Organic greens, roasted beets, avocado, tomatoes, cucumbers, almonds, Chilean homp seeds, kidney beans and cilantro lime dressing.
Roasted chickpeas, almond, seared tofu, red cabbage, sliced baby bello mushrooms and Vegan Garlic Caesar dressing.
Mixed greens, cucumbers, tomatoes, grilled red onion, avocados, balsamic vinaigrette and veganalse.
Kale, roasted beets, carrots, kidney beans, cucumbers, grilled onions, avocado, tzatziki sauce and orange vinaigrette.
Cucumbers, tomatoes, organic, corn, chickpeas, scallions, red bell peppers, avocado bed of red quinoa and cilantro lime dressing.
Shredded red cabbage, organic mixed greens, red quinoa, chopped onions, avocado, cucumbers, carrots, apples, walnuts and Asian ginger dressing.
Choice of any of our large meal salads. The portion will be for 4 and 2 Quarts of Italian Pasta and lentil soup. Call us for our other changing soup option.
Temptation Vegan Ice Cream
Blueberries, coconut yogurt and banana.
Kale, apples, cucumbers, bananas and almond milk.
Raw cocoa, almonds and dates bananas.
Seasonal fruits, strawberries, fresh ginger, coconut yogurt.
Stack of 3 delicious pancakes made with cornmeal and whole wheat flour. Comes with a side of fruit. Add top with bananas and pecan for an additional charge.
Filled with vegan chocolate chips and topped with coconut flakes and soy butter. Comes with a side of fruit.
2 cornmeal cakes, tofu veggie scramble and your choice of bacon or sausage. Soy butter and syrup.
Mixed salad greens topped with tofu veggie scramble roasted potatoes, hemp seeds, almonds, shredded carrots and red cabbage. Olive oil and lemon dressing.
Toasted whole wheat panini topped with sliced avocados, housemade walnut kalamata olive tapenade, drizzled with chili oil and comes with a kale salad.
Tofu veggie scramble refried kidney beans, herbed roasted potatoes, quinoa salad, 3 tortillas, queso fresco, avocado and ranchero sauce.
"Chorizo" black bean mixture, tof, scramble red quinoa. Tomatillo salsa. Choose roasted potatoes or fruit.
Bacon, roasted bell peppers and red onions, maple chipotle mayo on a whole wheat panini. Choice of cheese. Choice of roasted potatoes or fruit.
Veggie tofu scramble, avocado, cilantro, red cabbage, queso fresco, refried kidney beans and salsa verde.
Wild mushrooms in a wine reduction, kale salad, mashed sweet potatoes, red quinoa, pumpkin seeds, and roasted bell peppers.
Homemade cornmeal pancakes.
Vegan
Dairy