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Fresh-toasted country bread with vine-ripe tomatoes, garlic, basil, virgin olive oil, and fresh mozzarella.
Freshly made hummus served with fresh red peppers, cucumbers, celery, and carrot sticks served with warm grilled pita bread.
Ahi tuna with spicy avocado, cilantro, jalapeno, and wasabi glaze on crispy wontons.
Choice of Moretti's chopped chicken salad, BBQ ranch chicken, herb-crusted chicken, apple walnut, Italian cobb or classic chicken Caesar salad.
Served with toasted chips and bruschetta tomatoes.
Hand-cut thick onion rings breaded with sweet coconut and served with a sweet chili sauce.
Available mild, hot, extra spicy or garlic parmesan.
Herb-crusted goat cheese baked with tomato-basil sauce and topped with bruschetta tomatoes. Served with garlic crostini.
Marinated calamari char-grilled with arugula, bruschetta tomatoes, and balsamic vinaigrette. Gluten-free.
Available golden crispy, giardiniera or Genovese style.
Crisp chicken tenders served with BBQ sauce. Buffalo-style with blue cheese and veggie sticks.
Served with marinara.
Beefsteak tomatoes, imported Buffalo mozzarella, red onions, fresh basil splashed with extra virgin olive oil, and balsamic vinaigrette.
Homemade cheesy breadsticks served with marinara.
Char-grilled spicy Italian sausage with roasted peppers and onions.
Bowl of minestrone with a half-smoked turkey sandwich.
Bowl of minestrone served with choice of Moretti's chopped chicken salad, Italian Cobb, apple walnut or Caesar salad.
Chopped lettuce, diced tomato, cucumber, green onion, feta cheese, avocado, Kalamata Olives, and grilled chicken breast with buttermilk ranch dressing. Gluten-free.
Crisp romaine, avocado, roasted corn, black beans, tortilla strips, and cucumber tossed with BBQ and ranch dressing, topped with fresh cilantro and crisp onion straws.
Romaine lettuce tossed with grilled chicken breast, homemade croutons, shredded Asiago cheese, and Caesar dressing.
Breast of chicken sauteed with herbed breadcrumbs on a bed of mixed lettuce tossed with red onion, crisp prosciutto, Gorgonzola cheese, and our house Italian dressing.
Mixed lettuce tossed with crisp bacon, avocado, tomato, hard-boiled egg, cucumber, roasted red peppers, olives, Gorgonzola cheese, red onion and balsamic vinaigrette. Gluten-free.
Baby spinach, candied walnuts, cinnamon apples, crisp bacon, artichoke hearts, roasted peppers, raisins, provolone cheese, and honey balsamic vinaigrette.
Marinated grilled chicken breast served over mixed greens tossed with fresh strawberries, grapes, candied walnuts, mandarin oranges, sweet red onions, feta cheese, and raspberry vinaigrette. Gluten-free.
Sweet peppers or hot giardiniera.
Herb-crusted breast of chicken baked with marinara and mozzarella cheese on a tomato focaccia bun.
3 pieces. Beef tenderloin medallions on Tuscan rolls with horseradish cream on the side.
Grilled chicken breast with avocado, bacon, tomato, lettuce, herb mayo and provolone cheese on a tomato focaccia bun. Available as a wrap.
On garlic bread with marinara and a blend of Italian cheeses.
Sliced turkey breast, smoked provolone cheese, romaine lettuce, avocado, tomato, and herb mayo on multigrain bread.
Grilled chicken, crispy romaine lettuce, bruschetta tomatoes, Caesar dressing, and Asiago cheese in a wrap.
Crispy ranch chicken fingers, baby spinach, Roma tomatoes, avocado, sliced cucumber ranch dressing, and pepper Jack Cheese
Seared chicken breast topped with bruschetta tomato, fresh mozzarella cheese, pesto Aglio e Olio and fresh basil. Served on a fresh-baked Italian bread.
Our homemade meatballs tossed with marinara sauce served on a toasted french bread.
Grilled chicken breast, portobello mushrooms, roasted red peppers, grilled eggplant, Italian olives, bruschetta tomatoes, feta cheese, spicy hummus, and pesto mayo.
Char-broiled with your choice of cheese, lettuce, and tomato.
Homestyle bacon, fried egg, and garlic mayo topped with a mountain of American cheese.
Habanero Jack cheese, fresh jalapenos, bacon jam, and chipotle mayo.
Lettuce, tomato, onions, pickles, ketchup, mustard, mayo, and melted American cheese.
Homestyle bacon, a hand-battered onion ring, avocado, double-thick cheddar cheese, lettuce, tomato, and chipotle mayo.
Homestyle bacon, Tillamook cheddar cheese, BBQ sauce, and crispy onions.
Herb-crusted chicken breast baked with our marinara and a blend of Italian cheeses with linguine pasta.
Herb-crusted chicken breast baked with our marinara and a blend of Italian cheeses with linguine pasta.
Golden crispy Parmesan breaded chicken medallions, asparagus, and bruschetta tomatoes in a lemon Parmesan butter sauce served with garlic mashed potatoes.
Golden crispy Parmesan breaded chicken medallions, asparagus, and bruschetta tomatoes in a lemon Parmesan butter sauce served with garlic mashed potatoes.
24 hours marinated half deboned chicken, cooked under a brick and finalized in the oven with spicy Calabrese peppers, potatoes, and garlic fresh herb sauce.
Chicken breast medallions sauteed with lemon, capers, sun-dried tomatoes, artichoke hearts, and white wine served over florentine capellini pasta.
Pan-seared marinated salmon with balsamic glaze. Served with grilled asparagus and avocado-tomato cilantro salad.
Fresh chicken is placed in our special marinade, hand-breaded with our crispy breading and pressure cooked to order. Served with mashed potatoes, gravy, and coleslaw.
Half-slab of our BBQ ribs and 2 pieces of broasted chicken. Served with mashed potatoes, gravy, and coleslaw.
Char-grilled chicken breasts with lemon and rosemary. served with wild rice and fresh vegetables.
Our signature slow-cooked and fork-tender ribs served with fries and coleslaw.
3 oz. steaks, grilled and topped with our parmesan crust and served with garlic mashed potatoes and vegetables.
Broiled 12 oz. rib eye with sauteed shallots, mushrooms, mashed potatoes, grilled asparagus, and au jus.
Marinated calamari char-grilled with arugula, bruschetta tomatoes, and balsamic vinaigrette.
Chopped lettuce, diced tomato, cucumber, green onion, feta cheese, avocado, Kalamata Olives, and grilled chicken breast with buttermilk ranch dressing.
Mixed lettuce tossed with crisp bacon, avocado, tomato, hard-boiled egg, cucumber, roasted red peppers, olives, Gorgonzola cheese, red onion, and balsamic vinaigrette. Add grilled chicken breast for an additional charge.
Baby spinach, candied walnuts, cinnamon apples, crisp bacon, artichoke hearts, roasted peppers, raisins, provolone cheese, and honey balsamic vinaigrette. Add grilled chicken breast for an additional charge.
Marinated grilled chicken breast served over mixed greens tossed with fresh strawberries, grapes, candied walnuts, mandarin oranges, sweet red onions, feta cheese, and raspberry vinaigrette.
Romaine lettuce tossed with grilled chicken breast, shredded Asiago cheese, and Caesar dressing.
Gluten-free pasta tossed with choice meat, marinara or Aglio e olio sauce, and fresh basil.
Brushed with olive oil and Italian herbs and served with broccoli, red peppers, and mashed potatoes.
Char-grilled chicken breast with lemon and rosemary, Served with gluten-free rice, and garlic broccoli.
Choice of meatballs, sausage or a combo of both and your choice of marinara or meat sauce served with garlic bread.
Angel hair pasta with Roma tomatoes, garlic, basil, and virgin olive oil tossed with light marinara sauce and topped with fresh mozzarella.
Homemade layers of pasta, marinara, and four cheese topped with your choice of marinara or meat sauce and served with garlic bread.
Homemade layers of pasta, marinara, and four cheese topped with your choice of marinara or meat sauce and served with garlic bread.
Herb-crusted eggplant baked with marinara and a blend of Italian cheese with linguine pasta.
Herb-crusted eggplant baked with marinara and a blend of Italian cheese with linguine pasta.
Cheese ravioli served with marinara, meat or Asiago cream sauce and garlic bread.
Cheese ravioli served with marinara, meat or Asiago cream sauce and garlic bread.
Mascarpone short rib filled homemade ravioli served with our freshly made vodka sauce and topped with lemon arugula, bruschetta tomatoes, basil, and Asiago cheese.
Fettucine pasta with rich Alfredo cream sauce and fresh broccoli with garlic bread
Fettucine pasta with rich Alfredo cream sauce and fresh broccoli with garlic bread
Penne pasta with mushrooms, spinach, Roma tomatoes, prosciutto, peas, and caramelized onions in a roasted garlic Asiago cream sauce.
Sauteed shrimp, chicken tenders, Italian sausage, mushroom, asparagus, spinach, tomatoes and a spicy tomato basil cream sauce tossed with penne pasta.
Ziti pasta with crumbled Italian sausage in a Pomodoro sauce with spinach, ricotta, and melted Italian cheese blend.
Angel hair pasta, jumbo shrimp, mushrooms, baby spinach, capers, garlic, shallots, fresh basil, and grape tomatoes sauteed in white wine butter sauce.
Gnocchi, marinara, bruschetta tomatoes, fresh basil, Asiago and Ricotta salata cheese and fresh arugula salad.
Angel hair pasta with tomatoes, garlic, calabrese peppers, olive oil, and crushed red peppers.
We provide you with an 8" pizza crust, sauce and cheese and one favorite topping.
12 oz.
12 oz.
12 oz.
12 oz.
12 oz.
12 oz.
12 oz.