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Grape Leaves Restaurant
delicately mashed chickpeas, sesam sauce, lemon, olive oils, toasted almonds. vegan and gluten free
baked eggplant with sesame sauce, olive oil, lemon, garlic, toasted almonds. vegan and gluten free
grape leaves stuffed with rice, raisins, almonds and seasoning. vegan and gluten free
grape leaves stuffed with rice, raisins, almonds and seasoning. vegan and gluten free
ground checkpeas, vegetables and spices, shaped into patties then fried. vegan and gluten free
ground checkpeas, vegetables and spices, shaped into patties then fried. vegan and gluten free
baked layed of thin pastry stuffed with minced beef and eggs, sprinkled with cinnamon and powder sugar
two moroccan cigars, hummus, babaghennoug and lebanese salad
crispy layers of phyllo dough filled with savory chredded chicken mixed with eggs, crunchy layer of toasted almonds, cinammon and powder sugar
two chicken pastilla cigars , hummus, babaghennoug and lebanese salad
mixed greens, tomatoes and cucumbers served with fresh parsley, toasted almonds, olive oil and lemon dressing
mixed greens, dates, walnuts, tomatoes, cucumbers, pomegranate dressing
mixed greens topped with goat cheese, organic unsweetened dried figs, walnuts, pomegranate dressing
diced cucumbers, mint, yogurt and toasted almonds
mixed greens, diced cucumbers and tomatoes, red onions, radish, feta cheese, kalamata olives, house vinaigrette
mixed greens, mint, tomatoes, cucumber, pita croutons, toasted almonds, olive oil and lemon dressing
cracked wheat, tomatoes, parsley, olive oil and lemon dressing
diced tomatoes, cucumbers, parsley, served with our house sasame dressing and toasted almonds
tender lamb shank in a rich moroccan stew with prunes, cinnamon, almonds and honey. Gluten free
chardroiled scotish salmon filet with vegetables and sharmoula sauce. Gluten free
Half Amish chicken with prunes in a classic sweet and savory dish with fragrant spices of saffron, ginger, cinnamon and honey, topped with almonds and sesame seeds. Gluten free
tender lamb chops charbroiled with vegetables. Gluten free
special moroccan braised lamb with seasoned potatoes
Half Amish braised chicken with summac, sauteed onions, muchrooms and lemon. Gluten free
combination of crab legs, shrimp, baby clams, mussels, calamari and fish sauteed in garlic lemon sauce. Gluten free
Half Amish chicken braised with saffron, olives and preserved lemons. Gluten free
lamb braised in tomato base, with garlic and spices. Gluten free
couscous topped with vegetable medley
tagine of half Amish chicken with vegetables. Gluten free
tagine of lamb with vegetables. Gluten free
sauteed with garlic, lemon, and vegetables. Gluten free
shrimp marinated in sharmoula sauce, charbroiled with vegetables. Gluten free
minced beef, lamb, onions, parsley and spices, charbroiled with vegetables. Gluten free
chicken, beef and kefta kabob. Gluten free
marinated chicken breast charbroiled with vevetables. Gluten free
marinated tender beef charbroiled with vegetables. Gluten free
marinated tender lamb charbroiled with vegetables. Gluten free
sliced of chicken, beef or lamb with sesame sauce. Gluten Free
stuffed grape leaves served with vegetables medley
two grape leaves, two falafel, hummus, babaghennough, toasted almonds, lebanese salad.
three grape leaves, hummus, babaghennough, toasted almonds, lebanese salad
charbroiled season vegetables over rices, sesame sauce
three falafel, hummus, toasted almonds, lebanese salad
three falafel, babaghennough, hummus, toasted almons, lebanese salad
charbroiled seasoned vegetables
vegetarian, vegan & gluten-free
tamarind creme brulee
cold custard with a hint of rose water, cinnamom, pistachio nuts, coconut and sweet syrup
layers of phyllo dough filled with walnuts & pistachio, baked and topped with sweet syrup
assorted baklava
assorted baklava
Menu for Grape Leaves Restaurant provided by Allmenus.com
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