Homemade chicken broth, rice, and egg-lemon make a creamy and hearty soup.
Tomato, cucumbers, onion, feta, extra virgin olive oil, honey, vinegar.
Vine tomatoes, onions, feta, cucumbers, Greek olives and peppers.
Served with lettuce, fresh vine tomatoes, Greek olives and feta cheese.
Vine tomatoes, onions, feta cheese and olives are in this traditional salad.
Greek style fresh boiled dandelion greens.
Served in a light olive oil marinade.
The finest imported Greek cheese is flambeed tableside.
8 oz Our wonderful, tender octopus is charbroiled to perfection.
8oz Tender calamari in our special sauce.
Try our 3 most popular cold spreads: taramosalata, melitzanosalata, tirokafteri.
Imported feta cheese, topped with our own imported extra virgin olive oil and olives.
Considered Greek caviar, this is a blend of cod roe with potatoes, onion, and olive oil.
A creamy yogurt-cucumber-garlic spread flavored with lemon and pepper.
Smooth garlic-potato spread, blended with our own imported extra virgin olive oil.
Chickpeas, tahini, spices, served with pita.
Crisp beet slices marinated with garlic in an olive oil vinaigrette.
Layers of crisp filo dough filled with spinach, feta cheese and fresh herbs.
Tender meatballs are served in our homemade sauce
Greek gigantes from Prespes region, baked in a tomato herb sauce.
Homemade sausage. Broiled sausage.
3 pieces. Skewers served with pita.
3 pieces. Skewers served with pita.
Grape leaves stuffed with ground meat, scallions, dill, mint and rice, topped with egg-lemon sauce.
Feta cheese blended with red peppers will spice up your meal.
Tender calamari in our special sauce.
Our famous homemade pork slices, with pita bread, tzatziki.
Layers of crisp filo dough filled with spinach, feta cheese and fresh herbs.
Delicious mix of crab meat, cream cheese, lemon and spices.
4 pieces. Cypriot lamb and pork sausage.
Boar's head bacon and halloumi cheese topped with organic hone.
5 pieces. Shrimp baked in a tomato-garlic sauce and a blanket of crumbled feta cheese.
Combination of our signature dishes: keftedakia, mousaka, pastichio, spanakopita and dolmades.
Baked pasta, ground meat and cheese casserole topped with bechamel sauce. Includes side of peas.
Traditional recipe of baked eggplant, ground meat and potato casserole topped with bechamel sauce. Includes side of peas.
Baked eggplant, zucchini and potato casserole topped with bechamel sauce. Includes side of peas.
Slices of marinated pork and lamb, seasoned with herbs and spices. Served with pita bread and tzatziki.
Beef and lamb meatballs stewed in our special tomato sauce. Served with rice and potatoes or briami. Includes 2 sides.
Grecian-style pasta and cheese flavored with garlic and butter. Add ground beef for an additional charge.
Layers of spinach and feta cheese baked in flaky filo dough. Includes side of potatoes.
Tender grape leaves stuffed with rice, ground meat and herbs served with an egg-lemon sauce. Includes side of potatoes.
Colorado lamb braised in our special tomato sauce. Includes 2 sides.
Chicken is baked with our extra virgin olive oil, herbs, and spices. Includes 2 sides.
Colorado sliced lamb flavored with our au jus sauce. Served with rice and potatoes or briami. Includes 2 sides.
Calamari stuffed with spinach and feta. Includes 2 sides.
Our thick and rich homemade yogurt served over rice.
2 skewers of marinated chicken breast.
Please allow 35-45 minutes!
Marinated in olive oil, herbs, and spices.
1 skewer marinated and grilled to perfection.
Choice 12 oz. sirloin cooked to order.
Juicy chops grilled to perfection.
This 8 rib is all on a single, tender and juicy rack.
Char-grilled Colorado lamb riblets.
5 pieces. We bring you the finest, Colorado lamb, period! Each chop is tender and juicy.
2 pieces. Char-broiled Colorado lamb chops.
2 Fresh vegetables of the day
A flaky filet of the finest white fish is served with a lemon-olive oil sauce.
A flavorful filet delicately cooked and served with lemon-olive oil sauce.
2 Broiled shrimp skewered and seasoned with herbs and extra virgin olive oil.
Shrimp, crumbled feta and tomato sauce baked in a sizzle plate.
Crispy fried smelts sprinkled with oregano.
Thick hand-cut fries covered with lemon, olive oil and herbs.
Baked vegetables in a light tomato sauce.
Baked in olive oil, lemon, and oregano.
In our homemade tomato sauce.
Spinach and rice sauteed in tomato sauce.
Green peas with dill, olive oil in a tomato sauce.
Rice served with tomato sauce.
Lamb meat with onion , tomato, & cucumber sauce
Pork ,onion tomato's tzatziki sauce
Toped with red sauce & feta topping