Rafferty's Irish Pub

Topped with homemade chili, shredded lettuce, diced tomatoes, mixed cheese, green onions, jalapeno peppers and sour cream.

Traditional salad with sliced tomatoes layered with buffalo mozzarella & fresh basil with balsamic vinaigrette.

Jalapeno pepper slices, dipped in beer batter and served with ranch dressing.

Deep fried and served with zesty cocktail sauce.

Crispy all white meat served with BBQ or honey mustard.

Deep fried golden brown and served with Ranch dressing.

Served with celery garnish and ranch dressing. Choice of sauce: Hot, medium, or mild.

Topped with shredded cheese, bacon, scallions and a side of sour cream.

Hard boiled egg wrapped in a savory sausage and lighty breaded, served atop fresh greens with hot mustard.

Served with melted swiss cheese and horseradish sour cream sauce on toasted rye bread.

Served with homemade tortilla chips.

Freshly made and served with homemade tortilla chips.

Served with hot cheddar dippings sauce.

Homemade served on baby greens with tropical relish and remoulade sauce.

Soups are homemade.

Served with cheese, green onion and sour cream.

Mixed greens served with boiled egg, sliced ham, turkey, american and swiss cheeses.

Romaine lettuce tossed in our Caesar dressing and served with boiled egg, croutons and a sprinkling of parmesan cheese.

Mixed greens topped with sliced avocado, boiled eggs, crumbled bleu cheese and bacon.

Spring mix tossed with toasted walnuts, red onion and mandarin oranges, with a low fat raspberry vinaigrette.

Greens tossed in a sweet and sour dressing with oven roasted almonds, bacon pieces, crumbled bleu cheese, red onions and tomatoes.

Goat cheese, onion, warm bacon dressing.

Olives, feta cheese, dried tomatoes, cucumber, red onion and olive oil

Lightly breaded chicken breast baked in a zesty marinara and topped with melted mozzarella.

Thinly sliced served hot or cold, on toasted light marble rye. Available as a ruben on request $1.00.

Thinly sliced roast beef served on a french roll with a side of au jus. Add cheese $0.50.

Tender strips of chicken tossed with caesar salad and served in a spinach wrap.

Piled high with smoked turkey breast, crisp bacon, lettuce and tomato.

Piled high with smoked turkey breast, crisp bacon, lettuce and tomato.

Served with swiss cheese and bacon on a wheat bun with BBQ on the side. Buffalo style on request.

Melted swiss and avocado on tomato focaccia bread with chipotle mayo.

Melted swiss and avocado on tomato focaccia bread with chipotle mayo.

Melted cheees and tomato on toasted with bread.

Classic BLT served on choice of bread.

Boneless filet, pan seared cajun style and served on a wheat bun with remoulade sauce.

Served on a pretzel bun with grilled onions.

Sliced turkey with tomato, lettuce, and onion.

Smoked ham, turkey, roast beef, or corned beef with side salad with choice of dressing or homemade soup of the day.

Tender chunks of beef, potatoes and vegetables cooked slowly in a rich gravy and served with garlic toast points.

Icelandic cod, beer battered and deep fried served with homemade coleslaw, tartar sauce and lemon wedge.

Savory minced beef with diced vegetables, topped with homemade mashed potatoes and melted cheese.

Chunks of tender chicken and diced vegetables simmered in our chef's special cream sauce, topped with puff pastry.

Tender chunks of chicken with red and green peppers, onions and mushrooms, simmered in an Irish cream curry sauce.

A rack of tender, mouth watering ribs smothered in a tangy rich BBQ sauce, served with coleslaw and your choice of potato.

10 oz. choice strip, cooked to order, served with a brandy peppercorn sauce and your choice of potato.

Tender chicken breast sauteed in a delicious white wine mushroom sauce served with seasonal vegetables.

Grilled boneless chicken breast available plain, blackened, BBQ or lemon, served atop mashed potatoes.

Tender slices of chicken served with pasta in a creamy homemade alfredo sauce.

White boneless filets of cod served with seasonal vegetables, seasoned rice, tartar sauce, coleslaw and a lemon wedge.

Stir fried chicken with rice.

Pan seared cooked in a lemon and white wine herbed butter, served with a vegetable medley and choice of potato. Available blackened on request.

Served with a tropical relish and rice.

Homemaade and lightly seasoned served with lettuce, tomato and onion. Extra cheese $0.75.

Topped with melted bleu cheese an garnish.

Grilled with a spicy cajun seasoning and topped with pepper jack cheese.

With sweet and smokey BBQ sauce, bacon and cheese.

Slightly seasoned and served on a toasted roll.

Fresh mozzarella, tomato and basil.

Sliced jalapenos and pepper jack cheese.

Topped with sauteed mushrooms, crispy bacon and Swiss cheese.

Add dressing and sauce $0.75.