Handmade round mashed potato patties seasoned with herbs and mild spices deep fried.
Handmade flour crepes, garbanzo beans, diced potatoes topped wit yogurt, tamarind and mint sauce.
Thinly sliced onions seasoned with lemon juice, coriander seeds white pepper in a chick pea flour deep deep fried to golden brown.
Cubes of homemade farmer? S cheese seasoned with caraway seeds black pepper dipped in a thick gram flour batter deep fried.
Deep fried wafer thin slices of okra sprinkled with tangy spices.
A sumptuous variety of 2 samosas, subzi tikki and mixed pakoras.
Banana peppers stuffed with dried mangoes, sea salt and cumin dipped in a thic gram flour batter and deep fried.
Sun baked lentil wafers deep fried topped with chopped onions, tomatoes with seasoning of dried mangoes and mild spices.
Seasoned rice puff, tomato, onions tossed in a tamarind, mint and yogurt sauce topped with crispy noodles.
Mixed vegetable fritters in a chick pea batter deep fried.
Handmade potato cakes stuffed with cottage cheese seasoned with mild spices deep fried topped with chickpeas and sweet and sour chutneys.
Julienne cut vegetables rolled in thin crepes and deep fried, served with manchurian sauce 3 pieces.
Sun baked lentil wafers deep fried or baked.
Cutlets made with garden fresh vegetables seasoned with mild spices deep fried.
Chunks of homemade farmer? S cheese bell pepper, onions, marinated with yogurt, cumin, corianderand black pepper cooked over an open charcoal flame.
Handmade patties of minced leg of lamb cooked with fennel, mace, herbs, yellow lentils deep fried.
Jumbo wings marinated overnight in ginger, garlic, yogurt, mild spicesand herbs and cooked over mesquite in a clay oven.
Chicken, onions, bell pepper sauteed with cumin, black pepper, coriander chili powder rolled in thin flat bread.
Deboned tandoori chicken, onions, lettuce, tomatoes tossed in a tangy sauce (served chilled).
Fillets of fish marinated in lime, caraway seeds, coriander, cumin, ginger, garlic dipped in a gram flour batter deep fried.
Chicken stock, fresh cream simmered with fresh herbs and spices.
Tomatoes, baby spinach simmered in a vegetable stock with fresh cream, herbs and mild spices.
A thick, creamy soup seasoned with herbs and spices.
Chunks of mango, crisp iceberg lettuce, baby greens and nuts tossed in our signature creamy dressing.
Diced cucumber, tomato, onionand green pepper tossed with lemon juice black salt, dried mangoes.
Lettuce, tomato, cucumber baby spinach served with house yogurt dressing.
Chunks of mango, crisp iceberg lettuce, baby greens and nuts tossed in our signature creamy dressing.
Basmati rice cooked with green peas and cumin seeds.
Basmati rice cooked with cashew, raisins, cloves, cardamom, saffron bay leaves and cumin seeds in clarified butter.
Boiled basmati rice.
Basmati rice cooked with cumin seeds.
Homemade yogurt.
Dumplings of lentils, cumin seeds black pepper, ginger root deep fried and served in a whipped yogurt sauce seasoned with black salt and green chili.
Cool yogurt, cucumber potato and mint.
Unleavened bread stuffed with Thai chili and cilantro.
Delectable whole wheat buttered, layered bread.
Naan, aloo paratha and pyazi kulcha.
Naan stuffed with onions.
Deep-fried, tender and puffy whole wheat bread.
Fresh unleavened bread stuffed with homemade cheese.
Unleavened bread stuffed with nuts and cherries.
Unleavened bread stuffed with fresh, chopped garlic.
Round whole wheat flour bread.
Whole wheat bread stuffed with grated cauliflower seasoned with caraway seeds black pepper and cilantro.
Naan stuffed with minced tandoori chicken with a touch of ginger, onion and chilies.
Whole wheat bread stuffed with spices.
Unleavened bread.
Mouth-watering bread stuffed with seasoned minced lamb meat our best seller.
Cubes of homemade farmer's cheese, bell pepper, onions marinated in freshly-ground spices cooked in a clay oven.
Whole spring chicken marinated in yogurt, garlic, ginger, cumin coriander, Indian herbs cooked over a slow charcoal flame.
Skewers of minced chicken spiced with cumin, coriander, green chili onions, ginger and garlic cooked over a slow charcoal flame.
Fish tikka, tandoori prawn salmon tikka.
Chicken legs marinated with yogurt fresh mint, cumin, coriander, cloves white pepper cooked over a slow flame in a clay oven.
Subtly seasoned marinated chunks of fish cooked in the tandoor.
Wild salmon fillets marinated with yogurt, fresh-ground cumin coriander, lemon juice, white pepper, paprika cooked on skewers in a clay oven.
Chunks of chicken pickled and grilled to perfection over a charcoal flame.
Chicken tikka, tangri kabob salmon tikka, tandoori shrimp lamb seekh kabob, barra kabob.
Cubes of boneless chicken marinated in cream cheese seasoned with white pepper, green chili and freshly ground herbs cooked in a clay oven.
Deboned chicken breast marinated in a special marinade with yogurt, cumin, coriander, ginger, garlic, white pepper cooked over an open charcoal flame.
Jumbo shrimp marinated in yogurt caraway seeds, ginger, garlic, white pepper powder, lemon juice cooked on a slow flame in a clay oven.
Rack of lamb chops marinated in fresh mint, cumin, ginger, garlic black pepper cooked in a clay over saut? Ed to perfection with onion and a 9-spice blend.
A delicious combination of reshmi chicken, chicken tikka, achari kaboband tangri kabob.
Skewers of minced lamb leg spiced with cumin, coriander green chili, onions, ginger garlic cooked in the tandoor.
Boneless cubes of lamb marinated in yogurt, papaya, mace, fresh mint, cinnamon, cardamom, black pepper cooked to perfection in a clay oven.
Fresh baby spinach with onion, garlic, tomatoes, cloves, fresh ginger root, coriander, turmeric, chili powder, fresh cream simmered on a medium flame.
Vegetables or meat fried in a corn starch batter simmered to perfection in an oriental sauce made with diced onions, bell pepper, fresh garlic and ginger, garnished with spring onions.
Vegetables or meat sauteed with fresh garlic, sliced onions, bell pepper, white pepper, crushed red pepper, ginger and soy sauce.
Traditional sauce prepared to perfection with onion, tomato, ginger, garlic, cumin powder, coriander powder, turmeric, black pepper, cloves, cinnamon, cardamom, bay leaves simmered on a slow flame.
Ginger, apricot stew simmered with crispy onions, cloves, bay leaves, fresh mint, layered with steamed basmati rice, clarified butter and saffron.
Traditional sauce prepared to perfection with onion, tomato, ginger, garlic, cumin powder, coriander powder, turmeric, black pepper, cloves, cinnamon, cardamom, bay leaves simmered on a slow flame.
Meats simmered in a coconut-based sauce made with cardamom, cinnamon, star anise, fennel, peppercorns and onions.
Chopped onions, tomatoes, palm vinegar, cloves, fresh ginger, turmeric, paprika, cumin, coriander, cayenne pepper, hot peppers blended into a perfect paste cooked in a heavy pot over medium-high hear with fresh meat or vegetables and potatoes.
Sumptuous, rich sauce, slow simmered with fresh crushed coriander, cumin, cloves, nutmeg, cardamom, cashewand melon seed paste slowly incorporated with yogurt in an onion and tomato base.
Juliennes of cabbage, carrots, onions and peppers wok-tossed with steamed noodles, ginger and soy sauce.
Vegetables sauteed with dry roasted cumin seeds, whole red chilis, garlic, ginger, onions, tomatoes cooked to perfection.
Meat or vegetables deep fried in a corn starch batter cooked sauteed with mustard seeds, fresh curry leaves, cumin, ginger, garlic, paprika and fresh green chili in a traditional wok.
Chunks of meat or vegetables marinated in freshly ground ginger, garlicand yogurt, baked in a tandoor oven and cooked in a sauce made with fresh tomato puree, cream, turmeric powder, paprika powder, cumin, corianderand fenugreek leaves.
Homemade cubes of farmer's cheese cooked with green peas in a mildly-spiced tomato and onion gravy.
Chickpeas boiled with bay leaves, cardamom cloves and simmered in a sauce of onions, tomatoes, ginger, garlic, freshly-ground cumin and coriander.
Vegetables and paneer dumplings simmered in a mildly-spiced tomato, onion and cream sauce.
Yellow lentils simmered in a mildly-spiced onion and tomato broth.
Gram flour and onion dumplings cooked in a gram flour and yogurt sauce with fenugreek seeds, cumin and coriander.
Reduced milk pancakes served with a cream sauce and topped with almonds and pistachio.
Cheese dumplings deep fried and soaked in sugar syrup and rose water.
Unchurned ice cream.
Cardamom flavored rice pudding topped with almonds.
Steamed cheese patties served in a cardamom flavored cream sauce and topped with nuts.