4 pieces. Barbecued chicken marinated with Thai curry with peanut sauce and cucumber salad.

2 pieces. Shrimp, pork, lettuce, bean sprouts, cilantro, cucumber, vermicelli wrapped in rice paper, served with our special sauce.

3 pieces. Deep fried egg rolls filled with ground pork, vegetables, bean thread noodles, served with sweet and sour sauce.

6 pieces. Deep fried bean curd cake, served with spicy sauce and ground peanuts.

6 pieces. Thin crepe filled with your choice of meat and /or vegetables served with our homemade black soy sauce. Chicken, pork or veggie.

6 pieces. Crispy pastry shells with crab meat, green onions, and cream cheese served with sweet and sour sauce.

2 chicken sa-tay, 3 egg rolls, 4 crab rangoon, and 4 tod mun pie and 2 pot stickers.

Spicy and sour soup, harmonized with fresh Thai herbs, mushrooms, tomatoes, cilantro, onion, and green onion. Your choice of protein.

Coconut milk simmering aromatic Thai spices, complemented with mushrooms, bamboo shoots, onions, cilantro, and green onion. Your choice of protein.

Our famous vegetable Thai soup with onion, carrots, broccoli, bamboo shoots, and sweet peas served with steamed rice. Tofu optional.

Fried rice with eggs, onions, and mixed vegetables.

Fried rice with eggs, onions, and carrots.

Fried rice with yellow curry, onions, mixed vegetables, and eggs.

Fried rice with onions, eggs, green peppers, and fresh basil leaves.

Fried rice with pineapples, eggs, green peas, carrots, onions.

Pan-fried noodles with ground peanuts, bean sprouts, onions, scallions, and eggs.

Pan-fried wide rice noodles with green bean, onion, green bell peppers, tomatoes, Thai chili, minced garlic, and basil.

Pan-fried rice noodles with Chinese broccoli, carrots, onions, and eggs.

Stir-fried crystal noodles with bean sprouts, carrots, eggs, and onions.

A popular Thai dish made with fried wide rice noodles topped with onion, Chinese broccoli, and our homemade sauce.

Green curry in rich coconut milk, green beans, eggplants, bell peppers, onions, and sweet basil.

Red curry. Roasted hot pepper curry in coconut milk with bamboo shoots, carrots, red bell peppers, onions, and basil leaves.

Coconut milk, squash, carrots, onions and basil leaves.

Sweet curry. Panang curry in coconut milk with bamboo shoots, mushrooms, red or green bell peppers, onions, and fresh basil.

Potatoes, onions, carrots and coconut milk.

Stir-fried with roasted cashew nuts, green bell peppers, onions, peapods, carrots, mushrooms, bamboo shoots, with our homemade sauce. Your choice of protein.

Stir-fried with green bell peppers, onions, and mushrooms in a homemade black pepper sauce. Your choice of protein.

Thai basil. Traditional Thai dish made with minced garlic, Thai chili, green bell peppers, mushrooms, onions, and basil leaves. Your choice of protein.

Stir-fried with mushrooms, fingers, carrots, and onions. Your choice of protein.

Sweet chili. Sauteed with sweet Thai chili paste, onions, carrots, peapods, and bamboo shoots. Your choice of protein.

Sauteed with assorted vegetables.

Served with 3 flavors sauce. Stir-fried tofu with green bell peppers, onions in our homemade sauce.

Stir-fried with eggplant, minced garlic, onions, carrots, green beans, and basil leaves. Your choice of protein.

Available on weekends only. A homemade slice of cake with coconomilk.