• Illinois
  • Lansing
  • Bottoms Up Bar and Grill

Bottoms Up Bar and Grill

(708) 418-3877
  • 1696 Thorton Rd, Lansing, IL 60438
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizers
    • Bottoms Up Combo $10

      Your favorites all on one plate: Buffalo wings, potato skins and cheese sticks.

    • Combo Platter $10

      Fried green beans, fried pickles, onion rings and cheese sticks. Served with marinara and wasabi ranch.

    • Macho Nachos $8

      Crisp tortilla chips piled high with cheeses, refried beans, lettuce, onions, tomato, black olives and jalapenos.

    • Homemade Potato Chips $4

      Thin curly slices of fresh Idaho potatoes sprinkled with special seasoning.

    • Chicken Strips $8

      Tender chicken dipped in our special breading with your choice of dipping sauce.

    • Fried Pickles $8

      Seasoned and breaded dill pickle spears, deep-fried until golden brown and served with ranch.

    • Onion Rings $8

      Lightly breaded sweet onion slices.

    • Fried Green Beans $9

      Lightly battered and deep fried. Served with wasabi ranch.

    • Cheese Sticks $6

      Breaded and deep-fried.

    • Potato Skins $7

      Served either American style with cheddar and bacon bits or Mexican style with refried beans, onion, jalapeno and cheese.

    • Buffalo Wings $8

      Breaded wings sections dipped in zesty hot sauce.

    • Mango BBQ Shrimp $12

      Lightly breaded shrimp dipped in our tasty mango BBQ sauce. Also available Buffalo style in zesty hot sauce.

    • Saganaki $8

      Pan-fried traditional flaming Greek cheese.

    • Buffalo Shrimp $9.99

      Lightly breaded shrimp dipped in a zesty hot sauce.

    • Cheesy Breads $4.99

      Garlic cheese bread or tomato bread served on a French roll.

    • Firecracker Calamari $9.99

      Tender calamari lightly breaded, fried then tossed with garlic, butter, pepperoncinis and roasted red pepper.

    • Fried Mushrooms $5.99

      Plump tender mushrooms breaded and deep fried.

    • Loaded French Fries $4.99

      Crisp fries piled high cheddar cheese, green onion and bacon. Served with sour cream.

  • Soups
    • Homemade Soup $2.5

      Made fresh daily. Please contact restaurant for today's selection(s).

  • Salads
    • Create Your Own Salad $9

    • Chopped Chicken Cobb Salad $9

      Assorted fresh greens and vegetables, topped with chicken, green pepper, tomato, bacon, blue cheese, red onions and egg.

    • Buffalo Chicken Salad $9

      Assorted fresh greens, with celery, blue cheese, cheddar, tomato, cucumber and green onion.

    • Chicken BLT Salad $9

      Fresh grilled chicken, over crisp greens with bacon, tomato, mozzarella, cheddar, egg and croutons with BBQ ranch dressing.

    • Taco Salad $9

      Served in a tortilla shell with your choice of beef or chicken, lettuce, beans, tomato, jalapeno, black olives, onion and cheddar cheese.

    • Teriyaki Steak Salad $8.99

      Crisp assorted greens with teriyaki glazed sirloin, broccoli, green onion, bell peppers, cucumbers, chow mein noodles and sesame ginger dressing.

    • Grilled Chicken Caesar Salad $9

      Crisp romaine lettuce, with croutons, Parmesan cheese and red onion with creamy Caesar dressing.

    • Julienne Salad $9

      Crisp lettuce topped with ham, turkey, cheeses, egg, tomato and cucumber.

    • Baby Spinach Salad $8

      Fresh spinach with smoked Applewood bacon, Parmesan, mushrooms, egg and red onion. Served with honey Dijon dressing.

  • Burgers
    • Bottoms Up Burger $10

      A 1/2 lb. patty topped with grilled onions, bacon and Swiss served on a fresh kaiser roll. Served with choice of side.

    • Patty Melt $10

      A lean 1/2 lb. burger topped with American cheese and grilled onions served on grilled rye bread. Served with choice of side.

    • The Big Bottoms Burger $13

      For the hearty appetite, two 1/2 lb. patties double stacked and topped with American cheese and bacon. Served with choice of side.

    • Hawaiian Burger $10

      1/2 lb. patty topped with grilled pineapple, red onion, bacon, fried jalapeno, mozzarella and chipotle mayo. Served with choice of side.

    • Build Your Own Burger $9

      A 1/2 lb. of lean Angus beef, broiled and served with your choice of toppings. Served with choice of side.

    • Tres Formaggi Burger $13

      1/2 lb. patty topped with mozzarella, Parmesan and blue cheese.

  • Sandwiches
    • Bottoms Up Beef Sandwich $10

      Slow-roasted beef thinly sliced and soaked in au jus served on a French roll with mozzarella cheese. Served with choice of side.

    • Beef and Italian Combo Sandwich $10

      Sliced beef and grilled sausage topped with mozzarella, peppers and a side of marinara sauce. Served with choice of side.

    • Loaded Beef Sandwich $10

      Topped with onions, mushrooms and mozzarella on a toasted French roll. Served with choice of side.

    • Steak Sandwich $10

      A tender 8 oz. sirloin grilled to your liking and topped with sauteed onions. Served with choice of side.

    • Philly Sandwich $10

      Lean seared sirloin or grilled chicken with fresh onions, peppers and mushrooms, topped with mozzarella cheese served on French roll. Served with choice of side.

    • Lake Perch Sandwich $12

      Tender fillets lightly breaded and deep-fried served on a fresh kaiser roll. Served with choice of side.

    • Italian Sausage Sandwich $9

      Mild Italian sausage grilled and topped with peppers and mozzarella cheese. Served on a French roll with a side of marinara. Served with choice of side.

    • Chicken Breast Sandwich $10

      Marinated boneless chicken breast, prepared plain, barbecued or Cajun. Served with choice of side.

    • Club Deluxe Sandwich $9

      Sliced ham and turkey, crisp bacon and cheeses with lettuce, tomato and mayonnaise. Served with choice of side.

    • Reuben Sandwich $10

      Thin-sliced tender brisket served on rye bread. Served with choice of side.

    • Hot Corned Beef Sandwich $10

      Thin-sliced tender brisket served on rye bread. Served with choice of side.

    • Pork Chop Sandwich $10

      Boneless pork chop grilled and served on a kaiser roll. Served regular, barbecued or Cajun. Served with choice of side.

    • Turkey Artichoke Melt $9

      Turkey breast with artichoke spread, roasted red pepper and Swiss served on grilled panini bread. Served with choice of side.

    • Pounder BLT Sandwich $11

      Weighing in at a full lb. and served with choice of side.

  • Baskets
    • Walleye Basket $10

      Walleye fillet lightly breaded and deep-fried. Served with fresh lemon and tartar. Served with choice of side.

    • Chicken Strip Basket $9

      Tender chicken dipped in our special breading, deep-fried and served with your choice of sauce. Served with choice of side.

    • Barbecue Rib Basket $11

      Half slab of our tender slow-baked pork ribs. Served with choice of side.

    • Fried Chicken Basket $9

      3 pieces of chicken breaded and deep-fried until golden brown. Served with choice of side.

    • Jumbo Shrimp Basket $12

      Hand-breaded and deep-fried. Served with choice of side.

    • Cod Basket $10

      Mild Atlantic cod hand-breaded and deep-fried. Served with choice of side.

  • Seafood
    • Lake Perch $17

      Our most popular dinner. Delicate fillets lightly breaded and cooked until golden brown. Served with choice of side.

    • Pan-Fried Shrimp $17

      Our famous shrimp lightly breaded and sauteed to perfection. Served with choice of side.

    • Buffalo Shrimp $15.99

      Jumbo shrimp, breaded, deep fried and tossed in a zesty hot sauce.

    • Atlantic Cod $13

      Mild Atlantic cod deep-fried, broiled or baked with Parmesan. Served with choice of side.

    • Artichoke Salmon $15

      Oven-roasted salmon topped with artichoke Parmesan pesto. Served with choice of side.

    • Seafood Platter $18

      Walleye, jumbo shrimp and lake perch combined together. Served with choice of side.

    • Sauteed Tilapia $12.99

      With lemon and white wine.

  • Make Your Own Combo
    • Pick Any 2 Combo $17

      Choice of 2 items.

    • Pick Any 3 Combo $22

      Choice of 3 items.

  • Chicken
    • Grilled Chicken Breast Dinner $11

      Boneless and charbroiled.

    • Fried Chicken $11

      Half chicken breaded and deep-fried until golden brown.

    • Chicken Picatta $13

      Boneless chicken breast lightly breaded and pan-fried with mushrooms, lemon wine and garlic caper sauce.

    • Chicken Parmesan $13

      Boneless chicken breast lightly breaded and pan-fried. Topped with marinara, mozzarella and Parmesan cheese and served over penne pasta.

    • Smothered Chicken Breast $12.99

      Boneless char-broiled chicken breast topped with onion, green pepper, pepperjack and cheddar, also available without toppings, served plain, Cajun or barbecued.

  • Pizzas
  • Specialty Pizza
    • 10" Buffalo Chicken Pizza $14

      Zesty Buffalo sauce topped with grilled chicken, mozzarella, blue cheese and crisp celery.

    • 10" Mediterranean Pizza $14

      Marinated chicken, pesto, sun-dried tomato, artichoke hearts and feta and mozzarella cheeses.

    • 10" Bruschetta Pizza $12

      Pesto, tomato and mozzarella, Parmesan and fresh mozzarella cheeses finished with fresh basil.

    • 10" Bistro Hawaiian Pizza $14

      Olive oil, garlic, ham, pineapple, spinach, red onions and mozzarella.

    • 10" Surf and Turf Pizza $15

      Andouille sausage and shrimp with pesto, spinach and mozzarella.

    • 10" Tres Formaggi Pizza $11.99

      Mozzarella, Gorgonzola and Parmesan with traditional pizza sauce.

    • 10" Tuscan Vegetable Pizza $10.99

      Traditional pizza sauce with portabella, mushrooms, roasted red pepper, tomato, red onion, Parmesan and mozzarella.

  • Steak, Ribs and Chops
    • Sirloin Steak $15

      A generous 12 oz. portions of sirloin grilled to your liking. Served with choice of side.

    • Baby Back Ribs $14

      Tender pork ribs, basted with barbecue sauce and slow cooked. Served with choice of side.

    • Maxwell Street Pork Chops $14

      Tender boneless pork chop, grilled and topped with grilled onions and pepper. Served plain or barbecued. Served with choice of side.

  • Pastas
    • Bowtie Surf and Turf $15

      Chicken breast, andouille sausage, shrimp and fresh spinach, tossed in Southwest Alfredo sauce. Served with side salad.

    • Farfalle al Forno $12

      Bowtie pasta with plum tomato sauce topped with mozzarella and baked to perfection. Served with side salad.

    • Bowtie Alfredo $12

      A classic bowtie pasta in a rich creamy Parmesan sauce. Served with side salad.

    • Chicken Parmesan $12.99

      Boneless chicken breast lightly breaded and pan fried, topped with marinara, mozzarella and Parmesan cheese over pasta.

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