• Illinois
  • Lisle
  • Allgauer's

Allgauer's

(630) 245-7650
  • 3003 Corporate West Dr, Lisle, IL 60532
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  • American
  • $$$$$
(630) 245-7650
  • Menu
  • Salads
    Add: Grilled shrimp $7.00, salmon $7.00, popcorn chicken $5.00, chicken breast $5.00 and crispy portabellas $5.00.
    • House Chopped $16

      Grilled chicken, pasta, bacon, avocado, bleu cheese, tomato & white balsamic vinaigrette.

    • Mediterranean $17

      Grilled shrimp, quinoa, kale, fried garbanzos, tomato, cucumbers, feta, pita, lemon vinaigrette.

    • Baby Spinach $15

      Grilled chicken, apple, maple pecans, cinnamon raisin crisps, grapes, pomegranate, apple cider vinaigrette.

    • Asian $17

      Hoisin-glazed salmon, romaine, napa, cucumbers, mandarins, sesame stix, cashews, toasted sesame dressing.

    • Southwest $15

      Popcorn chicken, black beans, corn, avocado, chihuahua, tomatoes, corn chips & chipotle ranch dressing.

    • Classic Caesar $10

      Parmesan chips, garlic croutons, house-made dressing.

    • Allgauer's $11

      Greens, peppered walnuts, pears, bleu cheese, sherry vinaigrette.

  • Soups
    • Soup du Jour $4

    • French Onion $7

    • Shrimp Bisque $7

  • Entrees
    • Potato - Crusted Halibut $28

      Seasonal vegetables, citrus-thyme beurre blanc.

    • 14 oz. Pork T - Bone $23

      Sweet potato-chorizo hash, sauteed greens, smoked paprika beurre blanc.

    • Grecian - Roasted Half - Chicken $22

      Fingerling potatoes, asparagus, preserved lemon, garlic, herbs.

    • Beef Tenderloin & Portabella Stack $26

      Boursin mashed potato, rosemary demi-glace.

    • Seafood Pasta $24

      Shrimp, scallops, mussels, cavatappi and saffron alfredo.

    • Quinoa Harvest Bowl $18

      Brussel sprouts, sweet potato, roasted cauliflower, feta, cranberries, hazelnuts, pomegranate molasses.

    • Bistro Braised Chicken $21

      Boneless thighs, burgundy, mushrooms, onions, pancetta, egg noodles.

    • Caesar Salmon $25

      Yukon gold potatoes, grilled romaine, haricot verts garlic-anchovy sauce.

    • Filet Mignon $29

      Caramelized mushrooms, onions, roasted garlic sauce with choice of side.

    • Prime 20 oz. Bone - In Ribeye $38

      Au jus, fresh herb butter with choice of side.

  • Sandwiches
    Served with choice of french fries, sweet potato fries, tater tots, house-made kettle chips or soup du jour.
    • Italian Porchetta $13

      Pulled pork, provolone, pickled fennel, arugula, garlic mayo, on ciabatta.

    • Half - Pound Angus Burger $14

      Choice of cheese and two toppings on brioche bun bacon, mushroom, grilled onion, guacamole, jalapenos.

    • Teriyaki Grilled Chicken $13

      Pineapple, bacon, sriracha mayo, on hawaiian bun.

    • Portabella Mushroom $12

      Fresh mozzarella, balsamic braised onions, roasted tomato, pesto mayo on tomato focaccia.

    • Corned Beef Reuben $14

      House-made sauerkraut, swiss, 1000 Island on marble rye.

    • Grilled Cheese $11

      Sharp cheddar, fontina, provolone on parmesan griddled sourdough with tomato fondue. Add bacon or avocado $1.00.

    • French Onion Dip $15

      Thin sliced N.Y. strip loin, sherry-braised onions, swiss on french roll with onion soup for dipping.

    • Salmon BLT $16

      Grilled salmon, smoked salmon, bacon, lettuce, tomato, remoulade on ciabatta.

    • Farmhouse Turkey & Brie Stack $13

      Apple, spinach, cranberry mayo on multigrain bread.

  • Shared
    • Twin Crab Cakes $13

      Tomato, orange & herb salad, citrus aioli.

    • Baked Goat Cheese $9

      Ratatouille, herb crostini.

    • Shrimp Tempura Tacos (3) $12

      Pineapple-jalapeno slaw, sweet chile sauce.

    • Fireside Board $18

      Artisanal cheeses and meats, fruit, nuts.

    • Beef Tenderloin Sliders $15

      Beer-battered onion rings, arugula, red wine-bleu cheese butter.

    • Chicken & Waffles (3) $11

      Buttermilk fried chicken, bacon waffle, sweet & spicy pickles, guajillo-honey butter.

    • Shrimp Cocktail $15

      Sauce trio-classic, aioli, verde.

    • Tuna Tartare $15

      Avocado, sriracha, soy & wonton chips.

    • Vegetable Flatbread $10

      Roasted garlic, butternut squash, fennel, kale, onion, goat cheese, red pepper drizzle.

  • Sides
    • Mashed Potatoes $4

    • Baked Potato $4

    • Garlic-Parmesan Green Beans $4

    • Sauteed Mushrooms $4

    • Citrus-Roasted Asparagus $4

    • Dinner Salad $4

    • Mac - n- Cheese $4

    • Bacon - Roasted Brussel Sprouts $4

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