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Red bell pepper, red onion, arugula coleslaw and whole grain mustard sauce. Gluten-free.
Bacon Wrapped Andouille Stuffed Dates and Shrimp. Gluten-free.
With Bloody Mary cocktail sauce. Gluten-free.
Lamb loin, grilled pita, arugula and tzatziki dipping sauce.
Sashimi grade tuna, sesame crust, seaweed salad, soy-dijon sauce, wasabi and ginger.
Housemade chips, bleu cheese-brandy cream, melted bleu cheese, smoked bacon and scallions.
Individual oysters. Raw on the half shell with cocktail sauce and lemon or char-broiled in garlic tarragon butter. Gluten-free.
Jumbo lump crab cakes, red curry aioli, thai coleslaw.
Oysters, seared sesame tuna, marinated grilled calamari, chilled lobster tail and jumbo shrimp. Gluten-free.
With marinara and sweet chili sauce.
Roasted portobello, truffle goat cheese, caramelized onion and arugula.
Roasted garlic cream cheese, baked spinach & artichokes, fresh mozzarella, parmesan
Prime steak, bacon, caramelized onion, bleu cheese cream and roasted garlic.
Grape tomato, fresh basil, fresh mozzarella and basil pesto.
Chicken, orzo and lemon-egg broth.
Caramelized onions, beef broth, sherry, croutons, melted emmentaler cheese.
Poached egg, crumbled bleu cheese, toasted walnuts, warm smoked bacon vinaigrette. Gluten-free.
Romaine hearts, brioche croutons, white anchovies, shaved grana padano, classic caesar dressing.
Seedless cucumber, grape tomato, red onion and balsamic vinaigrette. Gluten-free.
Tomato, seedless cucumber, red onion, Kalamata olives, feta cheese and herbed red wine vinaigrette. Gluten-free.
Roasted red pepper, artichoke, red onion, Kalamata olives, toasted garbanzo beans, feta cheese and balsamic vinaigrette. Gluten-free.
Smoked bacon, grape tomato, scallion, bleu cheese dressing and crumbles. Gluten-free.
Beefsteak tomato, burrata cheese, honey-balsamic reduction and basil pesto. Gluten-free.
Deconstructed pastitsio with bucatini noodles in a Greek style bolognese topped with bechamel sauce.
Marinated pork tenderloin, lamb loin and beef grilled with lemon-herb sauce, roasted fingerling potatoes and baby green beans. Gluten-free.
Pan seared pork tenderloin with Kalamata-port wine sauce, vegetable rice pilaf and julienne summer vegetables.
Thin layers of breaded eggplant stuffed with seasoned ground beef, herbs and tomatoes, baked with a Parmesan bechamel.
All steaks are prime and hand cut to order. Gluten-free.
All steaks are prime and hand cut to order. Gluten-free.
Gluten-free.
All steaks are prime and hand cut to order. Gluten-free.
All steaks are prime and hand cut to order. Gluten-free.
All steaks are prime and hand cut to order. Gluten-free.
Gluten-free.
10 oz. sliced hanger steak, portobello mushrooms, roasted peppers, spinach and Parmigiano Reggiano cheese. Gluten-free.
Rich braised white beans, duck confit, lamb sausage, smoked bacon, braised lamb, fresh herbs & red wine?demi glace.
Half pound black Angus on brioche, choice of cheese and choice of side.
Sauteed grape tomatoes, shallot, garlic, basil, grilled artichokes, melted granada padano and crispy eggplant.
Grilled chicken, pancetta, cremini mushrooms, sweet peas, shallot, garlic and lemon-Parmesan cream.
Merlot braised 10 oz. boneless short rib, grilled asparagus and bleu cheese gratin.
1/2 roasted chicken with lemon, garlic and fresh pearl onions, roasted fingerling potato trio and steamed broccoli.
Artisan raised salmon, grilled pineapple-mango relish, fingerling potato trio and grilled asparagus. Gluten-free.
Sushi grade yellowfin tuna with crushed black pepper, cognac butter, truffle pomme frites, baby green beans and shallots.
Jumbo scallops with saffron, lobster, snow peas and charred bell pepper risotto. Gluten-free.
Lemon caper beurre blanc, garlic spinach and brown sugar roasted sweet potato. Gluten-free.
Sauteed cold water lobster tail and claw, spinach, grape tomatoes, sherry, tomato-lobster cream.
Brussels sprout slaw and country mustard.
Marinara and sweet chili sauce.
Jumbo lump crab cakes, red curry aioli, thai coleslaw.
Seared ahi and dijon mustard soy sauce.
Prime steak, bacon, caramelized onion, bleu cheese cream and roasted garlic.
Roasted portabella mushrooms, caramelized onions, truffle goat cheese, arugula.
Tomato, basil pesto and mozzarella cheese.
Roasted garlic cream cheese, baked spinach and artichokes, mozzarella.
Greek lemon, egg, chicken and orzo soup.
Please call the restaurant for today's selection.
Romaine, brioche croutons, white anchovies with a classic Caesar dressing.
Fingerling potatoes, tomatoes, smoked bacon, roasted red peppers, green onions, avocado and cheddar in a honey-dijon dressing.
Tomato, seedless cucumber, red onion, Kalamata olives, feta and herbed red wine vinaigrette.
Roasted red pepper, artichoke, red onion, Kalamata olive, toasted garbanzo beans, feta and balsamic vinaigrette.
Smoked bacon, grape tomato, scallion, bleu cheese dressing and crumbles.
Beefsteak tomato, burrata cheese, honey-balsamic reduction and basil pesto.
Certified Angus burger with your choice of cheese. Served with choice of side.
Shaved prime ribeye steak with red peppers, caramelized onions and white cheddar cheese sauce. Served with choice of side.
Grilled chicken, spinach, red onion, roasted pepper, feta cheese and hummus in a honey-wheat tortilla. Served with choice of side.
Breaded chicken breast, mixed greens, tomato, red onion and blue cheese dressing in a sun-dried tomato wrap. Served with choice of side.
Beer battered cod, spring greens, sliced tomato and housemade tartar sauce on a toasted butter bun. Served with choice of side.
Turkey or corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on toasted marble rye.
Grilled chicken, basil, fresh mozzarella, tomato and basil aioli on a pretzel bun.
Grilled marinated filet, arugula, tomato, caramelized onion, melted bleu cheese and country mustard on a toasted hoagie.
Served with your choice of any soup or salad.
Served with your choice of any soup or salad.
Served with your choice of any soup or salad.
Served with your choice of any soup or salad.
Served with your choice of any soup or salad.
Served with your choice of any soup or salad.
Served with your choice of any soup or salad.
Cremini mushroom and Marsala sauce with fingerling potato trio and broccoli.
Grilled chicken, pancetta, cremini mushrooms, sweet peas, shallot, garlic and lemon-Parmesan cream.
Fresh grape tomatoes, shallot, garlic, basil grilled artichokes, melted grana padano and crispy eggplant.
Grilled shrimp skewers, spinach, garlic, shallot, grape tomato, sherry, tomato-lobster cream.
Artisan raised salmon, grilled pineapple-mango relish, fingerling potato trio and grilled asparagus.
8 oz. prime sliced NY strip, demi glace, truffle pomme frites, glazed baby carrots.