Vegetarian and gluten free.

Traditional Mexican cheese dip.

A combination of beef taquitos, cheese quesadillas and nachos. Served with guacamole and sour cream. Gluten free.

Flash fried Brussel sprouts tossed with chipotle sauce, topped with a balsamic glaze and shaved Parmesan cheese.

A cross between a taco and a quesadilla - 3 corn tortillas saturated in the juices of beef birria stew are cooked to a crisp and stuffed with melted cheese and birria. Served with a side of consommé.

Our chips layered with beans and melted chihuahua cheese. Served with our mild ranchero sauce, guacamole and sour cream. Gluten free.

8 beef or chorizo filled corn masa turnovers, topped with chihuahua cheese and ranchero sauce. Served with guacamole and sour cream. Gluten free.

Mexican cheese fondue with pico de gallo in a crispy flour tortilla bowl with tortillas or chips. Add chorizo for an additional charge. Vegetarian.

Grilled shrimp and avocado slices on baby greens accompanied by a basil mustard sauce. Gluten free.

Grilled shrimp and avocado slices on baby greens accompanied by a basil mustard sauce. Gluten free.

Tilapia marinated in lime with tomatoes, chiles, onions and avocados. Gluten free.

Traditional Mexican shrimp cocktail with avocado, cilantro, tomato and onions. Gluten free.

Flash fried shrimp dusted with a smokey garlic seasoning. Served with chipoltle aioli.

Our classic chicken soup. Gluten free.

Vegetarian and gluten free.

Lettuce, tomato, onions, green peppers, chihuahua cheese, black beans and seasoned beef or shredded chicken served in a crispy tortilla shell.

Baby greens, blue cheese, tomatoes, granny smith apples, craisins and walnuts with balsamic dressing. Vegetarian and gluten free.

Strips of blackened chicken breasts with black beans, avocado, chihuahua cheese, red onion, tomatoes and tortilla strips with an Italian lime vinaigrette. Gluten free.

Iceberg lettuce, red onion, avocado, tomato, grilled chicken, chunky blue cheese crumbles and balsamic dressing. Gluten free.

Vegetarian and gluten free.

Romaine and mixed greens with avocado, tomato, walnuts, dried apricot, goat cheese and homemade Italian vinaigrette.

3 flute shaped ground beef or shredded chicken fried tacos topped with lettuce, onions, tomatoes, avocado tomatillo salsa and Parmesan cheese. Gluten free.

Vegetarian.

Vegetarian.

Choice of 2 ground beef, shredded chicken, beans or cheese. Vegetarian and gluten free.

Choice of 2 steak or chicken breast. Gluten free.

2 freshly sauteed spinach, mushrooms and grilled chicken breast topped with chihuahua cheese and our salsa verde. Gluten free.

2 lump crab meat enchiladas covered in chihuahua cheese and creamy chipotle sauce.

Crab stuffed poblano pepper covered in chihuahua cheese and creamy chipotle sauce.

Choice of ground beef or shredded chicken served with beans and rice and the following; lettuce, tomato, sour cream, cheese, pico de gallo and refried beans.

Choice of grilled steak, chicken breast or carnitas served with beans and rice and the following: lettuce, tomato, sour cream, cheese, pico de gallo and refried beans.

Smoked beef brisket topped with pickled red onions and cilantro. Drizzled with our house BBQ sauce and lime crema.

White ale beer battered wild alaskan pallock topped with a chipotle crea sauce and pineapple pico de gallo.

Shrimp cooked in a tequila red sauce, topped with fresh cabbage cilantro, avocado sauce and chipotle aioli.

Seasoned grilled shrimp tacos with our lime-cilantro vinaigrette cabbage and creamy avocado sauce.

Blackened mahi mahi with creamy avocado ranch sauce and mango cabbage slaw. Choice of flour or corn tortillas.

Fresh seared to order, topped with lime-cilantro cabbage salsage and guacamole.

Corn mesa battered avocado tacos with pico de gallo and chiplote mayo.

Choice of 2 ground beef, shredded chicken, veggie or beans. Vegetarian and gluten free.

Choice of 2 grilled steak or grilled chicken breast. Gluten free.

2 fresh seared to order, topped with lime-cilantro cabbage salsa and guacamole. Gluten free.

Flash fried fish with tomatillo avocado salsa and lime cabbage slaw. Flour or corn tortillas.

2 corn mesa battered avocado tacos with pico de gallo and chiplote mayo. Served with rice and beans on the side.

Two seasoned grilled shrimp tacos with our lime-cilantro vinaigrette cabbage and a creamy avocado sauce.

Blackened mahi mahi with creamy avocado ranch sauce & mango cabbage slaw. Choice of flour or corn tortillas. Served with rice and refried beans.

2 fresh pan fried or grilled tilapia tacos topped with tomatillo avocado salsa, cabbage and pico de gallo. Gluten free. Mole sauce is not gluten free.

Chicken served with a spicy salsa of chipotle, green peppers, mushrooms and onions topped with chihuahua cheese. Gluten free.

Strips of chicken breast in our classic mole sauce.

Breaded chicken breast topped with our lemon butter sauce. Served with garlic mashed potatoes.

Roasted pork marinated with our pibil sauce served with rice, charro beans and avocado slices. Gluten free.

Tender pork cooked in a traditional copper pot. Gluten free.

Chihuahua cheese stuffed poblano pepper, fried with our special batter. Vegetarian.

A chile relleno and 1/2 portion of carne asada served with our ranchero santa fe sauce.

A 10 oz skirt steak chargrilled to perfection. Make it churrasco style for an additional charge. Gluten free.

Carne asada stuffed with mushrooms, onions and bacon served with our ranchero santa fe sauce. Gluten free.

Carne asada stuffed with mushrooms, onions and bacon served with our ranchero santa fe sauce. Gluten free.

Carne asada skewered with green peppers and onions served with ranchero sauce. Gluten free.

16 oz rib-eye with a spicy chipotle mushroom salsa and choice of blue cheese or chihuahua cheese. Served with garlic mashed potatoes. Gluten free.

Pan-seared wild caught salmon in our salsa Rita served with mango salsa, garlic mashed potatoes and veggies. Gluten free.

Sauteed garlic shrimp with a mild or spicy chipotle cream sauce. Gluten free.

Sauteed jumbo shrimp in a garlic, lime and tomato sauce. Gluten free.

Pork tender loin served with sauteed vegetables, charro beans and garlic mashed potatoes. Gluten free.

Tilapia fillet breaded in a cilantro corn tortilla crust with a splash of lime. Served with garlic mash potatoes and grilled veggies.

Honey glazed served on top of our homemade mashed sweet potatoes and veggies.

Grilled steak diced with bacon, tomatoes and onions in our tangy chipotle sauce. Served with rice, beans, cheese, lettuce and tortillas on the side.

Grilled steak served on our chipotle mushroom salsa and choice of melted chihuahua cheese or blue cheese. Served with rice, beans, and choice of tortillas.

Cooked strips of portabella mushroom wrapped in a tortilla. Vegetarian and gluten free.

Cooked strips of chicken wrapped in a tortilla. Gluten free.

Cooked strips of steak wrapped in a tortilla. Gluten free.

Cooked strips of shrimp wrapped in a tortilla. Gluten free.

Cooked strips of meat wrapped in a tortilla. Add seafood for an additional charge. Gluten free.

1/2 order of fajitas, quesadilla and a flauta.

Skirt steak and shish-ka-bob, enchilada suiza and a quesadilla.

Choose from the following taco, enchilada, flauta and quesadilla. All create your own are de casa (seasoned beef, chicken, vegetable, cheese or beans). For grilled steak or grilled chicken there is an additional charge.

Choose from the following taco, enchilada, flauta and quesadilla. All create your own are de casa (seasoned beef, chicken, vegetable, cheese or beans). For grilled steak or grilled chicken there is an additional charge.

Grilled chicken breast topped with pico de gallo, guacamole, lettuce and our chipotle mayonnaise.

Breaded steak or chicken with onions, tomatoes, avocado, lettuce, refried beans and sour cream.

Handmade, wood fired burger served on a toasted brioche bun with lettuce, tomato, onions and dill pickle.

Bag of our famous tortilla chips

Spicy carrots, jalapenos, and garlic

Vegetarian and gluten free.

Traditional Mexican cheese dip.

A combination of beef taquitos, cheese quesadillas, and nachos. Served with guacamole and sour cream.

Flash fried Brussel sprouts tossed with chipotle sauce, topped with a balsamic glaze and shaved Parmesan cheese.

A cross between a taco quesadilla - 3 corn tortillas saturated in the juices of beef birria stew are cooked to a crisp & stuffed with melted cheese & birria. Served with a side of consommé.

Our chips layered with beans and melted chihuahua cheese. Served with our mild ranchero sauce, guacamole and sour cream. Gluten free.

8 beef or chorizo filled corn masa turnovers, topped with chihuahua cheese and ranchero sauce. Served with guacamole and sour cream. Gluten free.

Mexican cheese fondue with pico de gallo in a crispy flour tortilla bowl with tortillas or chips. Add chorizo for an additional charge. Vegetarian.

Spreared ahi tuna, guacamole, chipotle cream sauce and cilantro on a bite sized tostada chip.

Grilled shrimp and avocado slices on baby greens accompanied by a basil mustard sauce.

Tilapia marinated in lime with tomatoes, chiles, onions and avocados. Gluten free.

Traditional Mexican shrimp cocktail with avocado, cilantro, tomato and onions. Gluten free.

Flash fried shrimp dusted with a smokey garlic seasoning. Served with chipoltle aioli.

Our classic chicken soup. Gluten free.

Vegetarian and gluten free.

Lettuce, tomato, onions, green peppers, chihuahua cheese, black beans and seasoned beef or shredded chicken served in a crispy tortilla shell.

Baby greens, blue cheese, tomatoes, Granny Smith apples, craisins, and walnuts with balsamic dressing. Vegetarian and gluten free.

Strips of blackened chicken breasts with black beans, avocado, chihuahua cheese, red onion, tomatoes and tortilla strips with an Italian lime vinaigrette. Gluten free.

Iceberg lettuce, grilled chicken, red onion, avocado, tomato, blue cheese crumbles, and balsamic dressing. Gluten free.

Green salad with Caesar dressing and cheese. Vegetarian and gluten free.

Romaine and mixed greens with avocado, tomato, walnuts, dried apricot, goat cheese and homemade Italian vinaigrette.

3 flute shaped ground beef or shredded chicken fried tacos topped with lettuce, onions, tomatoes, avocado tomatillo salsa and Parmesan cheese. Gluten free.

Cooked tortilla that is filled with cheese and folded in half. Vegetarian.

Cooked tortilla that is filled with cheese and grilled chicken and folded in half.

Cooked tortilla that is filled with cheese and grilled chicken and folded in half.

Cooked tortilla that is filled with cheese and BBQ chicken and folded in half.

Cooked tortilla that is filled with cheese and chipotle chicken and folded in half.

Cooked tortilla that is filled with cheese and chipotle shrimp and folded in half.

Cooked tortilla that is filled with cheese and grilled steak and folded in half.

Cooked tortilla that is filled with cheese, spinach and chicken and folded in half.

Cooked tortilla that is filled with cheese, steak and mushroom and folded in half.

Cooked tortilla that is filled with basil and goat cheese and folded in half. Vegetarian.

Choice of 2 ground beef, shredded chicken, beans or cheese. Vegetarian and gluten free.

Choice of 2 steak or chicken breast. Gluten free.

2 freshly sauteed spinach, mushrooms and grilled chicken breast topped with chihuahua cheese and our salsa verde. Gluten free.

Two lump crab meat enchiladas or a crab stuffed poblano pepper covered in chihuahua cheese and creamy chipotle sauce.

Two lump crab meat enchiladas or a crab stuffed poblano pepper covered in chihuahua cheese and creamy chipotle sauce.

Choice of ground beef or shredded chicken served with beans and rice and the following: lettuce, tomato, sour cream, cheese, pico de gallo and refried beans.

Choice of grilled steak, chicken breast or carnitas. Served with beans and rice and the following; lettuce, tomato, sour cream, cheese, pico de gallo and refried beans. Vegetarian and gluten-free.

Smoked beef brisket topped with pickled red onions and cilantro. Drizzled with our house bbq sauce and lime crema.

White ale beer battered wild Alaskan pallock topped with a chipotle crea sauce and pineapple pico de gallo.

Shrimp cooked in a tequila red sauce, topped with fresh cabbage cilantro, avocado sauce and chipotle aioli.

Seasoned grilled shrimp tacos with our lime-cilantro vinaigrette cabbage and creamy avocado sauce.

Blackened mahi mahi with creamy avocado ranch sauce and mango cabbage slaw. Choice of flour or corn tortillas.

Fresh seared to order, topped with lime-cilantro cabbage salsage and guacamole.

Corn mesa battered avocado tacos with pico de gallo and chiplote mayo.

Choice of two ground beef, shredded chicken, veggie or beans.

Choice of two grilled steak, grilled chicken breast, carnitas, al pastor, plant based meat, or cochinita pibil.

Cooked strips of portabella mushroom wrapped in a tortilla. Vegetarian and gluten free.

Cooked strips of chicken wrapped in a tortilla. Gluten free.

Cooked strips of steak wrapped in a tortilla. Gluten free.

Cooked strips of shrimp wrapped in a tortilla. Gluten free.

Cooked strips of meat wrapped in a tortilla. Add seafood for an additional charge. Gluten free.

1/2 order of fajitas, quesadilla and a flauta.

Skirt steak and shish-ka-bob, enchilada suiza and a quesadilla.

Choose from the following taco, enchilada, flauta, quesadilla, tamale, tostada, or chile relleno (for an additional charge). All create your own are de casa (seasoned beef, chicken, vegetable, cheese or beans). For grilled steak or grilled chicken there is an additional charge.

Choose from the following taco, enchilada, flauta, quesadilla, tamale, tostada, or chile relleno (for an additional charge). All create your own are de casa (seasoned beef, chicken, vegetable, cheese or beans). For grilled steak or grilled chicken there is an additional charge.

Grilled chicken breast topped with pico de gallo, guacamole, lettuce and our chipotle mayonnaise.

Breaded steak or chicken with onions, tomatoes, avocado, lettuce, refried beans and sour cream.

Handmade, wood fired burger served on a toasted brioche bun with lettuce, tomato, onions and dill pickle.

Chicken served with a spicy salsa of chipotle, green peppers, mushrooms and onions topped with chihuahua cheese. Gluten free.

Strips of chicken breast in our classic mole sauce.

Breaded chicken breast topped with our lemon butter sauce. Served with garlic mashed potatoes.

Roasted pork marinated with our pibil sauce served with rice, charro beans and avocado slices. Gluten free.

Tender pork cooked in a traditional copper pot. Gluten free.

Chihuahua cheese stuffed poblano pepper, fried with our special batter. Vegetarian.

A chile relleno and 1/2 portion of carne asada served with our ranchero santa fe sauce.

A skirt steak chargrilled to perfection. Add churrasco style for an additional charge. Gluten free.

Carne asada stuffed with mushrooms, onions and bacon served with our ranchero santa fe sauce. Gluten free.

Grilled steak diced with bacon, tomatoes and onions in our tangy chipotle sauce. Served with rice, beans, cheese, lettuce and tortillas on the side.

Grilled steak served on our chipotle mushroom salsa and choice of melted chihuahua cheese or blue cheese. Served with rice, beans, and choice of tortillas.

16 oz. rib-eye with a spicy chipotle mushroom salsa and choice of blue cheese or chihuahua cheese. Served with garlic mashed potatoes. Gluten free.

Pan-seared wild caught salmon in our salsa rita served with mango salsa, garlic mashed potatoes and veggies. Gluten free.

Sauteed garlic shrimp with a mild or spicy chipotle cream sauce. Gluten free.

Sauteed jumbo shrimp in a garlic, lime and tomato sauce. Gluten free.

Pork tender loin served with sauteed vegetables, charro beans and garlic mashed potatoes. Gluten free.

Carne asada skewered with green peppers and onions served with ranchero sauce. Gluten free.

Bag of our famous tortilla chips

Spicy jalapenos and carrots

Ground beef or shredded chicken with lettuce, cheese and pico de gallo.

Ground beef, shredded chicken or cheese.

1/4 lb. Add cheese for an additional charge.

Angel hair noodles with mild tomato sauce or butter. Add grilled steak or grilled chicken for an additional charge.

A scoop of vanilla ice cream served in a fried tortilla shell. Topped with honey, chocolate, cinnamon and whipped cream.

Our traditional cake prepared with three milks and splash of rum.

Chocolate, marshmallows, graham crakers rolled in a fried cinnamon sugar tortilla. Served with ice cream on top.

Cream cheese filled churros rolled in cinnamon sugar topped with vanilla ice cream and strawberry syrup.

Your choice of flavor.

Hot chocolate made from pressured chocolate, raw sugar and cinnamon. Melted and blended with milk.

Freshly ground Mexican beans from Chiapas. Regular and decaf.

Freshly ground Mexican beans from Chiapas. Regular and decaf.

Hot chocolate made from pressured chocolate, raw sugar and cinnamon. Melted and blended with milk.

Traditional mexican cake prepared with three milks and a splash of rum.

Gooey Chocolate, graham crackers, marshmallows rolled in a cinnamon sugar fried flour tortilla. Served with ice cream on top.

Choice of two ground beef, shredded chicken, veggie or beans.

Choice of two grilled steak, grilled chicken breast, carnitas, al pastor, plant based meat, or cochinita pibil.

Choice of 2 ground beef, shredded chicken, veggie or beans. Vegetarian and gluten free.

Choice of 2 grilled steak or grilled chicken breast. Gluten free.

2 fresh seared to order, topped with lime-cilantro cabbage salsa and guacamole. Gluten free.

Flash fried fish with tomatillo avocado salsa and lime cabbage slaw. Flour or corn tortillas.

2 corn mesa battered avocado tacos with pico de gallo and chiplote mayo. Served with rice and beans on the side.

Two seasoned grilled shrimp tacos with our lime-cilantro vinaigrette cabbage and a creamy avocado sauce.

Blackened mahi mahi with creamy avocado ranch sauce & mango cabbage slaw. Choice of flour or corn tortillas. Served with rice and refried beans.

2 fresh pan fried or grilled tilapia tacos topped with tomatillo avocado salsa, cabbage and pico de gallo. Gluten free. Mole sauce is not gluten free.