• Illinois
  • Lombard
  • Avanzare

Avanzare

(630) 317-7076
  • 667 W Roosevelt Rd, Lombard, IL 60148
  • Grubhub.com
  • Menu
  • Cold Appetizers
    • Antipasto $18.95

      Prosciutto, salami, soppresssata, parmesan, gorgonzola, pearl onions, cannellini beans, olives, pepperoncini and roasted bell peppers. Gluten-free

    • Prosciutto Di Parma $17.99

      Served with melon. Gluten-free

    • Burrata Con speck $17.99

      Roasted bell peppers,onions garlic,thinly sliced speck and basil pesto.

    • Polpo Alla Griglia $19.19

      Grilled octopus, marble potatoes, brussel sprouts, roasted bell peppers, tuna-caper sauce. Gluten-free

    • Rollatini Di Melanzana $13.19

      Spinach, ricotta, and pecorino cheese wrapped in grilled eggplant, served with san marzano cherry tomato sauce. Gluten-free

    • Burrata Con Speck $14.95

      Roasted butternut squash, aged balsamic and garlic crostini

    • Scallops $15.95

      Marble potatoes, Brussel sprouts, roasted bell peppers, and tuna caper sauce. Gluten-free.

    • Steamed Clams $11.95

      Garlic white wine sauce, green onions, and garlic crostini.

    • Prosciutto E Burrata $18.95

      Thinly sliced prosciutto di parma and creamy italian cheese and marsala-fig sauce.

    • Carpaccio Di Manzo $18.95

      Thinly sliced prime top sirloin, topped with mushrooms, celery, arugula, mustard aioli, shaved parmesan.

    • Melanzana Caprese $15.95

      -fried breaded eggplant, sliced tomatoes, froch morrarella basland aged halamle fresh mozzarella, basil and aged balsamic.

    • Bruschetta $12.95

      Cherry tomatoes, basil, olive oil, aged balsamic and pecorino cheese.

  • Hot Appetizers
    • Calamari Fritti $18.95

      Crispy fried calamari, zucchini and herbs, served with lemon, and marinara.

    • Pololpo Alla Griglia $18.95

      Grilled odoctopus, potatoes, brussel sprouts roasted bell peppers and tuna-caper sauce.

    • Vongole Al Forno Oreganata Dinner $18.95

      Baked clams with garlic bread crumbs herbs butter white wine topping, garlic oregano white wine sauce.

    • Cozze All'Arrabiatta Dinner $16.95

      Prince Edward Island mussels, spicy red sauce and garlic crostini.

    • Baked Clams $15.59

      Baked clams with garlic bread crumbs herbs butter white wine topping, garlic oregano white wine sauce

    • Burrata Con Zucca e Speck $15.59

      Caramelized butternut squash, aged balsamic, and speck.

    • Prosciutto Di Parma $15.59

      Served with melon. Gluten-free

    • Cozze Lunch $11.99

      Prince edward island mussels - spicy red sauce and garlic crostini

    • Caprese $10.79

      Heirloom tomatoes, fresh mozzarella, basil and aged balsamic. Gluten-free

    • Bruschetta Lunch $8.39

      Cherry tomatoes, basil, olive oil, aged balsamic and pecorino cheese

    • Cavolfiore Arrosto Lunch $9.59

      Roasted cauliflower, calabrian chili lemon caper herbs sauce. Gluten-free.

    • Timbalo Lunch $13.59

      Spinach, ricotta, and pecorino cheese wrapped in grilled eggplant served with San Marzano cherry tomato sauce.

    • Minestrone Soup $8.39

      Emmer wheat, beans and vegetables

    • Steamed Clams Lunch $8.95

      Garlic white wine sauce, green onion, and garlic crostini.

    • Cavolfiore Arrosto Dinner $10.79

      Roasted cauliflower, calabrian chili lemon capers herbs sauce. Gluten-free

    • Burrata con Zucca e Speck $19.59

      Caramelized butternut squash, aged balsamic and speck.

    • Arancini $10.99

      Rice fritters stuffed with wild boar ragu, served with marinara

    • Calamari Alla Griglia Dinner $19.59

      Grilled squid, served over arugula, cherry tomatoes, and caper vinaigrette,.

    • Carpaccio Di Manzo $17.99

      Thinly sliced prime top sirloin, topped with mushrooms, celery, arugula, lemon oil, mustard aioli, shaved parmesan. Gluten-free

    • Cavolfiore Calabresse $13.95

      Roasted cauliflower, calabrian chili lemon capers herbs sauce.

    • Polpete $15.95

      Beef,veal & pork meatballs on a bed of creamy polenta.

    • Salsiccia E Peperoni $15.95

      Italian sausage and bell peppers sauteed in gartic white wine sauce.

  • Soup
    • Minestrone $6.95

      Emmer wheat, beans, & vegetables.

  • Salads
    • Mista Salad $9.95

      House salad, mixed greens, cucumbers, olives, cherry tomatoes, balsamic dressing. Gluten-free

    • Cesare Salad $10.95

      Romaine lettuce, croutons, shaved parmesan cheese, parmesan dressing.

    • Pera Salad $11.95

      Arugula, poached pear, almonds, goat cheese, and almond dressing.

    • Avanzare Salad $11.95

      Brussel sprouts, romaine, apples, currants, pine nuts, pancetta, pecorino cheese, citrus dressing.

    • Tritata Salad $11.95

      Chopped romaine lettuce, pepperoncini, red onions, olives, tomatoes, provolone, soppressata, red wine vinegar dressing. Gluten-free

    • Caprese Salad $15.99

      Pan-fried breaded eggplant, sliced tomatoes, fresh mozzarella, basil, and aged balsamic.

    • Iceberg Salad $10.74

      Wedge of iceberg lettuce cherry tomatoes, red onions, crispy pancetta, crumbled blue cheese and ranch dressing. Gluten free.

    • Beet Salad $9.95

      Roasted beets, shaved fennel, arugula, orange segments, goat cheese, and lemon dressing. Gluten-free.

    • Beet Salad $8.95

      Sliced roasted beets, shaved fennel, orange segments, goat cheese, citrus dressing. Gluten Free.

    • Arugula Salad $10.95

      Poached pears, almonds, goat cheese, lemon dressing.

    • Brussel Sprouts Salad $10.95

      Apples, currants, pine nuts, bacon, pecorino cheese, citrus oil.

    • Tomato & Gorgonzola $8.95

      Tomatoes, Red Onions, Gorgonzola Cheese, Arugula, Basil, Red Wine Vinegar

    • Barbabietole Salad $11.99

      Arugula, diced roasted beets, shaved fennel, orange segments, gorgonzola cheese, and lemon dressing.

  • Pizzas
    All pizzas are hand-tossed and baked in the wood-burning oven.
    • Margherita Pizza $16.95

      Tomato sauce, mozzarella and basil.

    • Avanzare Pizza $17.95

      Tomato sauce, mozzarella, artichokes, mushrooms, olives and prosciutto.

    • Maialino Pizza $17.95

      Tomato sauce, mozzarella, sausage, pancetta and soppressata.

    • Bianca Pizza $17.95

      Arugula, shaved parmesan and prosciutto di parma.

    • Pepperoni Pizza $17.95

      Tomato sauce, mozzarella and pepperoni.

    • Salsiccia Pizza $17.95

      Tomato sauce, mozzarella and crumble sausage.

    • Burrata Pizza $20.39

      Tomato sauce, pine nut basil pesto, mozzarella, topped with burrata, cherry tomatoes and arugula

    • Barese Pizza $19.19

      Mozzarella rapini, sausage, garlic and chili flakes

    • Cheese Pizza $17.99

      Tomato sauce and mozzarella

    • Italian Sausage and Rapini Pizza $14.95

      Mozzarella, sausage, rappini, garlic, chili flake.

    • Agnello Pizza $19.59

      Mozzarella, lamb sausage, Fresno peppers, and salsa verde.

  • Pastas
    • Tagliolini Ai Frutti Di Mare $29.95

      Clams, mussels, shrimp, calamari, scallops and light tomato-garlic sauce.

    • Linguini Vongole $25.95

      Manila clams, garlic white wine basil lemon zest.

    • Lasagna Bolognesse $23.95

      Meat and tomato ragu, bechamel, ricotta, mozzarella, parmesan, bolognesse-cream sauce.

    • Spaghetti $23.95

      Choice of meatballs, Italian sausage or bolognesse.

    • Ravioli Con Costolette $24.95

      Homemade stuffed four cheese pasta tossed with braised beefshort rib-tomato ragu, topped with basil pesto and goat cheese.

    • Gnocchi Avanzare $23.95

      Arugula, mushrooms, ,cherry tomatoes, green onions and creamy black truffle butter sauce.

    • Cavatelli Vodka $19.95

      Chunky tomato vodka cream sauce.

    • Bucatini Carbonara $24.95

      Pancetta, pecorino cheese, egg yolk.

    • Fetuccine Alfredo $19.95

      Garlic parmesan cream sauce.

    • Rigatoni Alla Buttera $23.95

      Tomato cream sauce, sausage& peas.

    • Papardelle Con Sugo Di Maiale $23.95

      Slow brais aised pork shoulder ragu .

  • Entrees
    • Filleto Di Manzo $47.95

      8 oz. filet mignon, asparagus, mushrooms, green peppercorn-grappa sauce.

    • Bistecca $56.95

      16 oz. grilled ribeye served with potatoes.

    • Rosticciana $35.95

      Slowly braised boneless short ribs, served with mashed potato & sautéed spinach.

    • Pollo Vesuvio $25.95

      Boneless half amish chicken potatoes, green peas garlic white wine sauce.

    • Costine D A'gnello $56.95

      Lamb chops, sautee ited spinach and rosemary reduction.

    • Vitello $31.95

      Served with sautéed vegetables and potatoes.

    • Pollo $22.95

      Served with sautéed vegetables and potatoes.

    • Veal Alla Francese $31.95

      Flour dredged, egg-dipped pan friе served with angelhair pasta and lemon butter sauсe.

    • Chicken Alla Francese $22.95

      Flour dredged, egg-dipped pan friе served with angelhair pasta and lemon butter sauсe.

    • Chicken Alla Parmagiana $22.95

      Lightly breaded pan fried, tomato sauce, mozzarella & parmesan cheese, served with angel hair.

    • Eggplant Alla Parmagiana $19.95

      Lightly breaded pan fried, tomato sauce, mozzarella & parmesan cheese, served with angel hair.

    • Salmone Oreganato $29.95

      Pan roasted scottish salmon oregano-garlic white wine sauce served with broccoli and roasted potatoes.

    • Pesce Bianco $26.95

      Pan seared whitefish, served with spinach, garlic mashed potato and lemon butter-caper sauce.

  • Sides
    • Asparagus $6.95

    • Broccoli $6.95

    • Rapini $6.95

    • Spinach $6.95

    • Roasted Potatoes $6.95

    • Brussel Sprouts $6.95

    • Sautéed Mushrooms $6.95

    • Mashed Potato $6.95

  • Dinner Pastas (Archived)
    • Lasagna Bolognesse Dinner $23.99

      Meat & tomato ragu, bechamel, ricotta, mozzarella, parmesan and Bolognese cream sauce

    • Spaghetti Dinner $22.99

      Choice of meatballs or Italian sausage, or bolognese.

    • Cavatelli Vodka Dinner $21.59

      Tomato vodka cream sauce, prosciutto and asparagus

    • Manicotti Dinner $22.79

      Rolled filled pasta with ricotta and spinach, baked with béchamel sauce served over marinara and garnish with basil pesto

    • Papardelle Con Sugo Di maiale Dinner $23.99

      Slow braised pork shoulder ragu

    • Ravioli Con Costelette Dinner $23.99

      Homemade stuffed four cheese pasta tossed with braised beef short ribs ragu, topped with basil pesto and goat cheese

    • Tortelli Di Mare Dinner $28.99

      Crabmeat and mascarpone stuffed pasta tossed with shrimp, calamari, scallops, clams and creamy brandy shellfish reduction

    • Bucatini Carbonara Dinner $22.99

      Pancetta, pecorino cheese, egg yolk

    • Tagliolini Frutti di Mare Dinner $29.99

      Clams, mussels, shrimp, calamari, bay scallops and light tomato - garlic sauce

    • Linguini Vongole Dinner $25.59

      Manila clams, garlic white wine basil lemon zest sauce

    • Linguine Cozze Dinner $23.99

      Prince Edward island mussels, arabiatta sauce

    • Fettuccine Alfredo Dinner $19.99

      Garlic parmesan cream sauce. Add shrimp or chicken for an additional charge.

    • Rigatoni Alla Buttera Dinner $21.59

      Tomato cream sauce, sausage and peas.

  • Lunch Pastas (Archived)
    • Lasagna Bolognese Lunch $21.59

      Meat & tomato ragu, béchamel, ricotta, mozzarella and parmesan cheese, Bolognese cream sauce

    • Spaghetti Lunch $19.59

      Choice of meatballs or Italian sausage or bolognese.

    • Gnocchi Avanzare Lunch $19.59

      Arugula, mushrooms, cherry tomatoes, green onions & black truffle butter

    • Cavatelli Vodka Lunch $19.59

      Tomato vodka cream sauce, prosciutto & asparagus.

    • Mezzaluna Di Carciofi lunch $19.19

      Half-moon shaped artichoke and ricotta stuffed pasta artichokes, green peas, green onion,,corn in garlic white wine sauce

    • Manicotti Lunch $20.59

      Rolled filled pasta with ricotta & spinach, baked with béchamel sauce served over marinara and garnish with basil pesto

    • Ravioli Con Costelette Lunch $20.59

      Homemade stuffed four cheese pasta tossed with braised beef short ribs ragu, topped with basil pesto and goat cheese

    • Tortelli Di Mare Lunch $22.99

      Crabmeat and mascarpone stuffed pasta tossed with shrimp, calamari, scallops, clams, creamy brandy shellfish reduction

    • Malfalde Con Polpetine Lunch $22.99

      Homemade ribbon pasta, sauteed shrimp, broccoli, garlic white wine sauce.

    • Bucatini Carbonara Lunch $19.59

      Pancetta, pecorino cheese, egg yolk.

    • Linguini Vongole Lunch $21.59

      Manila clams, garlic white wine basil lemon zest sauce. Gluten-free

    • Linguini Cozze Lunch $20.39

      Prince edward island mussels, arabiatta sauce

    • Fettuccine Alfredo Lunch $17.99

      Garlic parmesan cream sauce. Add protein for an additional charge

    • Rigatoni Alla Buttera Lunch $19.59

      Tomato cream sauce, sausage and peas

    • Maccheroni Bolognese Lunch $19.19

      Traditional meat sauce + ricotta cheese

    • Pansotti Di Zucca Lunch $15.95

      Butternut squash & ricotta cheese stuffed pasta, brown butter, sage, pine nuts, parmesan cheese.

    • Gnocchi Avanzare Lunch $14.95

      Cherry tomatoes, asparagus, arugula, mushrooms, green onions, chopped black truffles.

    • Risotto Fughi Misti Lunch $16.95

      Mixed mushrooms and chopped black truffles.

    • Spaghetti Chitarra and Meatballs Lunch $14.95

      Meatballs, tomato sauce, Parmesan cheese.

    • Maccheroni Vodka Pasta Lunch $14.95

      Tomato, cream, vodka, sausage, peas, Parmesan cheese.

    • Pansotti di Zucca $19.59

      Butternut squash and ricotta cheese stuffed pasta, brown butter, sage, pine nuts, and parmesan cheese.

    • Linguini Cozze $21.59

      Prince Edward Island mussels, Arabiatta sauce.

    • Cappelletti Tre Colore Alla Panna $22.99

      Tri-color cheese stuffed pasta, grilled chicken breast, spinach, cream sauce, and garnished with tomato puree.

  • Lunch Entrees (Archived)
    • Avanzare Burger Lunch $17.99

      Wild boar, short rib and angus beef, horseradish aioli, grilled onions, arugula, pickles. Served with fries

    • Hamburger Lunch $15.59

      Angus beef, lettuce, tomato, & onions. Served with fries.

    • Pollo Al Limone Lunch $21.59

      Chicken breast, spinach, potatoes, lemon butter caper sauce. Gluten-free

    • Pollo Alla Saltimboca Lunch $22.79

      Chicken breast, prosciutto, sage melted fontina, served with rapini, roasted potatoes and sherry wine sauce. Gluten-free

    • Petto di Pollo Vesuvio Lunch $21.99

      Chicken breast, potatoes, green peas, garlic white wine sauce. Gluten-free

    • Petto si Pollo Alla Parmagiana Lunch $21.59

      Lightly breaded pan fried chicken breast, mozzarella and parmesan cheese, tomato sauce, served with pasta

    • Melanzane Alla Parmagiana Lunch $19.59

      Lightly breaded pan fried eggplant mozzarella and parmesan cheese, tomato sauce, served with pasta

    • Costine Di Maiale Al Forno Lunch $23.99

      Wood oven roasted pork ribs served with garlic mashed potato, asparagus and smoked BBQ. Gluten-free

    • Vitello Alla Saltimbocca Lunch $29.99

      Veal, prosciutto, sage melted fontina, served with rapini, roasted potatoes, prosciutto, & sherry wine sauce. Gluten-free.

    • Vitello Al Limone Lunch $29.99

      Sauteed veal, lemon butter caper sauce. Served with spinach and roasted potatoes. Gluten-free

    • Vitello Alla Marsala Lunch $29.99

      Sautéed veal with marsala mushroom sauce served with broccolini and roasted potatoes. Gluten-free

    • Salmone oreganato al forno $31.19

      Wood oven roasted Scottish salmon oregano-garlic white wine sauce served with broccoli and roasted potatoes

    • Swordfish Alla livirnese $28.79

      Cherry tomatoes, olives, capers, garlic white wine sauce, served with spinach and mashed potato.

    • Pesce Bianco Almondine Lunch $25.59

      Wood oven roasted whitefish served with spinach, garlic mashed potato and lemon butter almond sauce. Gluten-free

    • Chicken Saltimboca Lunch $15.95

      Chicken breast, rapini, potatoes, prosciutto, fontina, sage, cherry wine sauce. Gluten-free.

    • Salmone Lunch $22.95

      Balsamic glazed Atlantic salmon, served with sautéed escarole, lentils, butternut squash and pancetta. Gluten-free.

    • Veal Parmagiana Lunch $22.95

      Lightly breaded pan fried veal, mozzarella & parmesan cheese, tomato sauce, served with pasta.

    • Veal Vesuvio Lunch $22.95

      Potato wedges, peas, garlic white wine sauce. Gluten-free.

    • Veal Saltimboca Lunch $22.95

      Rapini, potatoes, prosciutto, fontina, sage, cherry wine sauce. Gluten-free.

    • Chicken Marsala Lunch $15.95

      Chicken breast, broccolini, potatoes, marsala mushroom sauce. Gluten-free.

    • Polleto Vesuvio Lunch $24.95

      Cornish hen, potatoes, peas, garlic white wine sauce. Gluten-free.

    • Chicken Paillard Lunch $14.95

      Grilled chicken breast, arugula, cherry tomatoes, shaved parmesan cheese, lemon oil. Gluten-free.

    • Pesce Bianco Lunch $23.95

      Lightly breaded whitefish, pan-fried, served over angel hair pasta and julienne carrots, Calabrian aioli.

    • Flat Iron Steak Lunch $23.95

      Grilled onions, melted Gorgonzola cheese, arugula cherry tomatoes, citrus oil.

    • Cacciucco Lunch $20.95

      Clams, mussels, shrimp, calamari, bay scallops, fregola, tomato basil sauce, and garlic crostini.

    • Dentice Rosso Lunch $28.99

      Lightly breaded pan-fried red snapper served with angel hair, julienne carrots, and zucchini, drizzled with Calabrian aioli.

    • Luccio Lunch $31.59

      Pan-roasted, walleye pike served over sauteed escarole, clams, cannellini beans, and garlic white sauce.

    • Salmone Lunch $29.99

      Atlantic Salmon served with lentils, beets, butternut squash, sage, and balsamic glaze.

    • Petto di Pollo alla Saltimbocca Lunch $23.99

      Served with sautéed vegetables and roasted potatoes.

    • Petto di Pollo al Marsala Lunch $23.99

      Served with sautéed vegetables and roasted potatoes.

    • Petto di Pollo al Limone Lunch $23.99

      Served with sautéed vegetables and roasted potatoes.

    • Zuppa di Pesce $26.59

      Clams, mussels, shrimp, calamari, bay scallops, shellfish broth, garlic crostini.

    • Contorni $7.59

      Asparagus, broccoli, rapini, spinach, roasted potatoes, Sautéed mushrooms. Mashed potato.

    • Eggplant Alla Parmagiana $23.99

  • Dinner Entrees (Archived)
    • Costoletta di Maiale $32.59

      Pan-roasted pork chop, served with sauteed sausage, rapini, pearl onions, marble potatoes bell peppers, and red onion garlic white wine sauce.

    • Costine Di Maiale Al Forno $29.99

      Wood oven roasted pork ribs served with garlic mashed potato, asparagus, and smoked bbq. Gluten-free

    • Vitello Alla Saltimboca $35.99

      Veal, prosciutto, sage melted fontina, served with rapini, roasted potatoes and sherry wine sauce. Gluten-free

    • Vitello Al Limone $35.99

      Sautéed veal, lemon butter caper sauce. Served with spinach and roasted potatoes. Gluten-free

    • Vitello Alla Marsala $35.99

      Sautéed veal with marsala mushroom sauce served with broccoli and roasted potatoes. Gluten-free

    • Pollo Vesuvio $32.59

      Boneless half amish chicken potatoes, green peas garlic white wine sauce. Gluten-free

    • Pollo Avanzare $25.59

      Lightly breaded pan fried chicken breast, potatoes, escarole, and calabrian pepper sauce

    • Pollo Alla Parmagiana $25.59

      Lightly breaded pan fried chicken breast, tomato sauce, mozzarella and parmesan, basil, served with pasta

    • Melanzana Alla Parmagiana $22.79

      Lightly breaded pan fried eggplant, tomato sauce, mozzarella and parmesan, basil, served with pasta

    • Salmon oreganato al forno $35.99

      Wood oven roasted Scottish salmon oregano-garlic white wine sauce served with broccoli and roasted potatoes

    • Swordfish livornese $31.19

      Cherry tomatoes, olives, capers, garlic white wine sauce, served with spinach and mashed potato.

    • Pesce Biaca Alla Picatta $29.99

      Pan seared whitefish, served with spinach, garlic mashed potato and lemon butter caper sauce. Gluten-free

    • Tonno $31.19

      Grilled rare served with caponata and rappini. Gluten-free

    • Chicken Vesuvio $19.95

      Chicken breast, potato wedges, peas, garlic white wine sauce. Gluten-free.

    • Salmone $24.95

      Balsamic glazed Atlantic salmon, served with sautéed escarole, lentils, butternut squash and pancetta. Gluten-free.

    • Tonno $24.95

      Grilled rare, served with caponata and rapini. Gluten-free.

    • Chicken Saltimboca $20.95

      Chicken breast, rappini, potatoes, prosciutto, fontina, sage, cherry wine sauce. Gluten-free.

    • Chicken Limone $19.95

      Chicken breast, spinach, potatoes, lemon butter caper sauce. Gluten-free.

    • Chicken Marsala $19.95

      Chicken breast, spinach, potatoes, marsala mushrooms sauce. Gluten-free.

    • Veal Parmagiana $25.95

      Lightly breaded pan fried veal, mozzarella and parmesan cheese, tomato sauce, served with pasta.

    • Veal Vesuvio $25.95

      Potato wedges, peas, garlic white wine sauce. Gluten-free.

    • Walleye Pike $24.95

      Pan roasted, served over sautéed escarole, clams, cannellini beans and white wine sauce.

    • Cacciucco $24.95

      Clams, mussels, shrimp, calamari, bay scallops, fregola, tomato basil sauce, and garlic crostini.

    • Pesce Spada Livornese $25.95

      Pan-seared swordfish, potato puree, spinach, olives, capers, garlic, San Marzano cherry tomatoes.

    • Salmone $29.99

      Atlantic Salmon served with lentils, beets, butternut squash, sage, and balsamic glaze.

  • Lunch Pizzas (Archived)
    All pizzas are hand-tossed and baked in the wood-burning oven.
    • Margherita Pizza Lunch $15.59

      Tomato sauce, mozzarella, and basil

    • Pizza Bianca Lunch $16.79

      Mozzarella, arugula, shaved parmesan cheese, and prosciutto di parma

    • Avanzare Pizza Lunch $16.79

      Tomato sauce, mozzarella, artichokes, mushrooms, olives, and prosciutto.

    • Maialino Pizza Lunch $16.79

      Tomato sauce, mozzarella, sausage, pancetta, and soppressata

    • Barese Pizza $13.95

      Mozzarella, sausage, Rappini, garlic, chili flake.

    • Barese Pizza Lunch $16.79

      Mozzarella, rapini, sausage, garlic, and chili flakes

    • Agnello Pizza Lunch $19.59

      Mozzarella, lamb sausage, Fresno peppers and salsa verde.

  • Lunch Insalate (Archived)
    • Avanzare Salad Lunch $15.59

      Brussels sprouts, escarole, apples, currants, pine nuts, bacon, pecorino cheese, citrus dressing. Gluten-free

    • Tritata Salad Lunch $15.59

      Chopped romaine lettuce, pepperoncini, red onions, olives, sweet corn, tomatoes, provolone, soppressata, red wine vinegar dressing. Gluten-free

    • Melanzana Salad Caprese Lunch $15.59

      Pan-fried breaded eggplant, sliced tomatoes fresh mozzarella, basil and aged balsamic.

    • Cesare Salad Lunch $15.59

      Romaine lettuce, croutons, shaved parmesan cheese, parmesan dressing

    • Winter Salad Lunch $10.95

      Mixed greens, roasted butternut squash, avocado, tomatoes, hearts of palm, red onions, apple cider dressing. Gluten-free.

    • Beet Salad $9.95

      Arugula, Roasted Beets, Shaved Fennel, Orange Segments, Goat Cheese, Lemon Oil. Gluten-free.

    • Caprese Salad Lunch $7.95

      Mozzarella cheese, tomato, basil, and aged balsamic. Gluten-free.

    • Pear Salad Lunch $7.95

      Poached pear, arugula, almonds, goat cheese, and lemon dressing. Gluten-free.

    • Iceberg Salad Lunch $6.95

      Wedge cherry tomatoes, red onions, crispy pancetta, blue cheese dressing.

    • Arugula Salad Lunch $8.95

      Poached pears, almonds, goat cheese, lemon dressing.

    • Calamari Alla Griglia Salad Lunch $19.59

      Grilled squid served over arugula, cherry tomatoes, and caper vinaigrette.

  • Lunch Sandwiches & Paninis (Archived)
    All sandwiches are served with fries.
    • Pesce Blanco Sandwich Lunch $16.79

      White fish, tartar sauce, arugula, tomatoes, pickled red onions, on ciabatta

    • Carne Lunch $17.99

      Flat iron steak, portabella mushrooms, grilled onions, blue cheese, calabrian aioli, on ciabatta bread

    • Pollo Lunch $15.59

      Grilled chicken breast, arugula, tomatoes, onions and provolone cheese and pesto aioli, on ciabatta bread

    • Portabella Panini Lunch $14.39

      Portabella mushrooms, grilled bell peppers, fontina cheese & pesto aioli, on sourdough.

    • Tacchino Lunch $15.59

      Turkey breast, crispy bacon, provolone cheese, lettuce, tomato, onions and calabrian aioli, on sourdough

    • Prosciutto Lunch $16.79

      Prosciutto di parma, arugula, fresh mozzarella, on sourdough

    • Porchetta Sandwich Lunch $10.95

      Sliced porchetta arugula, salsa verde, dijon mustard, and pickled onions, on ciabatta.

    • Luccio Sandwich Lunch $16.99

      Pan-seared pike, tartar sauce, arugula, tomatoes, pickled onions on ciabatta.

    • Pesce Bianco Lunch $16.99

      Pan seared white fish tartar sauce, arugula, tomatoes, and pickled red onions, on ciabatta.

  • Desserts (Archived)
    • Panna Cotta $9.19

      Peach Italian eggless custard

    • Tiramisu $9.19

      Ladyfinger cookies, espresso, Kahlua, mascarpone cheese

    • Torta Di Formaggio $9.19

      Vanilla whipped cream, raspberry sauce

    • Cannoli $9.19

      Ricotta cheese, pistachios, chocolate chips, candied citrus zest

    • Torta Di pere $9.19

      Pear tart, vanilla gelato and caramel sauce

    • Torta Di Cioccolato $9.19

      Triple chocolate cake, vanilla gelato, chocolate sauce

    • Biscotti $7.99

      Twice backed almonds and golden raisins Italian cookies

    • Ricotta Cheese Cake $6.95

      Vanilla whipped cream.

    • Budino $6.95

      Pistachio mousse.

    • Torta di Cioccolato $6.95

      Chocolate cake with vanilla gelato, fresh raspberries, and chocolate sauce.

    • Torta Di Carote $8.95

      Carrot cake, almonds, pinenuts, pistachios, cream cheese, and citrus honey sauce.

  • Drinks (Archived)
    • Sanpellegrino $2.95

      Limonata Italian Sparkling Drink

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