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Sergio's Cucina Italiana
Grilled calamari & octopus in a lemon dressing
Lightly fried calamari served with tomato sauce
Half dozen baked clams served with lemon garlic sauce
Prosciutto with fresh mozzarella, roasted pepper, artichoke hearts & Parmigianino cheese
Timballo of eggplants stuffed with ricotta and mozzarella cheese
Toasted bread with fresh tomatoes, basil, garlic & E.V.O.O. shaved pecorino cheese
Arugula and Beets salad in lemon dressing and shaved parmesan
Classic chopped lettuce with grilled chicken, bacon, tomatoes artichokes and crumble blue cheese in lemon dressing
Mix green with artichokes, tuna, heart of palm, corn, olives in lemon dressing
Fresh mozzarella, tomatoes, roasted red peppers, basil, E.V.O.O
Classic romaine caesar salad add chicken $4.00, shrimp $7.00 or salmon $8.00
Classic penne in spicy tomato sauce
Rigatoni with onions, country bacon and tomato sauce
Fusili with fresh vegetables in garlic and oil sauce
Wide ribbon with tomato sauce and melted mozzarella cheese
Fettucine with shrimp and mushrooms in garlic oil and fresh herbs
Linguine with mussels or clams in white or red sauce
Classic meat & ricotta cheese lasagna
Potato gnocchi with tomato sauce, basil & fresh mozzarella cheese
Veal filled ravioli in mushrooms and marsala sauce
Grilled Chicken, arugula, fresh tomato and pesto mayo
Prosciutto di parma with fresh mozzarella and tomatoes
Eggplant parmesan style
Pork medallion sauteed in balsamic sauce served with roasted potatoes and spinach
Veal sauteed with artichokes sundried tomato in white wine sauce
Marinated and grilled breast of chicken paillard, served with sauteed spinach
Grilled fresh salmon and vegetables in balsamic reductions sauce
Tomato sauce, mozzarella, and basil
Arugula and prosciutto di parma shaved parmesan
Tomato, anchovies, oreganos, mozzarella
Grilled calamari & octopus in a lemon dressing
Lightly fried calamari, crispy leafs of basil served with tomato sauce
Grilled eggplant wrapped with prosciutto and mozzarella served on mesculin mix
One dozen baked clams served with lemon garlic sauce
Sauteed mussels & clams in a light tomato broth
Fresh jumbo shrimp served with cocktail sauce
Fresh mozzarella with fresh tomatoes & basil & roasted peppers
Classic italian beef carpaccio with arugala & parmigiano cheese in a lemon dressing
Prosciutto with fresh mozzarella, roasted pepper, artichoke hearts, & parmigiano cheese
Toasted bread with fresh tomatoes, basil, garlic & extra virgin olive oil
Cobb salad with shrimp, crabmeat, bacon, romaine lettuce, avocados and blue cheese
Seafood salad with calamari, octopus, clams, mussels in lemon dressing
Fresh arugula with roasted beets and goat cheese in balsamic reduction
Crisp chopped romaine lettuce with assortment of Italian meats, cheese and giardiniera
Classic caesar salad, add chicken $3.00, add shrimp $3.00 a piece $6.95
Linguine pasta with shrimp, calamari, scallops, clams & mussels in a garlic wine sauce with cherry tomatoes
Bowtie pasta with fresh salmon sauteed in a pink vodka sauce
Clams in a garlic & oil or tomato sauce
Orecchiette pasta with broccoli rapini, sausage & shaved parmesan cheese in a garlic & oil sauce
Bowtie pasta with chicken, mushrooms and sundried tomatoes in a light tomato sauce
Spaghetti with tomatoes and basil and a touch of extra virgin olive oil
Spaghetti with pancetta, parmigiano and eggs yolks
Penne pasta in a spicy tomato sauce with garlic & parsley
Homemade large noodles with tomato, basil & mozzarella
Fusilli pasta sauteed in a gorgonzola cream sauce
Spaghetti sauteed in garlic & oil with gaeta olives, capers in a tomato sauce
Spinach ravioli stuffed with lobster & shrimp in a saffron & asparagus sauce
Classic meat & ricotta cheese lasagna
Veal & ricotta ravioli in a mushroom sauce
Potato dumpling, choice of pink vodka, tomato & basil, gorgonzola, bolognese or pesto sauce
Risotto with fresh wild mushrooms
Choice of cheese or meat ravioli with your choice of sauce
Tomato sauce, mozzarella and basil
Tomato sauce and sausage
Grilled salmon drizzled with balsamic reduction sauce & served with vegetables
Tilapia in a butter, lemon, caper sauce with side of spinach
Grilled jumbo shrimp served with rice pilaf in lemon and herbs sauce
Grilled filet mignon & portobella mushrooms in Barolo sauce served with sauteed spinach, potatoes
New york strip thinly sliced & served over spinach & roasted potatoes
Pan seared rack of lamb with balsamic reduction sauce served with spinach & roasted potatoes
Grilled pork chop in mushrooms sauce served with sauteed spinach and roasted potatoes
Pounded & breaded pork chop with tomatoes sauce and fresh mozzarella cheese
Sauteed veal with prosciutto, sage & mozzarella in a white wine sauce
Veal sauteed in lemon, white wine and capers
Veal sauteed in marsala wine and mushrooms
Veal sauteed with artichoke and sun dried tomatoes
Lightly breaded chicken breast fried and topped with provolone cheese and marinara sauce
Boneless chicken breast sauteed with vesuvio potatoes, sauteed in garlic wine sauce and rosemary
Boneless chicken breast sauteed in a lemon and white wine with capers
Boneless chicken sauteed in marsala wine with mushrooms
Lady fingers soaked in espresso coffee with mascarpone and chocolate
Baked custard in a light fruit sauce
Cream brulee catalane style
Homade cheese cake with strawberry sauce
Homemade warm chocolate souffle served with vanilla ice cream
Classic cannoli filled with ricotta, chocolate chips and dried fruit
Menu for Sergio's Cucina Italiana provided by Allmenus.com
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