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Sushi Naper
Soybeans.
4 pieces
Spring roll. 4 pieces
Marinated or glazed in a soy based sauce.
Crab that has recently molted and still has a soft shell.
Beef and scallions.
Green herbaceous plant.
4 pieces.
Basic vegetable salad.
Algae salad.
FIsh salad.
2 pieces.
4 pieces.
4 pieces.
Battered and fried.
Battered and fried.
Fried silken tofu.
Marinated or glazed in a soy based sauce.
6 pieces.
6 pieces.
Fried shrimp that has been rolled in coconut.
Tuna mixed with mayonnaise and seasoning.
Squid.
Breaded or battered white fish.
Deep fried protein.
4 pieces.
Soup that is made from miso paste.
For 2.
Soup that is made from miso paste.
Tuna.
Super white tuna.
Salmon.
Yellowtail.
Salmon roe.
Smelt roe.
Egg cake.
Squid.
Imitation crab.
Eel. Seaweed wrapped around rice and filling.
Sea bass.
White tuna.
Shrimp.
Red snapper.
Mackerel.
Flying fish roe.
Tofu.
Octopus.
Scallop.
Fresh water eel.
Surf clam.
Spicy tuna.
Tuna.
Super white tuna.
Salmon.
Mackerel.
Flying fish roe.
Tofu.
Octopus.
Scallop.
Fresh water eel.
Surf clam.
Yellowtail.
White tuna.
Shrimp.
Red snapper.
Salmon roe.
Smelt roe.
Egg cake.
Squid.
Imitation crab.
Eel.
Sea bass.
Spicy tuna.
2 pieces shrimp, 8 pieces vegetable.
Choice of beef, chicken, seafood, vegetable.
6 pieces. Crab stick, avocado, cucumber and roe.
Inside of spicy tuna, avocado, topped with pepper tuna. It with spicy mayo and lemon wasabi sauce.
6 pieces. Cucumber and sesame seeds.
6 pieces. Spicy salmon mixed with spicy mayo and scallions.
6 pieces. Shrimp tempura roll with spicy mayo inside.
6 pieces. Tuna roll.
6 pieces. Salmon and green onions.
5 pieces. Salmon, avocado, cucumber, and lettuce.
Salmon, avocado, cucumber, and cream cheese.
5 pieces.
6 pieces.
8 pieces. Salmon, crab meat, avocado, and cucumber.
6 pieces. Avocado and cucumber.
8 pieces. A California roll topped salmon, tuna, a white fish and avocado.
5 pieces. Cucumber, cream cheese, shrimp tempura, and tempura crunchy.
Inside spicy shrimp, avocado, topped with torched salmon, and sesame. It with spicy mayo.
6 pieces. Avocado and sesame seeds.
6 pieces. Spicy tuna mixed with spicy mayo and scallions.
6 pieces. Eel, avocado.
5 pieces. Softshell crab, avocado, cucumber topped with roe and unagi sauce.
6 pieces. Yellowtail and green onions.
6 pieces. Cooked salmon, avocado, and cream cheese.
6 pieces. Marinated gourd.
5 pieces. Veggies and imitation crab stick.
5 pieces.
6 pieces.
5 pieces.
5 pieces. Tempura shrimp, lettuce, cucumber, and avocado.
5 pieces.
Inside are shrimp tempura, cucumbers, nachos, and cream cheese. Topped with crunch and unagi sauce.
8 pieces. Eel, cucumber and roe with avocado on top.
5 pieces. Calamari tempura with eel sauce.
8 pieces. Fresh tuna, cucumber, roe, and wrapped in white seaweed.
10 pieces. Shrimp tempura, crab stick, avocado, cucumber, cream cheese and roe in a spicy mayo sauce.
6 pieces. Scallops, tobiko, scallions wrapped with cucumber in a spicy sauce.
5 pieces. Whitefish, crab stick tempura with avocado, tobiko, cream cheese and unagi sauce.
5 pieces. Salmon, crab stick tempura with avocado, cream cheese, unagi sauce and spicy mayo.
5 pieces.
8 pieces. Inside are shrimp tempura, crab stick, avocado. Topped in unagi sauce and spicy mayo.
10 pieces. Inside are shrimp tempura, spicy tuna, avocado, cucumber and massago, wrapped with soybean paper topped with spicy mayo unagi sauce.
8 pieces. A spicy california roll topped with salmon, hot sesame oil and then torched in a spicy eel, lemon wasabi sauce, topped with tobiko.
8 pieces. Inside are tempura crunch, spicy mayo, cucumber, caviar, topped with white tuna in a ginger dressing sauce.
8 pieces. Tuna, avocado, cream cheese, crabmeat, seaweed outside. On top is spicy mayo and eel sauce.
8 pieces. Sweet, light, refreshing, this special contains apple and cucumber on the inside, is topped with mango, avocado, and is drizzled with nuta and hami sauce.
8 pieces. Inside is shrimp tempura and cucumber, topped with crab meat, a wasabi tobiko mixture, and is drizzled with tempura crunch and a light and creamy coconut sauce.
8 pieces. Inside is mango and cucumber, topped with fresh salmon, sweet potato crunch, and mango sauce.
8 pieces. California roll with tuna, salmon flakes on top.
5 pieces.
8 pieces. Eel, cucumber, roe topped with shrimp.
8 pieces. Shrimp tempura, crab stick, eel, avocado, roe and scallions in a sweet eel sauce.
8 pieces. Crispy roll with tuna and topped with spicy mayo.
8 pieces. Spicy tuna with crunchy tuna on top.
8 pieces. Shrimp tempura with spicy tuna and chili paste on top.
Tuna, salmon, yellowtail wrapped with cucumber.
5 pieces. Cream cheese, shrimp tempura, cucumber tempura, and crunchy and avocado.
8 pieces. Inside are tempura crunch, cucumber, spicy mayo and tobiko, topped with fresh tuna, jalapeño, cilantro and a ponzu sauce.
8 pieces. Inside are shrimp tempura and crab meat, topped with salmon, super white tuna, with spicy mayo, unagi sauce, and lemon wasabi sauce, and then torched.
8 pieces. Inside is spicy shrimp topped with super white tuna and it’s in a sweet blueberry mayo.
8 pieces. A California roll w. super white tuna on top in sweet honey, tuna, unagi sauce, then torched. Topped with seaweed salad.
8 pieces. Shrimp tempura, mango, topped with crab meat, crunch and roe.
8 pieces. Shrimp tempura, spicy shrimp topped avocado and sweet potato.
8 pieces. Inside is shrimp tempura, cream cheese, spicy mayo, and is topped with freshly sliced avocado drizzled with sweet eel sauce.
9 pieces of sushi and spicy salmon maki.
Philadelphia maki, tuna avocado, and California maki.
Tuna, salmon, yellowtail and 1 white fish.
9 sashimi, 6 sushi, and spicy tuna maki.
Chefs choice 18 pieces.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Sushi bowl.
Marinated or glazed in a soy based sauce.
Spicy mayo.
Marinated or glazed in a soy based sauce.
Covered in panko breadcrumbs and fried.
Cooked on a hibachi grill.
5 pieces of sushi and California maki.
4 pieces of sushi and sashimi.
Your choice: 3 of the following: Boston, California, Philadelphia, spicy tuna, shrimp tempura, and tekka.
California maki, philadelphia maki, and spicy tuna.
Tuna, salmon, and sea bass.
6 pieces. Crab stick, avocado, cucumber and roe.
6 pieces. Cucumber and sesame seeds.
6 pieces. Spicy salmon mixed with spicy mayo and scallions.
6 pieces. Tuna roll.
6 pieces. Salmon and green onions.
5 pieces. Salmon, avocado, cucumber, and lettuce.
Almond, avocado, cucumber, and cream cheese.
5 pieces.
6 pieces.
8 pieces. Salmon, crab meat, avocado, and cucumber.
6 pieces. Avocado and cucumber.
8 pieces. A California roll topped salmon, tuna, a white fish and avocado.
5 pieces. Cucumber, cream cheese, shrimp tempura and tempura crunchy.
6 pieces. Avocado and sesame seeds.
6 pieces. Spicy tuna mixed with spicy mayo and scallions.
6 pieces. Eel, and avocado.
5 pieces. Softshell crab, avocado, cucumber topped with roe and unagi sauce.
6 pieces.
6 pieces. Cooked salmon, avocado and cream cheese.
6 pieces. Marinated gourd.
5 pieces. Veggies and imitation crab stick.
5 pieces.
6 pieces.
5 pieces.
5 pieces. Tempura shrimp, lettuce, cucumber, and avocado.
5 pieces.
8 piece. California roll with tuna, salmon flakes on top.
5 pieces.
8 pieces. Eel, cucumber, roe topped with shrimp.
8 pieces. Shrimp tempura, crab stick, eel, avocado, roe and scallions in a sweet eel sauce.
8 pieces. Crispy roll with tuna and topped with spicy mayo.
8 pieces. Spicy tuna with crunchy tuna on top.
5 pieces. Whitefish, crab stick tempura with avocado and tobiko.
Tuna, salmon, yellowtail wrapped with cucumber.
5 pieces. Cream cheese, shrimp tempura, cucumber tempura, and crunchy and avocado.
8 pieces. Inside are tempura crunch, cucumber, spicy mayo and tobiko, topped with fresh tuna, jalapeño, cilantro and a ponzu sauce.
8 pieces. Inside are shrimp tempura and crab meat, topped with salmon, super white tuna, with spicy mayo, unagi sauce, and lemon wasabi sauce, and then torched.
8 pieces. Inside is spicy shrimp topped with super white tuna and it’s in a sweet blueberry mayo.
8 pieces. A California roll w. super white tuna on top in sweet honey, tuna, unagi sauce, then torched. Topped with seaweed salad.
8 pieces. Shrimp tempura, mango, topped with crab meat, crunch and roe.
8 pieces. Shrimp tempura, spicy shrimp topped avocado and sweet potato.
8 pieces. Inside is shrimp tempura, cream cheese, spicy mayo, and is topped with freshly sliced avocado drizzled with sweet eel sauce.
8 pieces. Eel, cucumber and roe with avocado on top.
5 pieces. Calamari tempura with eel sauce.
8 pieces. Fresh tuna, cucumber, roe and wrapped in white seaweed.
10 pieces. Shrimp tempura, crab stick, avocado, cucumber, cream cheese and roe in a spicy mayo sauce.
6 pieces. Scallops, tobiko, scallions wrapped with cucumber in a spicy sauce.
8 pieces. Shrimp tempura with spicy tuna and chili paste on top.
5 pieces. Salmon, crab stick tempura with avocado and tobiko.
5 pieces.
8 pieces. Inside are shrimp tempura, crab stick, avocado. Topped in unagi sauce and spicy mayo.
10 pieces. Inside are shrimp tempura, spicy tuna, avocado, cucumber and massago, wrapped with soybean paper topped with spicy mayo unagi sauce.
8 pieces. A spicy California roll topped with salmon, hot sesame oil and then torched in a spicy eel, lemon wasabi sauce, topped with tobiko.
8 pieces. Inside are tempura crunch, spicy mayo, cucumber, caviar, topped w. white tuna in a ginger dressing sauce.
8 pieces. Tuna, avocado, cream cheese, crabmeat, seaweed outside. On top is spicy mayo and eel sauce.
8 pieces. Tuna, avocado, cream cheese, crabmeat, seaweed outside. On top is spicy mayo and eel sauce.
8 pieces. Sweet, light, refreshing, this special contains apple and cucumber on the inside, is topped with mango, avocado, and is drizzled with nuta and hami sauce.
8 pieces. Inside is shrimp tempura and cucumber, topped with crab meat, a wasabi tobiko mixture, and is drizzled with tempura crunch and a light and creamy coconut sauce.
8 pieces. Inside is mango and cucumber, topped with fresh salmon, sweet potato crunch, and mango sauce.
Marinated or glazed in a soy based sauce. Poultry.
Marinated or glazed in a soy based sauce. Mild flavored fish.
Covered in panko breadcrumbs and fried.
Marinated or glazed in a soy based sauce. Poultry. Cooked on a grill.
Marinated or glazed in a soy based sauce. Beef steak.
Marinated or glazed in a soy based sauce.
Covered in panko breadcrumbs and fried. Poultry.
Sushi bowl.
Marinated or glazed in a soy based sauce. Poultry.
Can.
out of stock
Strawberry Orange, Regular, Grape
Menu for Sushi Naper provided by Allmenus.com
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