Lightly breaded crispy calamari with roasted red pepper aioli sauce.

Served with our homemade marinara sauce.

Just the way you like 'em.

With a side of sour cream, pico de gallo and corn salsa.

With bacon, cheddar cheeseand sour cream.

With chili, bacon, cheddar cheeseand sour cream.

Crisp salad greens, onions, tomatoes, green peppers, olives, cucumbers, feta cheese and Asiago lavash crackers.

Crisp salad greens with chopped apples, pecans, gorgonzola cheese and raspberry vinaigrette.

Hearts of romaine, parmesan cheese, cesar dressing and Asiago lavash crackers.

Chopped lettuce, cucumber, tomato, gorgonzola cheese, diced chicken, bacon and tube pasta, mixed with warm bacon vinaigrette and Asiago lavash cracker.

Crisp salad greens, diced tomatoes, cucumber, cheddar cheese, gorgonzola cheese, avocado, diced chicken, bacon, sliced hard-boiled egg and served with dressing and Asiago lavash crackers.

With our homemade marinara sauce.

Bow tie pasta with sauteed spinach, sun dried tomatoes, mushroomsand roasted garlic.

With creamy tomato vodka sauce.

With garlic white wine and potatoes.

Shrimp and broccoli sauteed in olive oil and garlic tossed with rigatoni.

With your choice of pasta.

Tenderloin tips with our special mushroom stroganoff sauce. Served over wide egg noodles.

12 Ounces Skirt steak grilled and served au jus.

Topped with grilled onions.

Pan seared pork tenderloin with a port wine reduction sauce. Served with your choice of potato.

Two 6 Ounces center cut pork chops marinated and grilled to perfection.

Pan seared filet served Vesuvio style with choice of potato.

Lightly hand breaded and fried.

Served with lemon butter sauce.

Served with cocktail sauce.

1-2 chicken (no substitutions) served with your choice of potato and vegetable.