green bell peppers, tomatoes, tortillas, sour cream, pico de gallo, mixed cheese, rice, and beans.

Choice of any 3 fajitas. Served with caramelized onions, red and green bell peppers, tomatoes, tortillas, sour cream, pico de gallo, mixed cheese, rice, and beans.

With roasted tomato sauce, onions, peppers, tomatoes and tortillas. Served with sour cream, pico de gallo, cheese and rice and beans.

With mole poblano. 3 corn tortillas served with sour cream, pico de gallo, melted cheese and rice and beans.

With tomatillo sauce. 3 corn tortillas served with sour cream, pico de gallo, melted cheese and rice and beans.

Shrimp with pistachio coconut green mole. 3 corn tortillas served with sour cream, pico de gallo, melted cheese and rice and beans.

With tomato guajillo sauce. Served with sour cream, pico de gallo, melted cheese and rice and beans.

Mixed veggie with tomatillo. 3 corn tortillas served with sour cream, pico de gallo, melted cheese and rice and beans.

Fried plantains, sour cream, lechera, and queso fresco.

Corn on the cob, Chihuahua cheese, mayo, and queso fresco.

Grilled adobo asparagus, garlic butter, and almonds.

Homemade tamale with green sauce.

Homemade tamale with green sauce.

Potato croquettes and cheese sauce.

Served with queso fresco.

Mexican red rice.

French fries with melted cheese and ketchup.

Chef's choice.

With manzano dressing.

Served with homemade cajeta sauce.

Yellow cake soaked in milk with mixed berries tossed in hibiscus flower syrup.

Sprinkled with cinnamon-sugar, chocolate, and cajeta sauce.

12 tacos, 2 orders of rice and beans, a large guacamole, chips and salsa, and 2 orders of churros.