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Zapatista
Two sunny side up eggs on a tostada, refried black beans, caramelized plantains, bacon, hash browns and mole poblano.
Mexican eggs Benedict. Two sunny side up eggs with your choice of topping, melted Chihuahua cheese and poblano cream salsa on toasted English muffins. Hash browns on the sides.
Two eggs over easy atop a crispy tostada with refried black beans and tomato-chipotle salsa. Hash browns on the side.
Scrambled eggs, pork carnitas, pico de gallo and chile jalapeno escabeche salsa.
Two eggs cooked to order on top of green Chilaquiles, hash browns, jalapenos and tomatoes.
Three tacos of your choice each stuffed with scrambled eggs.
Three eggs, pico de gallo, Chihuahua cheese and choice of salsa.
Stuffed with scrambled eggs, hash browns, pico de gallo, bacon and Chihuahua cheese. Served with your choice of side and salsa.
Vegetarian.
Vegetarian.
Made to order with tortilla chips. Vegetarian and gluten free.
Two molcajetes with goat cheese baked in tres chiles salsa and mole verde served with garlic telera bread toast. Vegetarian.
Smoked chicken and goat cheese served with lettuce, pico de gallo and queso fresco.
Chihuahua cheese, chorizo and roasted chile poblano. Gluten free.
White corn masa roasted chile poblano and Panela cheese wrapped in corn husk with mole verde and Achiote masa dough stuffed with shredded chicken wrapped in banana leaf.
Cornmeal crusted calamari, cherry peppers, roasted pineapple-tomato salsa and spicy citrus aioli.
Citrus marinated shrimp and crab meat with tomato, onion, cilantro and guacamole aon a corn tostada.
Four mini sopes with tomato and chipotle stewed chicken, black beans, queso fresco and tomato chipotle salsa.
Four mini sopes with slow roasted beef, black beans, sour cream, queso fresco and tomatillo cruda salsa.
Four mini sopes with caramelized plantain, guacamole, queso fresco and mole poblano.
12 mini sopesitos.
Chipotle chicken broth, corn, roasted chile poblano, onion, chicken, queso fresco and crispy tortilla strips.
Please call the restaurant for today's selection.
Chopped greens, black beans, grilled chicken, cucumber, corn, onion, cherry tomato, bleu cheese crumbles, bacon, tortilla strips, honey lime chipotle garlic dressing.
Grilled marinated chicken breast, chopped greens, tomato, onion, cucumber, jicama, corn, avocado, queso fresco and pumpkin seed honey mustard vinaigrette dressing. Gluten free.
Mixed greens, sauteed shrimp, candied pecans, goat cheese, julienned apple and toasted cumin orange vinaigrette. Gluten free.
Mixed greens, avocado, queso fresco and balsamic-chile morita vinaigrette. Vegetarian.
10 oz. of chicken breast with asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chilies salsa, lettuce, pico de gallo and sour cream.
10 oz. of skirt steak with asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chilies salsa, lettuce, pico de gallo and sour cream.
12 shrimp with asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chilies salsa, lettuce, pico de gallo and sour cream.
Grilled zucchini, yellow squash, shiitake, button and oyster mushrooms, red bell peppers, asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chilies salsa, lettuce, pico de gallo and sour cream.
Your choice of two fajita styles with asadero cheese, chiles poblano, grilled scallions, grilled red onion, roasted red pepper, tres chilies salsa, lettuce, pico de gallo and sour cream.
Steak fajitas with asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chilies salsa, lettuce, pico de gallo and sour cream.
Panela cheese, chihuahua cheese and queso fresco with mole verde. Served with spicy french fries or Mexican rice and beans. Vegetarian and gluten free.
Tomato and chipotle stewed chicken with mole poblano. Served with spicy french fries or Mexican rice and beans. Gluten free.
Slow roasted beef and poblano cream salsa served with spicy french fries or Mexican rice and beans. Gluten free.
Sauteed mushrooms mix, spinach, queso fresco and tomato-chipotle salsa. Served with spicy french fries or Mexican rice and beans. Vegetarian and gluten free.
Grilled steak and creamy chipotle cream salsa. Served with spicy french fries or Mexican rice and beans.
Sauteed spinach, mushroom mix, caramelized onions and chihuahua cheese.
Panela cheese, chihuahua cheese and queso fresco.
Citrus marinated and pan seared tilapia, bacon sauteed spinach, tomatillo, pico de gallo and orange coconut-milk salsa. Gluten free.
Pan roasted skin on salmon, caramelized plantain, crispy spinach and roasted pineapple chipotle salsa.
Flour tortillas stuffed with tilapia, sauteed shrimp, jumbo scallops, creamy chipotle salsa, black beans and Mexican rice.
Sauteed shrimp marinated in spicy Adobo with coconut rice and citrus butter tequila salsa. Gluten free.
Pan-roasted red snapper, Yukon Gold potato wedges, sauteed spinach and traditional salsa Veracruzana. Gluten free.
Grilled lamb chop and tres chilies braised lamb shank, cheese tamal, green peas and natural reduction salsa.
Slow roasted, citrus and achiote marinated pork with purple pickled onions, radish, lettuce and natural roasted juices. Served with corn tortillas. Gluten free.
Chicken breast stuffed with roasted chiles, spinach and chorizo with Mexican rice and beans with chile chipotle cream salsa.
Grilled certified Black Angus New York strip steak with chile morita crust, Mexican rice, spicy papas fritas and tres chiles salsa.
Roasted chile poblano stuffed with shredded chicken tinga and chihuahua cheese served with black beans, Mexican rice and tomato chipotle salsa.
Roasted chili poblano stuffed with mixed vegetables, mushrooms served with black beans, Mexican rice and tomato chipotle salsa.
Filled with lettuce, sour cream, chihuahua cheese, Mexican rice, black beans and pico de gallo served with a spicy french fries or Mexican rice and beans.
Filled with lettuce, sour cream, chihuahua cheese, Mexican rice, black beans and pico de gallo served with a spicy french fries or Mexican rice and beans.
Filled with lettuce, sour cream, chihuahua cheese, Mexican rice, black beans and pico de gallo served with a spicy french fries or Mexican rice and beans.
Filled with lettuce, sour cream, chihuahua cheese, Mexican rice, black beans and pico de gallo served with a spicy french fries or Mexican rice and beans. Vegetarian.
Pacifico battered Mahi Mahi and spicy citrus coleslaw. Served with spicy french fries or Mexican rice and beans.
Braised and pulled lamb, roast chile serrano orange salsa with lettuce, avocado, and radish. Served with spicy french fries or Mexican rice and beans.
Braised Pork, onion, cilantro and mole verde. Served with spicy french fries or Mexican rice and beans.
Grilled steak, onions and cilantro. Served with spicy french fries or Mexican rice and beans.
Adobo marinated pork tenderloin with pineapple relish, onion and cilantro. Served with spicy french fries or Mexican rice and beans.
Garlic chipotle spiced shrimp, sweet corn and pico de gallo. Served with spicy french fries or Mexican rice and beans.
Grilled New York strip, bacon, poblano rajas, Chihuahua cheese, tres chiles salsa and onion strings. Served with spicy french fries or Mexican rice and beans.
Tomato and chipotle stewed chicken, onion and cilantro. Served with spicy french fries or Mexican rice and beans.
Sauteed market vegetables and tomato chipotle salsa. Served with spicy french fries or Mexican rice and beans.
Ancho marinated crispy white fish and pickled vegetables. Served with spicy french fries or Mexican rice and beans.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Served on telera bread with lettuce, tomato, onion, avocado, black beans, chipotle crema and seared panela cheese. Includes choice of side.
Served on telera bread with lettuce, tomato, onion, avocado, black beans, chipotle crema and seared panela cheese. Includes choice of side.
Served on telera bread with lettuce, tomato, onion, avocado, black beans, chipotle crema and seared panela cheese. Includes choice of side.
Served on telera bread with lettuce, tomato, onion, avocado, black beans, chipotle crema and seared panela cheese. Includes choice of side.
Served on telera bread with lettuce, tomato, onion, avocado, black beans, chipotle crema and seared panela cheese. Includes choice of side. Vegetarian.
Your choice of any two items served with your choice of side.
Your choice of any two items.
8 oz. chicken breast with asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chiles salsa, lettuce, pico de gallo and sour cream.
8 oz. skirt steak with asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chiles salsa, lettuce, pico de gallo and sour cream.
Nine shrimp with asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chiles salsa, lettuce, pico de gallo and sour cream.
Grilled zucchini, yellow squash, shiitake, button and oyster mushrooms, red bell peppers, asadero cheese, chiles poblano, grilled red onion, roasted red pepper, tres chiles salsa, lettuce, pico de gallo and sour cream.
Grilled skirt steak and tres quesos enchilada.
Grilled skirt steak taco and enchilada served with Mexican rice and beans.
Share a tasting of each of our desserts, Zapatista style.
Contact restaurant for daily selection.
Caramelized plantains, cream, vanilla infused tequila and vanilla ice cream.
Toasted coconut, chocolate ganache, strawberry salsa and whipped cream.
Warm chocolate lava cake in corn husk, raspberry salsa and vanilla ice cream
With fresh strawberries.
Menu for Zapatista provided by Allmenus.com
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