A Greek town favorite, flamed at your table, served with French roll.

Gluten-free. Red wine vinegar, olive oil, lemon, chopped scallions.

Gluten-free without breading. Six jumbo wings with your choice of buffalo, BBQ, lemon pepper, garlic Parmesan, bourbon sriracha or island teriyaki sauce. Celery, ranch or bleu cheese served on the side - allow for 15 minute cook time.

Seven lightly breaded coconut shrimp served with a side of mango crema.

Gluten-free. Served with homemade corn tortilla chips and topped with fresh pico de gallo.

Flour tortilla, cheese, tomatoes, cilantro, onion.

Gluten-free. Two stuffed skins with cheese, bacon and jalapenos and a side of sour cream.

Deep fried tater tots topped with cheese, bacon and onion.

Crispy corn tortilla chips, queso cheese, pico de gallo, topped with guacamole.

5 jumbo grilled shrimp, homemade cocktail sauce with horseradish.

Gluten-free. Wedge of crunchy iceberg lettuce, tomatoes, red onion, crispy bacon, bleu cheese dressing, all topped with crumbled bleu cheese.

Gluten-free without croutons. Crisp romaine lettuce, croutons, shaved Parmesan cheese and caesar dressing.

Gluten-free. Mixed greens, feta cheese, tomatoes, red onions, kalamata olives and cucumbers tossed in olive oil, vinegar and Greek herbs.

Gluten-free. Chopped mixed greens, grilled chicken, tomatoes, avocado, crispy bacon, crumbled bleu cheese with choice of dressing.

Gluten-free. White tuna salad with mixed greens, avocado, tomatoes, and onions. Italian dressing on side.

Gluten-free. 6 oz. of salmon on top a bed of mixed greens, tomatoes, cucumbers, tossed in honey Dijon dressing and served with a lemon crown.

Served on lightly toasted French bread, with roasted red and green peppers.

Deep fried chicken breast served on brioche bun. Lettuce, tomato, onion garnish.

Bacon, lettuce, tomato, mayo, choice of wheat, white or rye bread.

Bacon, lettuce, tomato, mayo on your choice of white or wheat bread.

Corn beef on rye with sauerkraut, swiss cheese, Thousand island dressing.

Served on French bread with roasted green and red peppers and side of au jus.

Grilled chicken breast, avocado, tomato, jalapeño peppers and spicy mayo on a French roll.

Grilled chicken with sliced krakus ham, swiss cheese and Dijon mustard.

BBQ pulled pork on a brioche bun. Lettuce, tomato, onion garnish.

American cheese, lettuce, tomato, mayo and yellow mustard on rye.

Black Angus Beef burger with American cheese, bacon and lettuce, tomato, onion garnish.

Black Angus Beef burger with American cheese and lettuce, tomato, onion garnish.

Black Angus Beef burger with apple smoked bacon, cheddar cheese and lettuce, tomato, onion garnish. Onion rings stacked on top.

Grilled turkey burger with cojitah cheese, avocado, pico de gallo and a side of lime crema. Served with side salad.

Three sliders served on brioche buns with grilled onions.

Black Angus Beef burger with bacon, avocado, cheddar cheese, and sour cream.

Pepperoni cheese sauce sprinkled with oregano.

Pepperoni cheese sauce sprinkled with oregano.

Sausage cheese sauce sprinkled with oregano.

Sausage cheese sauce sprinkled with oregano.

Sliced chicken buffalo sauce cheese.

Sliced chicken buffalo sauce cheese.

Sausage pepperoni green pepper grilled onions sliced black olives cheese sauce.

Sausage pepperoni green pepper grilled onions sliced black olives cheese sauce.

Sliced chicken Barbeque sauce cheese.

Sliced chicken Barbeque sauce cheese.

Cheese sauce.

Cheese sauce pineapple chunks sliced thin krakus ham.

Cheese sauce pineapple chunks sliced thin krakus ham.

Cheese sauce sliced tomato cut into quarter portions fresh basil leaves chopped garlic (added to cheese) (add tomato and basil halfway through cooking process).

Cheese sauce sliced tomato cut into quarter portions fresh basil leaves chopped garlic (added to cheese) (add tomato and basil halfway through cooking process).

Gluten-free. A 16 oz. sirloin steak prepared as you like.

Gluten-free. Two 10 oz. center cut pork chops grilled over an open flame, served with sweet potato fries and buttered peas.

Gluten-free. Full slab of slathered pork ribs with fries.

Gluten-free. One-half roast chicken Greek style with Greek potatoes and roasted lemon wedge.

Gluten-free. 8 oz. salmon filet grilled, served with sweet potato succotash.

Gluten-free. Dinner fresh cod deep fried, served with side tartar sauce and fries.

Our famous homemade meatballs in a robust tomato sauce, topped with Parmesan cheese and served with garlic bread.

Fettuccine with creamy alfredo sauce made with Parmesan cheese and a touch of garlic, served with grilled chicken on top.

Three corn tortillas with choice of chicken or pork, lettuce, avocado, and queso fresco. Side pico de gallo and lime crema. Served with lime wedge.

Served with vanilla ice cream.