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China Kitchen
Wrapped with cabbage, shrimp, beef, chicken and peanut sauce.
Crispy dough filled with minced vegetables.
Deep fried wonton skin without filling.
6 pieces. Cream cheese wrapped in wonton skin.
6 pieces. Crabmeat and cream cheese wrapped in wonton skins.
8 pieces. Dim sum. Triangle bread coated with shrimp.
6 pieces. Shellfish.
6 pieces. Crescent shaped dumpling filled with pork.
6 pieces. Crescent shaped dumpling filled with poultry.
Broiled, roasted, or grilled pork.
Ribs that have been broiled, roasted, or grilled.
4 pieces. Marinated or glazed chicken that has been cooked on a skewer with a soy based sauce.
4 pieces. Marinated or glazed beef that has been cooked on a skewer with a soy based sauce.
Breaded or battered crispy chicken.
1 crab rangoon, 1 egg roll, 6 chicken nuggets, french fries.
2 egg rolls, 4 fried wonton, 2 fried shrimp, 2 pork pot stickers, 2 crab rangoon, 4 shrimp toast, 4 chicken nuggets.
6 pieces. Cooked wing of a chicken coated in sauce or seasoning.
6 pieces. Cooked wing of a chicken coated in spicy BBQ sauce or seasoning.
6 pieces. Cooked wing of a chicken coated in salt pepper sauce or seasoning.
6 pieces. Cooked wing of a chicken coated in orange sauce or seasoning.
6 pieces. Cooked wing of a chicken coated in sesame sauce or seasoning.
Imitation crab.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Soup that is made with chicken, broth, rice, and vegetables.
Seasoned broth with filled wonton dumplings.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Mixed with chicken, beef and shrimp.
Large. Shrimp, crabmeat, scallop and mixed vegetables.
Large. Savory and sweet soup made from corn.
Stir fried rice.
Stir fried rice with vegetables.
Stir fried rice with mushrooms.
Stir fried rice with broiled, roasted, or grilled pork.
Stir fried rice with poultry.
Stir fried rice with beef.
Stir fried rice with shellfish.
Stir fried rice with crabmeat.
Stir fried rice with jumbo shellfish.
Chicken, beef and shrimp.
Chicken, shrimp and pineapple.
BBQ pork, chicken, beef, shrimp, water chestnuts, mushroom, bell peppers, peapods, onion, scallion, peas and carrots.
Shrimp, chicken, jalapeno peppers, peanut, carrots and onions.
Stir fried rice with ham.
Omelette.
Omelette with vegetables.
Omelette with mushrooms.
Omelette with Broiled, roasted, or grilled pork.
Omelette with poultry.
Omelette with beef.
Omelette with shellfish.
Omelette with crabmeat.
Omelette with jumbo shellfish.
Chicken, beef and shrimp.
Omelette with ham.
Poultry with sweetened sauce and vinegar base.
Pork with sweetened sauce and vinegar base.
Shellfish with sweetened sauce and vinegar base.
Chicken, pork and shrimp.
Marinated or glazed poultry in a soy based sauce.
Poultry with mild white sauce.
Poultry with sauce made from delicate, buttery mollusk.
Immature or young pods of the runner bean, yardlong bean with chicken.
Cooked poultry in a pungent savory sauce. Hot and spicy.
Spicy stir-fried poultry. Hot and spicy.
Curry seasoned poultry dish. Hot and spicy.
Poultry with brown sauce and vegetables. Hot and spicy.
Marinated and stir fried poultry. Hot and spicy.
Poultry with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Deep fried poultry with sweet and spicy sauce. Hot and spicy.
Poultry in a sweet sauce served with sesame seeds.
Battered and cooked poultry in a sweet orange sauce. Hot and spicy.
Breaded chicken tenders sauteed with lemon slices and a glazed of lemon sauce.
Chicken tenders sauteed with pineapples and onion in a house sweet tangy sauce.
Skewered meat with a sauce. Hot and spicy.
Marinated poultry in a bourbon sauce.
Marinated or glazed pork in a soy based sauce.
Pork with mild white sauce.
Pork with sauce made from delicate, buttery mollusk.
Immature or young pods of the runner bean, yardlong bean with pork.
Cooked pork in a pungent savory sauce. Hot and spicy.
Spicy stir-fried pork. Hot and spicy.
Curry seasoned pork dish. Hot and spicy.
Pork with brown sauce and vegetables. Hot and spicy.
Marinated and stir fried pork. Hot and spicy.
Pork with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Skewered meat with a sauce. Hot and spicy.
Marinated or glazed beef in a soy based sauce.
Beef with mild white sauce.
Beef with sauce made from delicate, buttery mollusk.
Immature or young pods of the runner bean, yardlong bean with beef.
Cooked beef in a pungent savory sauce. Hot and spicy.
Spicy stir-fried beef. Hot and spicy.
Curry seasoned beef dish. Hot and spicy.
Beef with brown sauce and vegetables. Hot and spicy.
Marinated and stir fried beef. Hot and spicy.
Beef with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Skewered meat with a sauce. Hot and spicy.
Marinated or glazed shellfish in a soy based sauce.
Shellfish with mild white sauce.
Shellfish with sauce made from delicate, buttery mollusk.
Immature or young pods of the runner bean, yardlong bean with shrimp.
Cooked shellfish in a pungent savory sauce. Hot and spicy.
Spicy stir-fried shellfish. Hot and spicy.
Curry seasoned shellfish dish. Hot and spicy.
Shellfish with brown sauce and vegetables. Hot and spicy.
Marinated and stir fried shellfish. Hot and spicy.
Shellfish with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Skewered shellfish with a sauce. Hot and spicy.
Stir fried noodle dish with vegetables.
Stir fried noodle dish with poultry.
Stir fried noodle dish with pork.
Stir fried noodle dish with beef.
Stir fried noodle dish with shellfish.
Chicken, beef and shrimp.
Stewed and fried Chinese style dish with vegetables.
Stewed and fried Chinese style dish with poultry.
Stewed and fried Chinese style dish with pork.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with shellfish.
Chicken, beef and shrimp.
Spicy stir-fried vegetables. Hot and spicy.
Marinated and stir fried vegetables. Hot and spicy.
Vegetables with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Large. Immature or young pods of the runner bean, yardlong bean. Hot and spicy.
Large.
Large.
Shrimp, beef, chicken, pineapple and green peppers in satay sauce.
Light breaded chicken glazed in creamy sweet honey coconut sauce.
Shrimp, crabmeat, scallop and lobster stir fried with broccoli, peapods, bamboo shoot, mushroom, water chestnuts, baby corn, carrot and napa in a light sauce.
Beef tenderloin stir fried with slice onion in our imperial sweet tangy sauce.
Lightly breaded jumbo shrimp mixed with our salt and pepper seasoning and stir fried with peppers and onions. Hot and spicy.
Lightly breaded fish filet sauteed in a sweet and spicy Thai sauce. Hot and spicy.
Beef, chicken, shrimp and scallop sauteed with broccoli, peapods, bamboo shoot, mushroom, water chestnut, baby corn, carrot and Napa in a special brown sauce.
Beef tenderloin stir fried with broccoli, peapods, bamboo shoot, mushroom, water chestnuts, baby corn, carrot and Napa in a special brown sauce.
Shrimp, scallop and chicken stir fried with broccoli, peapods, bamboo shoot, mushroom, water chestnut, baby corn, carrot and Napa in a light sauce.
BBQ pork, beef, chicken, shrimp and scallop stir fried with broccoli, peapods, bamboo shoot, mushroom, water chestnuts, baby corn, carrot and Napa in our special brown sauce.
Beef and scallops stir fried with broccoli, peapods, bamboo shoot, mushroom, water chestnuts, baby corn, carrot and Napa in our special brown sauce.
Served with carrot, pea and pork. Hot and spicy.
Fried pork that has been seasoned with salt and pepper. Hot and spicy.
Served with onions and pineapple.
Fish and mix vegetable.
Fried fish that has been seasoned with salt and pepper.
Ham, corn, carrot, onions and peas.
Served with mild white sauce.
Served with sauce made from delicate, buttery mollusk.
Cooked in a pungent savory sauce. Hot and spicy.
Hot and spicy.
Spicy stir-fry. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Served with brown sauce and vegetables. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Wide rice noodle stir fried with bean sprouts, green and white onion.
Thin clear rice noodle stir fried with bean sprouts and green onion.
Soft egg noodle stir fried with bean sprout, carrot and green onion.
Stir-fried bamboo strip, celery, bean sprout, carrot, mushroom, peapod, water chestnut, onion and Napa on top a bed of pan-fried egg noodle.
Thin clear rice noodle stir fried with bean sprouts, bell pepper, green and white onion in yellow curry. Hot and spicy.
Omelette. Served with your choice of protein.
Sweetened sauce and vinegar base. Served with your choice of protein.
Cooked in a pungent savory sauce. Hot and spicy.
Deep fried poultry with sweet and spicy sauce. Hot and spicy.
Battered and cooked poultry in a sweet orange sauce. Hot and spicy.
Poultry in a sweet sauce served with sesame seeds.
Served with sweet and spicy sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Served with your choice of protein. Hot and spicy.
Choice of vegetable, chicken, pork, beef or combo. Marinated and stir fried. Hot and spicy.
Spicy stir-fry. Served with your choice of protein. Hot and spicy.
Served with brown sauce, vegetables and your choice of protein. Hot and spicy.
Served with mild white sauce and your choice of protein.
Served with your choice of protein.
Stewed and fried Chinese style dish. Served with your choice of protein.
Served with your choice of protein.
Served with your choice of protein.
Served with your choice of protein.
Served with your choice of protein.
Served with your choice of protein.
Does not serve with chicken fried rice. Soft egg noodle stir fried with bean sprout, carrot and green onion. Served with your choice of protein.
Served with your choice of protein.
Stir fried rice. Served with your choice of protein.
Marinated poultry in a bourbon sauce.
Marinated or glazed poultry in a soy based sauce.
Skewered meat with a sauce. Served with your choice of protein. Hot and spicy.
Curry seasoned dish. Served with your choice of protein. Hot and spicy.
Served with your choice of protein.
Omelette. Served with your choice of protein.
Sweetened sauce and vinegar base. Served with your choice of protein.
Cooked poultry in a pungent savory sauce. Served with your choice of protein. Hot and spicy.
Deep fried poultry with sweet and spicy sauce. Hot and spicy.
Battered and cooked poultry in a sweet orange sauce. Hot and spicy.
Poultry in a sweet sauce served with sesame seeds.
Served with sweet and spicy sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Served with your choice of protein. Hot and spicy.
Marinated and stir fried. Served with your choice of protein. Hot and spicy.
Spicy stir-fry. Served with your choice of protein. Hot and spicy.
Served with your choice of protein. Hot and spicy.
Served with mild white sauce. Served with your choice of protein.
Served with your choice of protein.
Stewed and fried Chinese style dish. Served with your choice of protein.
Served with your choice of protein.
Served with your choice of protein.
Immature or young pods of the runner bean, yardlong bean.
Does not served with chicken fried rice. Soft egg noodle stir fried with bean sprout, carrot and green onion. Served with your choice of protein.
Stir fried rice. Served with your choice of protein.
Marinated poultry in a bourbon sauce.
Marinated or glazed poultry in a soy based sauce.
Ribs that have been broiled, roasted, or grilled.
Broiled, roasted, or grilled pork.
Skewered meat with a sauce. Hot and spicy.
Curry seasoned dish. Served with your choice of protein. Hot and spicy.
Served with your choice of protein.
Choice of 2 egg roll or crab rangoon, choice of 2 soups, 1 entree and 1 fried rice.
Choice of 3 egg roll or crab Rangoon, choice of 3 soups, 2 entrees and 1 fried rice.
Choice of 4 egg roll or crab Rangoon, choice of 4 soups, 3 entrees and 1 fried rice.
Pint. Sweetened sauce with vinegar base.
Pint.
Large.
Egg noodle dish.
Stir fried noodle dish.
5 pieces. Baked sweet dough with almond.
6 pieces. Crisp, sweet folded cookie.
Choice of soda.
Mango, strawberry, banana, watermelon, pineapple, coconut, honey dew, kiwi, cantaloupe.
Can mix with two flavors
Choice of protein.
Menu for China Kitchen provided by Allmenus.com
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