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Freshly grated ginger, soda and lime.
Japanese carbonated lemonade.
Japanese green tea over ice.
Flavor of the day.
Choice of Japanese green tea or Thai Jasmine Tea
Thai Tea with milk
Skewers of grilled chicken with green onions coated with red pepper sauce.
Thinly sliced beef rolled with asparagus and green onions, served with sweet garlic soy sauce and french fries.
Pan seared vegetable dumpling filled with spinach and cream cheese served with homemade sesame soy.
Shrimp coated with panko, deep fried and served with tonkatsu sauce.
Boiled soybean pods served hot, lightly salted.
Grilled scallop with butter topped with mushrooms in a bed of mixed greens.
Grilled chicken satay, peanut sauce noodles, crab rangoons, served with cucumber salad.
Blend of crab, cream cheese, water chestnuts, wrapped in crispy wontons served with sweet and sour sauce.
Blanched spinach served with white sesame sauce topped with shredded carrots.
Seared tuna with sea vegetables served with citrus ponzu sauce.
Lightly battered soft shell crab served with citrus ponzu sauce.
Lightly battered chicken topped with sweet orange butter sauce.
Grilled strips of sirloin steak marinated in garlic sauce served in an asparagus box.
Molded layers of ahi tuna with scallions, wasabi spiked tobiko and osetra caviar in a vinaigrette dressing served with white sesame sauce.
Shrimp and assorted fresh vegetable tempura served with tempura dipping sauce.
Steamed shrimp and vegetable dumplings served with sweet soy dipping sauce.
Grilled marinated chicken or Tofu on skewers served with peanut sauce and cucumber salad.
Rice paper wraps with mixed spring greens, bean sprouts, noodles and shrimp.
As assortment of yaki tori, shu mai, gyoza, crab rangoons, shrimp in a blanket.
Sliced char-broiled steak with mixture of onions, tomatoes, mangoes, cucumbers, and cilantro.
Choice of either vegetable or chicken egg rolls.
Calamari coated with tempura flour deep fried and served with a spicy sweet and sour sauce.
Four pieces seasonal oyster topped with scallion and ponzu sauce.
Oyster, quail egg, masago, scallion, chili, ponzu and sake.
Lightly battered and fried very thin scallop, served with lemon ponzu sauce.
Pan fried dumplings served with chili dipping sauce.
Mixed greens tossed with ginger dressing.
Thinly sliced cucumber with sesame, seaweed marinated in a light vinaigrette dressing
Fresh crab, cucumber, and crunchy seaweed in a light vinaigrette dressing.
Thinly sliced cucumber with sesame, seaweed marinated in a light vinaigrette dressing.
Cooked shrimp, cucumber and crunchy seaweed in a light vinaigrette dressing.
Crunchy sea vegetables marinated in vinaigrette dressing topped with sesame seeds.
Shredded papaya, string beans, tomatoes, and carrots tossed in Thai dressing.
Grilled hibachi chicken, avocado, served on a bed of mixed greens.
Spring mix green salad topped with crispy salmon skin, avocado and sesame dressing.
Octopus, cucumber, and crunchy seaweed in a light vinaigrette dressing.
Stir fried meat with broccoli in a tasty brown sauce. Served with steamed white rice
Beef stir fried with eggplant, jalapeno and sweet basil. Hot and spicy.
Grilled chicken breast with fresh steamed broccoli topped with homemade peanut sauce. Served with steamed white rice
Stir fried meat with sweet basil leaves, bell peppers, onion, mushrooms and jalapeno. Hot and spicy. Served with steamed white rice.
Lightly chicken drizzled with homemade creamy, lime sauce and fresh lime zest served with steamed rice.
Stir fried meat with onions in tasty garlic sauce served over a bed of crispy noodles. Hot and spicy. Served with steamed white rice.
Lightly battered chicken topped with stir fried onions, bell peppers, tomatoes, peapods, mushrooms and pineapple.
Stir fried meat with mix vegetables and tofu with homemade sauce. Hot and spicy. Served with steamed white rice.
Coated chicken with tempura flour and spicy sweet and sour sauce topped with crunchy noodle. Hot and spicy.
In Special smooth Thai curry with coconut milk. Hot and spicy.
Fried rice with bell pepper, jalapeno, onion and basil. Hot and spicy.
Shrimp tempura topped with house lime sauce served with salad and rice.
Stir fried beef, peapod, onion, water chestnut, tomato and mushroom.
Stir fried rice with egg, onion, carrot, curry and pineapple, topped with cashew nuts.
Stir fried rice with egg, onion, carrot, curry and pineapple, topped with cashew nuts.
Lightly breaded, coasted with panko topped with Japanese-style curry with onions, carrots and potatoes. Hot and spicy.
Stir fried meat with pea pods, carrots, onions, mushrooms, bell peppers and cabbage in a spicy sauce. Hot and spicy. Served with steamed white rice.
Fried rice with egg, carrots, peas, onions, green onions garnished with cilantro and lime.
Stir fried meat with cashew nuts, bell peppers, onions and pineapple. Hot and spicy. Served with steamed white rice.
Stir fried with ginger, jalapeno, peapod, mushroom, bell pepper and onion.
Stir fried with ginger, jalapeno, peapod, mushroom, bell pepper and onion.
Choice of meat In Special smooth Thai curry with coconut milk. Hot and spicy. Served with steamed white rice.
Choice of meat in red curry cooked with zucchini, bamboo shot, bell peppers, and basil. Served with steamed white rice.
Choice of meat in green curry, coconut milk, bamboo shot, green beans, bell peppers and basil. Served with steamed white rice.
Choice of meat with ramen noodles in curry soup, topped with crunchy noodle.
Shrimp and assorted fresh vegetable tempura served with tempura dipping sauce. Served with miso soup and steamed rice.
Grilled chicken breast topped with teriyaki glaze, sesame seeds, served with seasonal vegetables. Served with miso soup and steamed rice.
Breaded chicken breast, coated with panko, served with tonkatsu sauce and seasonal vegetables. Served with miso soup and steamed rice.
Grilled and topped with teriyaki sauce served with seasonal vegetables. 8oz. Served with miso soup and steamed rice.
Grilled fresh salmon fillet topped with teriyaki sauce served with seasonal vegetables. Served with miso soup and steamed rice.
1.5lbs. Steamed jumbo king crab legs served with warm butter and french fries. Served with miso soup and steamed rice.
Fresh yellow-tail collar grilled to perfection served with citrus ponzu sauce. Served with miso soup and steamed rice.
Breaded tofu, coasted with panko served with tonkatsu sauce and seasonal vegetables. Served with miso soup and steamed rice.
Seared sea bass, mushrooms, and miso ginger sauce served on sizzling hot plate. Served with miso soup and steamed rice.
Lightly battered chicken topped with sweet orange butter sauce. Served with miso soup and steamed rice.
Spicy chopped salmon, red leaf lettuce topped with avocado, tuna, hamachi and salmon.
Tuna, salmon, yellowtail, cucumber, avocado, lettuce, spicy red ginger, rolled with red tobiko, sesame, tempura crunch topped with wasabi mayo and unagi sauce.
Yellow tail, tuna, cilantro, avocado, jalapeno, mayo.
Deep fried soft shell crab, cream cheese, tobiko, red leaf lettuce, topped with avocado, unagi, and unagi sauce served with ponzu sauce.
Fried crab, mayo, fish roe, avocado, cucumber, tuna, yellowtail, salmon.
Tempura shrimp, unagi, cucumber, house mayo, topped with tempura crunchies, avocado, red, black, green tobiko, unagi sauce.
Shrimp tempura, mayo, fish roe, topped with avocado, unagi, and unagi sauce.
Shrimp tempura, crabstick, avocado, coated with tempura and deep fried, topped with house mayo sauce.
Spicy tuna, cream cheese, lightly battered in tempura and deep fried served with ponzu sauce.
Shrimp, cucumber, avocado, red leaf lettuce.
Unagi, smoked salmon, cream cheese, avocado, lightly battered in tempura and deep fried, topped with unagi sauce.
Our famous deep fried soft shell crab, mayo, red leaf lettuce, fish roe, cucumber, and avocado served with ponzu sauce.
Soy wrap California roll topped with baked lobster tail, spicy mayo and fish roe.
shrimp tempura, avocado, with pink soy wrap, topped with mix crab, house mayo. Unagi sauce and crunch
Crabstick, avocado, cilantro topped with house mayo and fresh Alaskan king crab.
Sweet potato tempura, cilantro, jalapeno, fish roe, chili sauce, unagi sauce.
Tako, house mayo, colored tobiko, tempura crunchies, cucumber.
Baked squid with salmon roe and house mayo, cilantro, black tobiko, wasabi mayo.
Smoked salmon, cream cheese, capers, tomatoes, onions, house mayo.
Yellowtail, shiitake mushroom, avocado, topped with fresh mango and house mayo.
Tako, colored tobiko, pink ginger, avocado, green onions, red leaf lettuce, unagi sauce, mayo, chili sauce, tempura crunchies.
Yellowtail, salmon, red bell pepper, green onions, topped with strawberries, house mayo, and edamame.
Deep fried jumbo soft-shell crab, mayo, fish roe, chili sauce, topped with super white tuna and avocado
crispy rice topped with spicy tuna
Crabmeat, avocado, cucumber.
Egg, gourd, cucumber, crabmeat, spinach.
Fried salmon skin, cucumber, avocado, green onions, unagi sauce.
Deep fried shrimp, mayo, unagi sauce, fish roe.
Avocado and unagi roll topped with baked unagi and unagi sauce.
Unagi, unagi sauce.
Salmon skin, smoked salmon, crab, avocado, house mayo, baked.
Spicy tuna and tempura crunch.
Yellow tail, green onions.
Smoked salmon and cream cheese.
Salmon and avocado
Asparagus, mayo.
Avocado
Cucumber
Red leaf lettuce, avocado, cucumber, carrot, mayo.
Shiitake mushroom.
Sweet potato tempura.
Lightly battered Japanese pumpkin.
String bean tempura
Sweet shrimp. Two pieces per order.
White tuna. Two pieces per order.
Cooked shrimp. Two pieces per order.
Super white tuna. Two pieces per order.
Yellowtail. Two pieces per order.
Scallops. Two pieces per order.
Squid. Two pieces per order.
Salmon roe. Two pieces per order.
Fresh rock crab. Two pieces per order.
Tuna. Two pieces per order.
Smelt roe. Two pieces per order.
Egg. Two pieces per order.
Mackeral. Two pieces per order.
Salmon. Two pieces per order.
Smoked salmon. Two pieces per order.
Sea bass. Two pieces per order.
Octopus. Two pieces per order.
Red snapper. Two pieces per order.
Red, black, or green wasabi. Two pieces per order.
Fresh water eel. Two pieces per order.
Quail egg. Two pieces per order.
Crunchy marinated seaweed. Two pieces per order.
Seven pieces of assorted fresh fish over sushi rice. Served with miso soup.
Marinated fresh tuna on a bed of sushi rice. Served with miso soup.
Albacore tuna on a bed of sushi rice. Served with miso soup.
Smoked unagi baked on a bed of sushi rice. Served with miso soup.
Twelve pieces of thinly sliced fresh fish. Served with miso soup.
Nine pieces of thinly sliced fresh fish. Served with miso soup.
Nine pieces of assorted sushi, one spicy tuna maki. Served with miso soup.
Five pieces of assorted sushi, one California maki. Served with miso soup.
Three maki rolls (California, spicy tuna, and negi hama). Served with miso soup.
Three maki rolls (Avocado and cucumber, shiitake, and salad.) Served with miso soup.
Seven pieces of assorted sushi and seven pieces of assorted sashimi. Served with miso soup.
Breaded chicken breast cooked with panko and served with a side of tonkatsu sauce. Served with gyoza, California maki or spicy tuna maki, vegetable tempura, miso soup, and rice.
Served with gyoza, California maki or spicy tuna maki, vegetable tempura, miso soup, and rice.
Served with gyoza, California maki or spicy tuna maki, vegetable tempura, miso soup, and rice.
Grilled chicken breast topped with teriyaki sauce and sesame seed. Served with gyoza, California maki or spicy tuna maki, vegetable tempura, miso soup, and rice.
Served with gyoza, California maki or spicy tuna maki, vegetable tempura, miso soup, and rice.
Served with gyoza, California maki or spicy tuna maki, vegetable tempura, miso soup, and rice.
Served with gyoza, California maki or spicy tuna maki, vegetable tempura, miso soup, and rice.
Stir fried soba noodles with mushrooms, carrots, cabbage, green bell peppers and onions in a soy flavored sauce.
Stir fried udon noodles with mushrooms, carrots, cabbage, green bell peppers and onions in a soy flavored sauce.
Famous Thai hot and sour soup with rice noodles, green onion, cilantro and bean sprouts. Hot and spicy.
Coconut milk, mushrooms, lemongrass, galanga, chili, onions and lime. Hot and spicy.
Stir fried rice noodles with egg, beans sprouts, and tamarind sauce, green onions and topped with carrots, ground peanuts and cilantro.
Stir fried thin rice noodles with broccoli, bell pepper, peapod, tomatoes, jalapenos and sweet basil.
Stir fried wide rice noodle with broccoli, bell pepper, peapod, tomatoes, jalapeno and sweet basil. Hot and spicy.
Stir fried rice noodles with egg, broccoli and bean sprout.
Stir fried garlic, black pepper, carrots, and meat over ramen noodle. Topped with cilantro and green onion.
Stir fried rice noodle with egg, bean sprouts, green onions and topped with carrots, ground peanuts and cilantro.
Udon noodle soup in special broth with a side of shrimp and vegetable tempura.
Soba noodle soup in special broth with a side of shrimp and vegetable tempura.
Ramen noodle soup, pork belly and spicy miso soup garnished with green onion. Hot and spicy.
Ramen noodle soup with bbq pork, rice noodle, beans sprouts, green onion and cilantro.
Ramen noodle, soup with roasted chicken, green onion and carrot.
Soba noodle in special broth with choice of meat
Udon noodle in special broth with choice of meat
Stir fried thin rice noodles with vegetables topped with homemade peanut sauce.
Stir fried glass noodles with egg, peapod, mushrooms, carrot and green onion.
Vermicelli noodles in special broth with cabbage, carrots, onions and shitake mushrooms.
Stir fried vermicelli noodles, cabbage, carrots, spinach, onions, and shitake mushrooms in a special brown sauce.
Shrimp, California maki, tamago, smoked salmon, ebi, wakame. Served with miso soup.
Maguro, sake, tai, hamachi, ebi, three pieces of California maki, three pieces of tekka maki. Served with miso soup.
Three rolls: Park ridge, spicy tuna, and California. Served with miso soup.
Three rolls: Kappa maki, avocado maki, and salad maki. Served with miso soup.
With your choice of one appetizer and one entree. Served with miso soup, salad, and steamed white rice. (Except Noodle dishes)
Famous Thai hot and sour soup with rice noodles, green onion, cilantro and bean sprouts. Hot and spicy.
Coconut milk, mushrooms, lemongrass, galanga, chili, onions and lime with ramen. Hot and spicy.
Stir fried udon noodles with mushrooms, carrots, cabbage, green bell peppers and onions in a soy flavored sauce.
Stir fried rice noodles with egg, beans sprouts, green onions and topped with carrots, ground peanuts and cilantro.
Stir fried rice noodles with egg, beans sprouts, green onions and topped with carrots, ground peanuts and cilantro.
Stir fried wide rice noodle with broccoli, bell pepper, peapod, tomatoes, jalapeno and sweet basil. Hot and spicy.
Stir fried thin rice noodles with broccoli, bell pepper, peapod, tomatoes, jalapenos and sweet basil.
Stir fried rice noodles with egg, broccoli and bean sprout.
Udon noodle soup in special broth with a side of shrimp and vegetable tempura.
Soba noodle soup in special broth with a side of shrimp and vegetable tempura.
Ramen noodle soup, pork belly and spicy miso soup garnished with green onion. Hot and spicy.
Ramen noodle soup with bbq pork, rice noodle, beans sprouts, green onion and cilantro.
Ramen noodle, soup with roasted chicken, green onion and carrot.
Fried shrimp and vegetable tempura topped with teriyaki sauce. Served with steamed rice and french fries.
Grilled chicken on a skewer, topped with teriyaki sauce and served with steamed rice and french fries.
Udon noodle soup in sweet broth, topped with sliced beef.
Eight pieces: three crab stick maki, three cucumber maki, ebi sushi and tamago sushi.
Eight pieces: three ebi maki, three cucumber maki, smoked salmon and ebi sushi.
Five pieces of chicken nuggets served with fries.
Warm gooey brownie served with vanilla ice cream and cookie.
Seasonal. Japanese pumpkin custard served warm.
Fresh mango served with sweet sticky rice, coconut milk and sesame seeds.
Chocolate chip cookie dough in an egg roll served with chocolate ice cream and whipped cream.
Traditional soy bean soup , garnished with tofu, seaweed and green onions
Shrimp stuffed wontons in a clear broth garnished with beansprouts , green onion , and cilantro
Scallop and Shrimps in Thai famous Tom Yum soup with onion , mushroom , garnished with cilantro
Rice noodle , chicken , beansprouts ,green onion and cilantro in a clear broth
Chicken, coconut milk , mushroom ,onion , galangal , lemongrass , chili lime juice and garnish with cilantro and green onion
Tofu, coconut milk , mushroom ,onion , galangal , lemongrass , chili lime juice and garnish with cilantro and green onion
Shrimp, coconut milk , mushroom ,onion , galangal , lemongrass , chili lime juice and garnish with cilantro and green onion