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Santo Cielo
Hot sauce aioli, charred tomatillo ketchup.
Maine lobster, tomato, sichuan, red pepper and grilled sourdough.
Yellow squash, zucchini, pistachio, feta, cape gooseberry and hibiscus sea salt.
Roasted and pickled cauliflower, split peas, crispy quinoa and labneh.
Hoisin pork belly buns, pickled cucumber, spicy aioli, cilantro and scallion.
Sugar snap peas, pancetta, carrot, sesame, radishes and togarashi vinaigrette.
Avocado, fresno chile, pickled fennel, cilantro and lime.
Salmon, onion, chile oil, coconut broth, pineapple, cilantro, avocado and barley
Avocado, charred corn, cherry tomato, cilantro, chipotle aioli and tomatill.
Roasted tomato broth, crispy chistorra and lemon.
Nduja, fingerling potato, shishito and preserved lemon.
Fried sticky rice, thai coconut broth, bok choy and chile oil.
Cherry tomatoes, kalamata olive, nut free arugula pesto cream, parmigiana reggiano.
Boneless pork chop, charred green beans, soft boiled egg, dill sauce, pickled shallot
Cheese polenta, bacon au jus, shiitake, snap peas and pickled blueberry.
Campanelle pasta, fresno chili & pickled fennel and chicken stock beurre monte.
King crab, bay scallops, lemon cream, crispy garlic and pickled chile serrano.
Miso ají glaze and sauteed seasonal vegetables.
Wild mushrooms, fingerling potatoes and chile ancho red wine gastrique.
Trix cereal ice cream.
Coffee ice cream and satsuma chips.
Wild salmon, coconut lime broth, pineapple, celery, serrano, cilantro and avocado chip.
Charred corn, cherry tomato, cilantro, tomatillo, avocado, chipotle aioli and jicama shell.
Handmade rustic flatbread, three cheese blend and chimichurr.
Maine lobster, tomato, sichuan, red pepper and grilled sourdough.
Baby spinach, red quinoa, farro, avocado, pineapple, cilantro, satsuma chips and citrus soy vinaigrette.
Kale, green apples, pickled fennel, grapes, bleu cheese, candied peanuts and apricot vinaigrette.
Mixed greens, grilled zucchini, squash, portabello, pimiento, red onion, avocado, feta and dijon balsamic vinaigrette
Baby arugula, pickled red & golden beets, red onion, crispy beets, horseradish crema fresca and puffed barley.
Grilled chicken, walnut pesto aioli, sundried tomatoes, arugula, sprouts, gruyere and multi grain.
Porchetta, chipotle-honey slaw, cucumber, avocado and multi grain roll.
Prime rib, melted gruyere, caramelized onions, house-made giardinera, spiced au jus, french demi baguette
Beef patty, pepperjack, grilled pineapple, tomato, avocado, lettuce, pickles, bbq sauce, mayo and brioche bun.
Roasted turkey, tomato, avocado, bacon, sprouts, pickles, chipotle mayo and multi grain bread
Smoked salmon, sprouts, avocado, tomato, cucumber, sauce gribiche and wheat bagel.
Trix cereal ice cream.
Coffee ice cream and satsuma chips.
Menu for Santo Cielo provided by Allmenus.com
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