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Papa Joe's Italian Restaurant
Fresh tomatoes topped with asiago cheese, fresh basil & served over italian crostini bread.
Papa joe's famous mozzarella cheese sticks lightly breaded & fried golden brown. Served with our homemade marinaras sauce.
Thick sliced italian bread tomato, & basil, baked with mozzarella cheese.
Lightly breaded & fried golden brown. Served with our garlic dressing.
Fresh artichoke stuffed with our own seasoned bread crumbs & baked to a golden brown.
Charred italian sausage & peppers.
Top neck clams topped with our de jonghe butter & baked golden brown.
Lightly battered & fried golden brown.
Lightly breaded & fried golden brown. Served with garlic dressing.
Jumbo shrimp sauteed in our own garlic butter.
Joe's special wings & drums spiced with a light kick. Basted in our own barbeque sauce.Served with our homemade ranch dressing.
Assorted sampler of breaded zucchini, breaded mushrooms, mozzarella cheese, bruschetta and garlic bread. Deluxe tray for an additional 2.00 also includes breaded shrimp and rarbeque rlbs.
Tender calamari is served in our house dressing with celery, olives, tomatoes and crisp iceberg lettuce.
Crisp romaine lettuce served in our italian vinaigrette topped with corn, tomatoes, olives, bacon, avocado, cucumbers. Add grilled chicken, add grilled shrimp.
Roma tomatoes diced with fresh basil, onions, black olives & served on top of romaine lettuce with italian croutons.Add grilled chicken, add grilled shrimp.
Fresh italian lunch meats(Ham, salami, mortadella, cappicola aliced extra thin with mozzarella cheese, assorted olives, peppers, and tomatoes served in our italian vinaigrette.
Our classic caesar salad. Add grilled chicken, add jumbo grilled shrimp, add italian lunch meat.
Our famous tender roast beef served with natural or red sauce. Try it with mozzarella cheese.
Homemade italian sausage is grilled to perfection and served with red sauce.
Papa joe's special recipe served with red sauce.
Lightly breaded steak pan-fried in olive oli. Served with a touch of red sauce, melted provolone cheese on french bread.
Topped with lettuce, tomato and mozzarella cheese.
100 % black angus tenderloin burger is charred to perfection with lettuce, tomato and pickle. This is served with your choice of french fries or a side of pasta.
Char grilled and toped with mushrooms, green peppers and marinara sauce and then baked with mozzarella cheese.
Salami, cappicola, ham and mozzarella cheese grilled and served with lettuce and sliced tomato.
For those who can not decide. Tender roast beef and italian sausage.
Served on your choice of bread. Ciabitts, french, pannini, or garlic bread. This is topped with fresh lettuce, tomato and our signature basil mayo.
Grilled chicken is served on pannini bread with lettuce, tomato and baked with mozzarella cheese topped with spicy arrabbiata tomato sauce.
Freshly sliced turkey is served with mayonnaise, lettuce, tomato, bacon and then smothered with a sharp cheddar and rolled in a delicious wrap.
Ham or turkey club always a favorite. Served old fashioned or as a wrap.
Mozzarella, asiago, and provolone cheese are baled on our pannini bread with chopped romaine and sliced fresh tomato.
Your choice of pannini or french bread. Add potatoes 0.50 more.
Our version of a reuben with sauerkraut and cheese.
Plied a mile high and serve on rye bread. Don't forget the horseradish.
Homemade tender pork medallions are charred and served on ciabitta bread with sauteed mushrooms.
Homemade four- cheese lasagna is baked to perfection with asiago, ricotta, fontinella and mozzarella cheese. Toppes with your choice of our homemade marinara sauce or white cream sauce.
Layered with ricotta cheese and meat and is topped with mozzarella cheese.
Layers of mostaccioli and mozzarella cheese baked to perfection.
Meat or cheese filled pasta pillows served with either bolognese or marinara sauce.
Rolled pasta stuffed with fresh ricotta cheese. This is topped with marinara sauce and mozzarella cheese.
Shell pasta filled with ricotta cheese and spinach. This is baked with tomato sauce and finished with mozzarella cheese.
Fresh Clams in tomato sauce. White wine cream sauce, or garlic and olive oil. Served over linguini.
Fresh tortellini filled with ricotta cheese and baked with mozzarella cheese.
Tender steak seared in garlic and oil tossed with rigatoni pasts that is dusted with parmigiana cheese. Add mushrooms $0.95.
Childhood memories with this fantastic steak lightly pounded dredged in bread crumbs and pan-fried in olive oil. Served with melted provolone cheese and just enough red sauce. Served over spaghetti pasta.
Italian sausage with mushrooms, onions, green peppers & potatoes in a red sauce. Served over mostaccioli.
Italian sansage is grilled to perfection with sweet peppers and served with rigatoni in a light au jus.
Sauteed zucchini, interiaced with tomato sauce and cheese and then baked to perfection.
Served with our homemade cocktail sauce.
Jumbo shrimp sauteed in garlic and served in our special de jonghe butter.
Jumbo shrimp simmered in our zesty marinara sauce served over linguini pasta.
Clams, whitefish, calamari & shrimp in a mild diablo sauce served over angel hair pasta.
Grandma's favorite slow cooked braised beef cooked in a rich marinara sauce with peas, button mushrooms, carrots & pappardelle pasta.
Spicy tomato sauce. With chicken breast add $4.95, with jumbo shrimp add $6.95.
Tomato, vodka, and mascarpone cheese sauce.
Traditional meat sauce.(100% all beef).
Sauteed mushrooms simmered in our marinara sauce.
Spinach, garlic, and olive oil.
Rich red tomato sauce.
Tortellini sauteed in roasted garlic with peas, pancetta, light cream and cracked pepper.
Parmigiana and cream sauce. With chicken breast add $4.95, with jumbo shrimp add $6.95, with broccoli add $1.75.
Fresh tomatoes sauteed with basil in our pesto sauce. With chicken breast add $4.95, with jumbo shrimp add $6.95.
Broccoli, garlic, and canadian bacon in a parmigiana cheese cream sauce.
Garlic and olive oil.
Spicy tomato sauce with mushrooms, olives, onions, and capers. With chicken breast add $4.95, with jumbo shrimp add $6.95.
Boneless breast of chicken sauteed with mushrooms and onions in our famous cream sauce. This is topped with mozzarella cheese over a bed of mostaccioli.
Boneless breast of chicken sauteed and baked in the oven with tomato sauce and mozzarella cheese.
Your choice of a thickned garlic sauce papa joe style. Garlic and olive oil traditional.
Boneless breast of chicken sauteed with mushrooms and onions. Served in our marsala sauce.
Cherred half a chicken basted with spices. A choice of french fries, double baked potato or a side of pasta.
Boneless breast of chicken sauteed with mushrooms, onions, and peppers. This is simmered in a tomato sauce and served over a bed of mostaccioli.
Boneless breast of chicken sauteed with mushrooms in our special lemon butter sauce.
Boneless breast of chicken sauteed in a creamy garlic wine sauce. Served with a side of pasta.
One half chicken served with a choice of french fries, double baked potato or a side of pasta.
Milk fed provini veal sauteed baked with tomato sauce and mozzarella cheese. Served with a side of pasta.
Pork medallions sauteed with mushrooms and onions in a marsala wine sauce. Served with a side of pasta.
Pork medallions sauteed with peppers, fresh tomatoes with a hint of vinegar and topped with mozzarella cheese.
Tender roast pork served in our famous vesuvio sauce with roasted potato wedges.
Pork medallions sauteed in a white wine sauce and served over a bed of fettuccini alfredo and is sprinkled with romano cheese.
Full slab, half slab. Delicious baby backs that fall off the bone.
Medallions of beef served with peppers, mushrooms, spinach and roasted fingerling potatoes with mild provolone cheese.
Our most tender 9oz. steak, broiled.
Pork medallions sauteed in a cream garlic and wine sauce. Served with a side of pasta.
Pork medallions sauteed with mushrooms in a lemon butter sauce with broccoli spears and pasta.
8oz. center cut chop broiled to perfection.
8oz. center cut chop served with sauteed peppers and tomatoes.
Our most tender 9 oz. steak sauteed in olive oil and garlic served with fingerling potatoes and peas.
Sausage, mushroom, onions, and green peppers.
Including extra cheese or sauce. Freshest ingredients available - sausage, mushroom, green peppers, onions, pepperoni, black or green olives, broccoli, spinach, canadian bacon, pineapple, shrimp, anchovies, garlic, hot giardanari.
Sunday.
Monday.
Tuesday.
Wednesday.
Thursday.
Friday.
Saturday.
Everyday.
This cheesy sensation is one to satisfy any kid's mouth. This served with your choice of fries or pasta.
It is your choice of meat or cheese.
Always a favorite no matter how old you are!
Kids love the great taste of our deep fried shrimp. This is served with your choice of fries or pasta.
It's hard to resist any chicken that is prepared in our kitchen. This is served with your choice of fries or pasta.
Every kid's favorite no matter where you go. This is served with your choice of fries or pasta.
We have spaghetti, mostaccioli, fettuccine and linguine. Choose from our rich red sauce, thick meat sauce and butter parmigiana sauce.
Homemade espresso and amaretto soaked lady fingers layered with mascarpone custard. Topped with cocoa and fresh whipped cream.
Two generous slices of decadent dark, moist chocolate cake with layers of
Homemade and frosted. Plain, white chocolate drizzled or caramel turtle!
Two ricotta filled cannoli shells topped with powdered sugar & pistachios.
Homemade and very moist!
New york or chocolate chip.
Chocolate frosted chocolate cupcake, vanilla frosted white cupcake.
Refreshing lemon ice or vanilla ice cream.
Half dozen.
Homemade! Half dozen lemon zest cookies.
An italian favorite! Chocolate, cherry and pistachio swirled ice cream.
Chocolate cookie crusted ice cream pie topped with caramel & whipped cream.
Fresh tomatoes topped with asiago cheese, fresh basil and served over italian crostini bread.
Papa Joe's famous mozzarella cheese sticks lightly breaded and fried golden brown. This is served with our homemade marinara sauce.
Top neck clams topped with our de jonghe butter and baked golden brown.
Lightly battered and fried golden brown.
Thick sliced italian bread, fresh tomato, fresh basil and baked with mozzarella cheese.
Lightly breaded and fried golden brown. Served with garlic dressing.
Lightly breaded and fried golden brown. Served with our garlic dressing.
Fresh artichoke stuffed with our own seasoned bread crumbs and baked to a golden brown.
Joe's special wings and drums spiced with a light kick. Basted in our own barbeque sauce. Served with our homemade ranch dressing.
Jumbo shrimp sauteed in our own garlic butter.
Assorted sampler of breaded zucchini, breaded mushrooms, mozzarella cheese, bruschetta and garlic bread. Deluxe tray for an additional $2.00 also include breaded shrimp and barbeque ribs. Per person.
Per person.
Enjoy your choice of minestrone soup or cream soup of the day, tossed salad, pasta salad, cucumber tomato salad and a piece of our rustic paesano bread.
Crisp romaine lettuce served in our italian vinaigrette topped with corn, tomatoes, olives, bacon, avocado, cucumbers. Add grilled chicken, add grilled shrimp.
Roma tomatoes diced with fresh basil, onions, black olives & served on top of romaine lettuce with italian croutons. Add grilled chicken, add grilled shrimp.
Fresh italian linch meats (ham, salami, mortadella, capplcola sliced extra thin with mozzarella cheese, assorted olives, peppers, and tomatoes served to our italian vinaigrette.
Our classic caesar salad. Add grilled chicken, add jumbo grilled shrimp, add italian lunch meat.
Fresh toetellini is served cold with crisp romaine lettuce, tomato, cucumbers, hard boiled eggs, and olives with our parmigiana vinaigrette.
Tender calamari is served in our house dressing with celery, olives, tomatoes and crisp iceberg lettuce.
Our famous tender roast beef served with natural or red sauce. Try it with mozzarella cheese.
Homemade italian sausage is grilled to perfection and served with red sauce.
Papa joe's special recipe served with red sauce.
Lightly breaded steak pan fried in olive oil. Served with a touch of red sauce, melted provolone cheese on french bread.
Topped with lettuce, tomato and mozzarella cheese.
100% Black angus tenderleta burger is charred to perfection with lettuce, tomato and pickle. This is served with your choice of french fries or a side of pasta.
Char grilled and topped with mushrooms, green peppers and marinara sauce and then baked with mozzarella cheese.
Salami, cappicola, ham and mozzarella cheese grilled and served with lettuce and sliced tomato.
For those who can not decide. Tender roast beef and italian sausage.
Served on your choice of bread, clahitta french, pannial or garlic bread. This is topped with fresh lettuce, tomato and our signature basil mayo.
Grilled chicken is served on pannial bread with lettuce, tomato and baked with mozzarella cheese topped with spicy arrabbinta tomato sauce.
Freshly sliced turkey is served with mayonnalse, lettuce, tomato, bacon and then smothered with a sharp cheddar and rolled is a delicious wrap.
Ham or turkey club always a favorite. Served old fashloned or as a wrap.
Mozzarella, asiago and provolone cheese are baked on our pannini bread with chopped romaine and sliced fresh tomato.
Your choice of pannini or french bread. Add potatoes $0.50 more.
Our version of a reuben with saurkrant and cheese.
Piled a mile high and serve on rye bread. Don't forget the horseradish.
Homemade tender pork medaltions are charred and served on clabitta bread with sauteed mushrooms.
Served with our homemade cocktail sauce.
Jumbo shrimp sauteed in garlic and served in our special de jonghe butter.
Jumbo shrimp simmered in our zesty marinara sauce served over linguini pasta.
Clams, whitefish, calamari & shrimp in a mild diablo sauce served over angled hair pasta.
Homemade four-cheese lasagna is baked to perfection with asiago, ricotta, fontinella and mozzarella cheese. Topped with your choice of our homemade marinara sauce or white cream sauce.
Layered with ricotta cheese and meat and topped with mozzarella cheese.
Layers moastaccioli and mozzarella cheese baked to perfection.
Meat or cheese filled pasta pillows served with either bologuese or marinara sauce.
Rolled pasta stuffed with fresh ricotta cheese. This is topped with marinara sauce and mozzarella cheese.
Shell pasta filled with ricotta cheese and spinach. This is baked with toamto sauce and finished with mozzarella cheese.
Fresh clams in tomato sauce. White wine cream sauce or garlic and olive oil. Served over linguini.
Fresh tortellini filled with ricotta cheese and baked with mozzarella cheese.
Spicy tomato sauce. With chicken breast add $4.95, with jumbo shrimp add $6.95.
Tomato, vodka, and mascarpone cheese sauce.
Traditional meat sauce (100% all beef).
Broccoli, garlic, and canadian bacon in a parmigiana cheese cream sauce.
Sauteed mushrooms simmered in our marinara sauce.
Spinach, garlic, and olive oil.
Tortellini sauteed in roasted garlic with peas, pancetta, light cream and cracked pepper.
Tender steak served in garlic and oil tossed with rigatoni pasta that is dusted with parmigiana cheese. Add mushrooms $0.95.
Childhood memorles with this fantastic steak lightly pounded dredged in bread crumbs and pan fried in olive oil. Served with melted provolone cheese and just enough red sauce. Served over spaghetti pasta.
Italian sausage with mushrooms, onions, green peppers & potatoes in a red sauce served over mostaccioli.
Italian sausage is grilled to perfection with sweet peppers and served with rigatoni in a light au jus.
Sauteed zucchini, interlaced with sauce and cheese and then baked to perfection.
Sauteed eggplant, interlaced with tomato sauce and cheese and then baked to perfection.
Parmigiana and cream sauce. With chicken breast add $4.95, with jumbo shrimp add $6.95, with broccoli add $1.75.
Fresh tomatoes sauteed with basil in our pesto sauce. With chicken breast add $4.95, with jumbo shrimp add $6.95.
Spicy tomato sauce with mushrooms, olives, onions, and capers. With chicken breast add $4.95, with jumbo shrimp add $6.95.
Garlic and olive oil.
Rich red toamto sauce.
Boneless breast of chicken sauteed with mushrooms and onions in our famous cream sauce. This is topped with mozzarella cheese over a bed of mostaccioli.
Boneless breast of chicken sauteed and baked in the oven with tomato sauce and mozzarella cheese.
Your choice of a thickned garlic sauce papa joe style. Garlic and olive oil traditional.
Boneless breast of chicken sauteed with mushrooms and onions. Served in our marsala sauce.
Cherred half a chicken basted with spices. A choice of french fries, double baked potato or a side of pasta.
Boneless breast of chicken sauteed with mushrooms, onions, and peppers. This is simmered in a tomato sauce and served over a bed of mostaccioli.
Boneless breast of chicken sauteed with mushrooms in our special lemon butter sauce.
Boneless breast of chicken sauteed in a creamy garlic wine sauce. Served with a side of pasta.
One half chicken served with a choice of french fries, double baked potato or a side of pasta.
Milk fed provimi veal sauteed baked with tomato sauce and mozzarella cheese. Served with a side of pasta.
Pork medallions sauteed with mushrooms and onions in a marsala wine sauce. Served with a side of pasta.
Pork medallions sauteed with peppers, fresh tomatoes with a hint of vinegar and topped with mozzarella cheese.
Tender roast pork served in our famous vesuvio sauce with roasted potato wedges.
Pork medallions sauteed in a white wine sauce and served over a bed of fettuccini alfredo and is sprinkled with romano cheese.
Full slab, half slab. Delicious baby backs that fall off the bone.
Medallions of beef served with peppers, mushrooms, spinach and roasted fingerling potatoes with mild provolone cheese.
Our most tender 9 oz. steak, broiled.
Pork medallions sauteed in a cream garlic and wine sauce. Served with a side of pasta.
Pork medallions sauteed with mushrooms in a lemon butter sauce with broccoli spears and pasta.
8 Oz. center cut chop broiled to perfection.
8 Oz. center cut chop served with sauteed peppers and tomatoes.
Our most tender 9 oz. steak sauteed in olive oil and garlic served with fingerling potatoes and peas.
Sausage, mushroom, onions, and green peppers.
Including extra cheese or sauce. Freshest ingredients available - sausage, mushroom, green peppers, onions, pepperoni, black or green olives, broccoli, spinach, canadian bacon, pineapple, shrimp, anchovies, garlic, hot giardanari.
Menu for Papa Joe's Italian Restaurant provided by Allmenus.com
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