• Illinois
  • Lake Zurich
  • Bacchus Nibbles Restaurant

Bacchus Nibbles Restaurant

(847) 438-3212
  • 20817 N Quentin Rd, Lake Zurich, IL 60047
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  • American
  • $$$$$
(847) 438-3212
  • Menu
  • Appetizers
    • Bacchus Famous Escargots $4

      3 baked in garlic butter with sun dried tomatoes

    • Spinach and Artichoke Dip $5.98

      Complete with house baked crostins

    • Portabello Mushroom $6.89

      Grilled, smoked mozzarella and sun dried tomatoes, pine nuts, creamy white wine sauce

    • Egg Roll Combination $7.48

      Assortment of pork pot stickers, mini egg rolls, served with sweet and sour sauce

    • Goat Cheese Phyllo $7.95

      Vermont goal cheese and red bell peppers, wrapped in phyllo with creamy white wine sauce

    • Norwegian Smoked Salmon $6.89

      Served with toasted rye, cream cheese and onion

    • Cheese and Pate Platter $11.98

      Heaven on earth malt's favorite

    • Shrimp Cocktail $7.48

      Served with horseradish cocktail sauce

    • Coconut Shrimp $6.98

      Five shrimp crusted with coconut then fried to golden brown. Served with a sweet and sou sauce

    • Ratatouille Provencal $5.99

      Oven roaseted eggplant, zucchini, bell peppers and tomatoes, herbs, garlic and onion

    • Bruschetta $6.89

      Tomatoes, onion, basil, garlic topped with fresh served chilled on top of house baked crostini bread

  • Salads
    • Classic Spinach $6.5

      Bed of fresh spinach, bacon and slices of hard boiled eggs

    • Bacchus Chicken Spinach $15.89

      Chicken breast marinated torragon onion mustarad, fresh spinach, shoestring potato

    • Shrimp Salad $12.5

      5 shrimp cocktail, lettuce, tomato, bleu cheese, topped with bacon dressing

    • Simple House Salad $4

      Mixed of green lettuces, tomato, house dressing, garnished with orange slices

    • Chicken Caesar $12.95

      Grilled chicken breast, crisp mixed lettuce, topped with croutons and coesar dressing

    • Chicken Caesar with Side Caesar Salad $6.95

    • Shrimp Caesar $12.95

      5 shrimp cocktail, crisp mixed lettuce topped with croutons and caesar dressing

    • Mozzarella Caprese $6.98

      Slices of tomatoes, fresh mozzarella, basil and drizzled with balsamic vinaigrette

    • Mango Vinaigrette Salad $12.98

      Grilled chicken breast, lettuce, tomatoes, drizzled with mango vinaigrette

  • Entrees
    • Half Roasted Duck $17.89

      Crispy roasted duck served with peach sauce, vegetables and potato

    • Hachis Parmentier $12.95

      Shepherd's Pie. Layers of mashed potato, ground beef, carrots, mushrooms, topped with mozzarella cheese

    • Beef Tenderloin Schnitzel $15.35

      A heart of filet pounded flat, breaded, topped with wine cream sauce, add 2 eggs $3.00

    • Chicken Kabob $15.98

      Marinated chicken chunks grilled on skewer, served with vegetable kebob over rice

    • Chicken Triyaki $14.87

      Chicken cutlets glozed with teriyaki sauce,served with vegetables, sprinkles of sesame seeds

    • Crispy Duck Tenderloin $14.35

      Almond breaded tednderloins, deep fried, served with peanut sauce

  • Pastas
    • Portabella Ravioli $12.89

      Fresh ravioli with our classic vodka sauce. Parmesan cheese on top

    • Beef Ravioli $12.5

      Beef fille ravioli, vodka sauce, freshly grated parmesan cheese

    • Threee Cheese Ravioli $11.5

      Ravioli pasta filled with three creamy cheeses, topped with creamy tomato sauce

    • Sausage Arrabiata $15.89

      Spicy tomato sauce, italian sausage, served over angel hair pasta

    • Penne Parmesan Alfredo $12.85

      A classic dish with our homemade alfredo sauce over penne pasta, parmesan cheese

    • Chicken Alfredo $16.85

      Grilled chicken in our homemade creamy alfredo sauce over penne pasta

  • Burger - Sandwich - Wraps
    All sandwiches and wraps served with french fries, add cheese, grilled onion, bacon or sauteed mushrooms $1.50 each. Add soup or house salad with any sandwich or wrap $3.00
    • The Basic Angus Burger $8.25

      1/3 lb angus beef, lettuce, tomato, served with french fries

    • Pulled Chicken Wrap $9.25

      White meat with lettuce, tomato, cheese, with a homemade dressing

    • Beef Tenderloin Tips Wrap $9.75

      Lettuce, tomato, cheese

    • Braised Pulled Pork Sandwich $11.5

      Carnitas style, braised rich marbled baston bull, on kaiser roll

    • Cheesesteak Sandwich $8.5

      Sliced steack with molted mozzarella cheese

    • Grilled Reuben sandwich $9.95

      Grilled comed beef, souerlcrout, thousand island dressing on rye with french fries

  • Seafood
    • Coconut Shrimp $16.89

      8 crispy coconut breaded shrimp served with mixed vegetables and french fries

    • Garlic Butter Shrimp $15.87

      6 served with white rice and mixed vegetables

    • Fruit de Mer $22.89

      Shrimp, bay scallops and grilled salmon sauteed in garlic butter a seafood delight

    • Baked Tilapa Phyllo $20.75

      Spinach and boursin cheese wrapped in phyllo dought and creamy white wine sauce

    • Sauteed Bay Scallops $14.75

      Tossed in Thai Curry sauce, served with sauteed vegetables over rice

    • Grilled Atlantic Salmon $16.99

      Freshly grilled and drizzled with creamy white wine sauce

  • Steak and Chops
    Steak options: add lobster tail 4 oz. $11.00, coconut shrimp 3 $5.00, peppercorn crust or horseradish crust $2.00, bleu cheese crusr or boursia cheese crust $3.00
    • New York Steak $19.75

    • Petite (5 oz.) Filet Mignoz $14.87

    • Fillet Mignon $21.95

    • Rib Eye (12 oz.) $20.87

    • Half Rack of Lamb $17.5

      4 lamb chops, marinated in garlic and herbs

    • Bucchus Surf and Turf $24.75

      3 lamb chops and sauteed shrimp

  • Children Menu
    • Hamburger $7

      Angus beef, grilled, served with french fries, add cheese $1.25

    • Chicken Fingers $7

      Homemade served with french fries

    • Angel Hair Pasta $7

      Butter and parmesan cheese

    • Cheese Ravioli $7

      Marinara sauce, parmesan cheese

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