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iChef Asian Cuisine
6 pieces.
5 pieces.
6 pieces.
6 pieces.
2 pieces.
2 pieces. Contain peanuts.
4 pieces.
10 pieces.
10 pieces.
6 pieces. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy.
Boiled soy beans.
6 pieces. Japanese style pot stickers.
6 pieces. Shrimp dumplings served with a choice of style.
3 pieces. Octopus balls topped with chef's special sauce.
Spicy crab, avocado, red tobiko and unagi sauce. Hot and spicy.
5 pieces of sushi chef's choice.
5 pieces of chef's choice.
4 pieces. White tuna, mayo, eel sauce and scallions.
6 pieces. Sliced jalapeno on top of yellowtail served with ponzu sauce. Hot and spicy.
2 pieces. Salmon, mayo, eel sauce and scallions.
Tuna, white tuna, salmon, seaweed salad, masago, cream cheese, and mayo. Spicy.
Served with a choice of protein.
Hot and spicy.
Served with a choice of style.
Hot and spicy.
Hot and spicy.
Chicken, shrimp and beef.
Mixed chicken, shrimp and beef.
Mixed chicken, shrimp and beef.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Contain peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Contain peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with a choice of protein.
Fat.
Hot and spicy.
Spicy. Vegetarian.
Hot and spicy.
Contain peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Contain peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with a choice of style.
Served with a choice of style.
Served with a choice of style.
Served with a choice of style.
Served with a choice of style.
Served with a choice of style.
Mixed chicken, shrimp and beef.
Served with a choice of style. Hot and spicy.
Mixed with egg soft noodles.
Shrimp, beef and chicken.
Served with a choice of protein.
Shrimp and BBQ pork. Hot and spicy.
Served with a choice of style. Contain peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
Bean sprout, celery, broccoli, bean curd stick, wood ear, mushroom and bok choy. Hot and spicy.
Hot and spicy.
Vermicelli. Hot and spicy.
Hot and spicy.
Chicken, beef, shrimp, luncheon meat, potato and mushroom. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Bone-in.
Hot and spicy.
Hot and spicy.
Fish fillet, pork bloody, tripe and luncheon meat. Hot and spicy.
Hot and spicy.
Hot and spicy.
Contain peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Squid.
Sweet fried tofu.
8 pieces. Eel, avocado, cucumber, shrimp tempura and eel sauce.
8 pieces. Tuna, shrimp, yellowtail, salmon, crab, avocado and cucumber.
10 pieces. BBQ eel, shrimp tempura, cream cheese, cucumber, avocado, crunchy crumbs, eel sauce and wasabi mayo.
5 pieces. Tuna, salmon, white tuna, jalapeno, coriander, lemon juice and chili oil. Hot and spicy.
5 pieces. Crabmeat, white fish, jalapeno, avocado, cream cheese, wasabi mayo and eel sauce. Hot and spicy.
8 pieces. Spicy tuna, shrimp tempura, yellowtail, jalapeno slices, red tobiko and unagi sauce. Hot and spicy.
5 pieces. Salmon tempura, spicy crabmeat, avocado, crispy tempura flakes and unagi sauce. Hot and spicy.
8 pieces. Shrimp tempura, cucumber, avocado, tamago, wasabi mayo and unagi sauce.
8 pieces. Shrimp tempura, crabmeat, avocado, salmon, mango, spicy mayo, red tobiko and scallions. Hot and spicy.
10 pieces. Mixed fish, avocado, jalapeno, cilantro and masago topped with spicy mayo yuzu sauce. Hot and spicy.
8 pieces. Shrimp tempura, fresh salmon, super white tuna, spicy mayo, unagi sauce, red tobiko, sesame seeds and scallions. Hot and spicy.
10 pieces. Sweet potato, avocado, cream cheese, crunchy crumbs, eel sauce and spicy mayo. Hot and spicy.
10 pieces. BBQ eel, spicy crabmeat, cheese, avocado, jalapeno, cucumber, mango, cilantro, oshinko and seaweed salad. Hot and spicy.
10 pieces. BBQ eel, crabmeat, cheese, avocado and jalapeno deep-fried. Hot and spicy.
12 pieces. Spicy tuna, avocado and cheese deep-fried and topped with spicy mayo, wasabi, mayo and Sriracha. Hot and spicy.
8 pieces. Shrimp tempura and cucumber topped with avocado, jalapeno, cilantro, lemon juice and eel sauce. Hot and spicy.
8 pieces. Spicy crabmeat, avocado and cucumber topped with salmon, scallions and eel sauce mayo. Hot and spicy.
8 pieces. Crabmeat, ebi, avocado and cucumber topped with mango and mango sauce.
6 pieces. Tamago, inari and cucumber topped with mango, jalapeno and black pepper. Hot and spicy.
8 pieces. Fried unagi, cucumber, avocado, scallops, mayo, red tobiko, and unagi sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tempura shrimp, avocado, cucumber and eel sauce.
Crab stick, cucumber and avocado.
Smoked salmon, avocado and cream cheese.
Yellowtail and scallion.
Baked salmon skin, cucumber, avocado and eel sauce.
Eel, cucumber and eel sauce.
Cucumber, avocado, soft shell crab and eel sauce.
Shrimp, cucumber, avocado, spicy and mayo. Hot and spicy.
Avocado, cucumber, oshinko and sweet omelet.
Hot and spicy.
Chow fun.
6 pieces of sushi and a California roll.
6 pieces of sashimi and a California roll.
4 pieces of sushi, 4 pieces of sashimi and a spicy tuna roll.
Hot and spicy.
Served with a choice of protein. Hot and spicy.
Served with a choice of protein. Hot and spicy.
Served with a choice of protein. Hot and spicy.
Hot and spicy.
Served with a choice of protein.
Served with a choice of style.
Served with a choice of protein.
Served with a choice of protein and sauce on the side.
Served with a choice of protein. Not served with rice.
Served with a choice of protein. Hot and spicy.
Served with a choice of protein.
Served with wine sauce.
Served with condensed milk.
6 pieces.
10 pieces.
Tuna.
BBQ eel.
Salmon.
Menu for iChef Asian Cuisine provided by Allmenus.com
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