Parmesan Crusted Chicken Breast, Roasted Mushrooms, White Wine Sauce

Block Island Swordfish Medallions, wrapped in prosciutto, fresh sage, mashed potatoes, and white wine sauce

Classic Pumpkin Pie, Whip Cream, Candied Pumpkin Seeds

4 Crispy Arancini, Spinach, Artichoke, Melty Fontina, Lemon Aioli Dipping Sauce on Side

3 Chicken Meatballs, Marinara Sauce

Applewood Smoked Bacon, Caramelized Onions, Parmesan

7 Poached Wild Caught Gulf Shrimp, Cocktail Sauce

Point Judith, Rhode Island Calamari, Giardiniera, Balsamic, Arugula

Point Judith, Rhode Island Calamari, lightly breaded, with fried zucchini, pickled peppadew peppers, marinara sauce

Diced Sushi Grade Yellow Fin Tuna, Avocado, Cucumber, Soy-Ginger Vinaigrette, Wasabi, Won Ton Chips

Arugula, Mustard Sauce

Sushi Grade Yellowfin Tuna, Spicy Mayo, Cucumber, Sesame

Jumbo Lump Crab, Avocado, Cucumber, Masago

Tempura Gulf Shrimp, Masago, Lettuce, Spicy Mayo

Tempura Sweet Potato, Avocado, Soy glaze

Diced sushi grade yellowfin tuna and salmon, sushi rice, avocado, Asian vegetable slaw, Wakame seaweed salad, soy ginger vinaigrette

Crispy Seared Sushi Rice topped with sushi grade yellowfin tuna, spicy mayo, soy glaze, watermelon radish, Cilantro, Jalapeno

8 oz special blend hamburger, brioche bun, lettuce and tomato, served with fries

Freshly ground turkey burger, swiss cheese, roasted red pepper mayo (on side), lettuce and tomato, served with fries

Jumbo Lump Crab, Poached Wild Caught Gulf Shrimp, 2 oz Poached Lobster, Avocado, Hearts of Palm, Hard Boiled Egg, Tomato, Green Beans, Iceberg & Romaine, Italian Vinaigrette and Remoulade Dressing on side Equivalent to our Small Salad Size (Entrée for 1 or 2 to share as an appetizer salad)

Entrée Sized Salad (or 2 to share), Shaved Imported Parmesan, Crunchy Croutons, Grated Parmesan and Romano, 4 oz Classic Caesar Dressing

Sm Entrée size salad, (or for 2 to share), iceberg & romaine, blue cheese crumbles, wasabi peas, carrot, tomato, roasted sweet corn, jicama, cabbage, 4 oz blue cheese lemon vinaigrette

Sm entrée size salad (or for 2 to share), iceberg & romaine, Gala apple, Anjou Pear, dried cranberries, sunflower seeds, cucumber, jicama, 4 oz Green Goddess Dressing

Lg Entrée Sized Salad (or 3 to share) Shaved Imported Parmesan, Crunchy Croutons, Grated Parmesan and Romano, 2 (4 oz) Classic Caesar Dressings

Lg Entrée size salad, (or for up to 3 to share), iceberg & romaine, blue cheese crumbles, wasabi peas, carrot, tomato, roasted sweet corn, jicama, cabbage, two (4 oz) blue cheese lemon vinaigrette.

Lg entrée size salad (or for up to 3 to share), iceberg & romaine, Gala apple, Anjou Pear, dried cranberries, sunflower seeds, cucumber, jicama, two (4 oz) Green Goddess Dressings

8 oz, creamy San Marzano tomato and basil soup

12 oz, creamy San Marzano tomato and basil soup

Served with Roasted Brussels Sprouts and Lemon Butter Sauce

Served with Sautéed Spinach and Tomato White Wine Sauce

Served with Choice of Side

Served with Blistered Sesame Green Beans

Served with Choice of Side

7 oz Fillet of Mediterranean Branzino topped with Parmesan Crust and served with Roasted brussels sprouts

10 oz Oven Roasted Idaho Rainbow Trout served with Sautéed Broccolini and Brown Butter Sauce

Parmesan Crusted, Angel Hair Pasta, Spinach, Garlic, White Wine, Lemon

Roasted Sweet Corn, Chiles, lime, Mustard Sauce

7 oz of Seared Hudson Canyon Sea Scallops, Lemon-Caper Butter Sauce, Sautéed Spinach, Parmesan Risotto

Thinly pounded 8 oz chicken breast, lightly breaded, topped with mozzarella, imported parmesan and marinara sauce

Thinly pounded 8 oz chicken breast, lightly breaded, topped with baby arugula, and white wine sauce

Thinly pounded 8 oz chicken breast, lightly breaded, topped with housemade pickled giardiniera and white wine sauce

Parmesan Crusted Chicken Breast, Roasted Mushrooms, White Wine Sauce

3 Chicken Meatballs, Marinara Sauce, Basil

Four Cheese Ravioli served with Pomodoro Sauce and a dollop of fresh Burrata cheese

Potato Gnocchi Tomato Vodka Sauce, Fresh basil

Mezze Rigatoni with a Neapolitan Style Meat Ragu of Braised Beef, Pork, Italian Sausage, Tomatoes, and red wine

Freshly Ground 12 oz Black Angus Prime Chop Steak, Mashed Potatoes, Sautéed Peppers and Onions, Au Jus

8 oz boneless short rib, slowly braised in red wine until fall apart tender. Served with mashed potatoes, braised carrots, roasted shallots and au jus

Balsamic Marinated Broiled 12 oz Skirt Steak, Served with Fries, Au Jus

8 oz Center Cut Filet Mignon, Onion Ring, Au Jus

Layers of rich chocolate mousse, valrhona cake, crispy feuilletine, coated in dark chocolate ganache

3 Each, Marinara Sauce