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Happy family sweet and sour chicken, barbecue pork, fried rice, egg roll, fried shrimp, barbecued ribs, Hawaiian chicken and dessert.
Beef, tomatoes, green pepper, chicken kow, pineapple chicken, barbecued pork, fried rice, egg roll, fried shrimp, barbecued ribs, Hawaiian chicken and dessert.
Cantonese steak kow, shrimp lobster style with won ton, barbecued pork fried rice, egg roll, fried shrimp, barbecued ribs, Hawaiian chicken and dessert.
Hong Kong steak, chicken cashews, sweet and sour chicken, shrimp lobster style with won ton, barbecued pork fried rice, egg roll, fried shrimp, barbecued ribs, Hawaiian chicken and dessert.
Shrimp lobster style with won ton, Cantonese steak kow, lo mein, kung pao chicken, sweet and sour chicken, barbecued pork fried rice, egg roll, fried shrimp, barbecued ribs, Hawaiian chicken and dessert.
Two pieces.
Two pieces.
Six pieces. Skewer of tender beef marinated in our own special sauce and broiled to perfection.
Six pieces.
Eight pieces. Chunks of marinated chicken individually wrapped in foil and deep fried.
Six pieces.
Serves two. Egg roll, rib, fried shrimp, beef teriyaki and Hawaiian chicken.
Meatless.
Shrimp, chicken and beef stir fried with ginger and green onion in a hot and spicy sauce.
Crispy battered chicken stir fried with broccoli, red pepper and mushroom in a tangy spicy sauce.
Ma Po.
Hot Northern China dish of shrimp, chicken and beef stir fried with diced vegetables and peanuts.
With onion slice.
Tender steak cubed and mixed with fresh pea pods, Chinese vegetables, mushrooms and water chestnuts.
Broiled porter house T-bone steak served on a bed of Chinese vegetables, mushrooms, and water chestnuts.
Tender steak and lobster with pea pods, water chestnuts and assorted vegetables in a Cantonese sauce.
Shrimp, chicken and beef with sauce of garlic, black beans and egg.
Cubed lobster, scallops and jumbo shrimp wok fried in a special sauce with mixed Chinese vegetables served over wonton.
A combination of shrimp, chicken and barbecued pork with assorted vegetables, served over rice noodles.
Beef and rice noodles stir fried with pea pods, black mushrooms and vegetables.
Scallops, shrimp and sea crab meat with mushroom and pea pods blended in black bean and garlic sauce.
Shrimp and scallops in black bean garlic sauce. Hot and spicy on request.
Scallop and shrimp stir fried with pea pods, mushroom and vegetables
Combination of shrimp, scallops and chicken breast sauteed with mixed vegetables, pea pods and mushrooms, served in a potato taro basket.
A combination of shrimp and chicken with black, white, straw mushroom and pea pods.
A combination of shrimp, chicken and beef, cooked in a mixture of mushrooms, pea pods and Chinese vegetables.
Beef teriyaki sliced served over mixed Chinese vegetables, pea pods and mushrooms.
Jumbo shrimp blended with sauce of minced pork, garlic, black beans and egg.
Shrimp, Chinese vegetables, pea pods, mushrooms and bamboo shoots in a light sauce.
Four pancakes.
Four pancakes.
With four pancakes.
Four pancakes.
Thin transparent Chinese noodles with barbecued pork, vegetable and pea pods.
Bean curd and barbecued pork stir fried with assorted vegetables and mushrooms.
Served with pan fried Cantonese noodles.
Served with pan fried Cantonese noodles.
Served with pan fried Cantonese noodles.
Served with pan fried Cantonese noodles.
Served with pan fried Cantonese noodles.
Served with pan fried Cantonese noodles.
Served with pan fried Cantonese noodles.
Served with pan fried Cantonese noodles.
Rice.
Rice.
Rice.
Rice. White meat.
Rice.
Rice. Meatless.
Rice.
Rice.
Rice.
Rice.
Comes with crispy noodles.
Comes with crispy noodles.
Comes with crispy noodles.
White meat chicken with crispy noodles.
Comes with crispy noodles.
Meatless. Comes with crispy noodles.
Comes with crispy noodles.
Comes with crispy noodles.
Comes with crispy noodles.
Comes with crispy noodles.
Served over boiled soft noodles.
Served over boiled soft noodles.
Served over boiled soft noodles.
Served over boiled soft noodles.
Served over boiled soft noodles.