Miller's Ale House menu - Lombard IL 60148

Miller's Ale House
(630) 241-3371

DINNER SPECIALS MONDAY-THURSDAY
- MONDAY SPECIAL- BARBEQUE BABY BACK RIBS- FULL RACK
  
  Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw.
- TUESDAY SPECIAL- CENTER CUT SIRLOIN*
  
  Sirloin steak grilled to perfection. ADD TOPPINGS FOR $1 MORE: SOUTHERN: mushrooms, caramelized onions, brown gravy, creamy garlic drizzle. Add 320 cal 420 mg N’ORLEANS: garlic butter, brown gravy, blue cheese crumbles, crispy onion tanglers. Add 70 cal 1250mg
- WEDNESDAY SPECIAL- FISHERMANS COMBO
  
  3 piece of English Pub fish, crispy clam strips and 10 pieces of fried shrimp. Served with seasoned fries.
- THURSDAY SPECIAL- PRIME RIB
  
  12 oz. hand-cut and slow roasted with choice of side.

LIMITED TIME ZINGERS® FEATURED ITEMS

Until April 25th, enjoy our Limited Time ZINGERS® Featured Items!
- CHEESY PUB MOUNTAIN MELT
  
  Our signature mountain melt is now piled even higher with fried cheese, rich & creamy beer cheese & crisp onion tanglers.
- ZINGERS® LASAGNA WITH MARINARA
  
  Rolled lasagna noodles filled with ricotta cheese, garlic parmesan Zingers, flavorful marinara sauce piled high with melted mozzarella and parmesan cheeses.
- ZINGERS® LASAGNA WITH ALFREDO FLORENTINE
  
  Rolled lasagna noodles filled with ricotta cheese, topped with garlic Parmesan Zingers, creamy Alfredo Florentine sauce, diced tomatoes and Parmesan cheese.
- ZINGERS® TACOS
  
  Medium sauce Zingers®, shredded lettuce, blue cheese dressing, Monterey Jack and cheddar cheeses and pico de gallo in flour tortillas. Served with black beans

STARTERS and APPS
- SOUTHWESTERN CHICKEN EGG ROLLS
  
  Sweet corn, roasted red peppers, black beans, jalapeños, Monterey Jack, cheddar and mozzarella cheeses, white queso, garlic-lime crema.
- FULLY LOADED CHEESE FRIES
  
  Monterey Jack and cheddar cheeses, applewood-smoked bacon, scallions, ranch dressing.
- WARM BAVARIAN PRETZEL
  
  Beer-cheese sauce, English pub mustard.
- FRIED CALAMARI
  
  Hand- breaded tender rings, sweet Thai chili sauce, lemon wedge.
- CHEESE CURDS
  
  Crispy fried bite-sized Wisconsin Cheddar Cheese Curds, spiced honey, ranch dressing

ZINGERS® and WINGS

A Miller's Ale House original for 30 years: our
- ZINGERS MOUNTAIN MELT®
  
  Zingers®, Monterey Jack and cheddar cheeses, applewood-smoked bacon and scallions on a mountain of seasoned fries.
- FRESH CHICKEN WINGS- 10 WINGS
  
  Celery sticks.
- FRESH CHICKEN WINGS- 20 WINGS
  
  Celery sticks.
- ZINGERS®
  
  Celery sticks.

HOUSE FAVORITES / MAIN ENTREES
- BARBEQUE BABY BACK RIBS- HALF RACK
  
  Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw.
- BARBEQUE BABY BACK RIBS- FULL RACK
  
  Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw.
- ATLANTIC SALMON
  
  8-ounce filet, grilled, blackened or broiled; choice of sides, lemon wedge.
- ENGLISH PUB FISH & CHIPS
  
  Sam Adams® beer-battered white fish, seasoned fries, coleslaw, tartar sauce, lemon wedge.
- 35 FRIED SHRIMP
  
  Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge.

FAJITAS and STEAKS
- RIBEYE*
  
  12-ounce choice cut.
- CENTER CUT SIRLOIN*
  
  8-ounce choice cut.

BURGERS and SANDWICHES

Served with seasoned fries.
- CLASSIC CHEESEBURGER*
  
  Melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle.
- BACON CHEESEBURGER*
  
  Melted white American cheese, peppered bacon, green leaf lettuce, beefsteak tomato, dill pickle.
- SLOW ROASTED PRIME RIB FRENCH DIP*
  
  Sautéed onions, Swiss cheese, warm hoagie roll, au jus.
- BIG RED®
  
  Crispy buttermilk-marinated boneless chicken breast tossed in hot sauce, Monterey Jack and cheddar cheeses, toasted black and white sesame bun.
- GRILLED CHICKEN BLT
  
  Grilled chicken breast, peppered bacon, melted Monterey Jack and cheddar cheeses, shredded iceberg lettuce, beefsteak tomato, Cajun ranch sauce, toasted black and white sesame bun.
- CHICKEN PHILLY
  
  Grilled, sliced chicken, sautéed onions, melted white American cheese, hoagie roll.
- PHILLY CHEESE
  
  Grilled, sliced beef, sautéed onions, melted white American cheese, hoagie roll.
- MAHI-MAHI SANDWICH
  
  Blackened, grilled or broiled; green leaf lettuce, beefsteak tomato, black and white sesame bun.

SOUPS and SALADS
- HOUSE SALAD
  
  Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens.
- CAESAR SALAD
  
  Shredded Parmesan, croutons, crisp romaine, Caesar dressing.
- ZINGERS® SALAD
  
  Our signature Zingers®, Roma tomatoes, cucumbers, Monterey Jack and cheddar cheeses, field greens.
- CHICKEN CAESAR SALAD
  
  Shredded Parmesan, Croutons, Crisp Romaine.
- BLACKENED SHRIMP & CHICKEN COBB SALAD
  
  Field greens, hard-boiled egg, Monterey Jack and cheddar cheeses, Roma tomatoes, red onion, applewood-smoked bacon, blue cheese crumbles.

FAMILY FEASTS & PARTY PLATTERS
- RIBS, BBQ CHICKEN & CAESAR SALAD
  
  (2) BBQ full rack, slow roasted, tender to the bone, based in sweet tangy BBQ Sauce (4) Grilled Chicken breast in our sweet & tangy BBQ Sauce (2 Servings) Caesar Salad: Shredded Parmesan, croutons, crisp romaine, Caesar dressing. (1) Capt. Jack’s Buried Treasure® Pint: An Ice Cream pint of triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, fudge & caramel
- CHEESEBURGER & CAESAR SALAD
  
  (4) Classic Cheeseburgers, each a half-pound, 100% ground beef sirloin, cooked to medium temperature, topped with melted white American cheese, green leaf lettuce, beefsteak tomato, dill pickle on a toasted black and white sesame seed bun served with French Fries. (2 Servings) Caesar Salad: Shredded Parmesan, croutons, crisp romaine, Caesar dressing. (1) Capt. Jack’s Buried Treasure® Pint: An Ice Cream pint of triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, fudge & caramel
- ZINGERS®, 35 FRIED SHRIMP & CAESAR SALAD
  
  (2) Zingers®: served with your choice of Sauce and Ranch or Blue Cheese dressing. (2) 35 Fried Shrimp: Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge, seasoned French Fries. (2 Servings) Caesar Salad: Shredded Parmesan, croutons, crisp romaine, Caesar dressing. (1) Capt. Jack’s Buried Treasure® Pint: An Ice Cream pint of triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, fudge & caramel.
- ZINGERS®, RIBS & CAESAR SALAD
  
  (2) BBQ Baby Back Ribs Full Rack: Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw, seasoned French Fries. (2) Zingers®: served with your choice of Sauce and Ranch or Blue Cheese dressing. (2 Servings) Caesar Salad: Shredded Parmesan, croutons, crisp romaine, Caesar dressing. (1) Capt. Jack’s Buried Treasure® Pint: An Ice Cream pint of triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, fudge & caramel.
- RIBS, 35 FRIED SHRIMP & CAESAR SALAD
  
  (2) BBQ Baby Back Ribs Full Rack: Slow roasted, tender to the bone, basted in sweet and tangy bbq sauce, coleslaw, seasoned French Fries. (2) 35 Fried Shrimp: Golden brown shrimp, coleslaw, cocktail sauce, lemon wedge, seasoned French Fries. (2 Servings) Caesar Salad: Shredded Parmesan, croutons, crisp romaine, Caesar dressing. (1) Capt. Jack’s Buried Treasure® Pint: An Ice Cream pint of triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, fudge & caramel.
- CHICKEN FAJITA & CAESAR SALAD
  
  (3) Servings of Chicken Fajita (2 ) Servings of Caesar Salad (1) Pint of Captain Jacks
- 50 ZINGERS®
  
  Served with your choice of sauce and Ranch or Blue Cheese dressing
- 50 FRESH CHICKEN WINGS
  
  Served with your choice of sauce and Ranch or Blue Cheese dressing
- PARTY PLATTER SALAD
  
  CHOICE: HOUSE: Roma tomatoes, cucumbers, red onion, Monterey Jack and cheddar cheeses, croutons, field greens. CAESAR: Shredded Parmesan, croutons, crisp romaine, Caesar dressing

SWEETS
- APPLE CRISP
  
  Apple Crisp served with a scoop of vanilla ice cream
- GHIRARDELLI® CHOCOLATE BROWNIE SUNDAE
  
  Served warm with vanilla ice cream, hot fudge sauce.
- CAPT. JACK’S BURIED TREASURE® IN A PINT
  
  An Ice Cream pint of our Triple layered vanilla ice cream, Oreo® cookie crust, Heath Bar® crunch crumble, & caramel.
- Plastic Cutlery

KID'S MENU

All Kids’ Meals (except Spaghetti and Meatballs) include a kids’ beverage (Soda, Tea or Lemonade) and a special Blue Bunny® dessert!
- KIDS GRILLED CHICKEN BREAST
- KIDS CHICKEN FINGERS
- KIDS MAC & CHEESE
- KIDS FRIED SHRIMP PLATTER

SIDES and ADD- ONS
- SIDE SEASONAL VEGETABLE
- Shareable French Fries
- Shareable Sweet Potato Fries
- Shareable Onion Rings
- Sauces & Dressings
- Plastic Cutlery

BEVERAGES
- COCA-COLA
- COCA-COLA ZERO
- DIET COKE
- SPRITE
- PIBB EXTRA
- MINUTE MAID LEMONADE
- RASPBERRY LEMONADE
- FUZE RASPBERRY TEA
- FANTA ORANGE
- UNSWEET TEA
- PERRIER
- DASANI

Sauces & Dressings
- Sauces & Dressings

Menu for Miller's Ale House provided by Allmenus.com

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