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Baby carrots & celery, choice of ranch or blue cheese dressing
Marinara sauce & pesto
Baked with a fresh herb crouton, provolone & parmesan cheese
Cocktail sauce
Chef's selection of domestic & imported cheese with seasonal fruit
Loaded with cheddar cheese, smoked bacon, tomato, green onion, sour cream & salsa
Marinara sauce & pesto
House made french bread
Baked with a smoked cheddar asiago sauce
Over fresh greens with pesto aioli & remoulade sauce
Iceberg lettuce, melba toast, tomato, shaved parmesan, plantation dressing
Romaine lettuce, caesar dressing, fresh herb croutons
Fresh mozzrella, roma tomatoes, basil, basamic vinaigrette
Chicken, bacon, egg, maytag blue cheese, tomato, onion, avocado, choice of dressing
Iceberg lettuce, creamy blue cheese, tomatoes, caramelized onions, smoked bacon
Tomato, onion, fresh herb crouton, choice of dressing
Ask your server
Dressing: Blue cheese, italian, french, ranch, 100 island, balsamic vinaigrette, vinegar & oil
Single topping: Taco, garden or vegetarian. Add $5.00 bambino, medium $6.00 & large $7.00
House sause. Add meatballs $3.00, add mushrooms $2.5
Meat sauce. Add meatballs $3.00, add mushrooms $2.5
Chef's recipe
Alfredo sauce, add chicken $5.00, add shrimp $8.00
Sauteed with garlic butter & tomato, served on a bed of angel hari pasta
Sauteed with wild mushrooms, caramelized onion, served on angel hair pasta
House recipe garlic bread, italian beef, marinara, mozzarella cheese
Rye bread, swiss cheese, grilled onion
Fresh baked fresh bread, grilled green peppers, au jus
Ham, turkeym smoked bacon, tomatoes, lettuce
Over garlic wilted spinach, drizzled with citrus beurre blanc
Tartar sauce, lemon, fried or broiled
Smothered in sauteed nushrooms & onions
Garlic herb butter
Almond crusted, pesto aioli
4 piece. All white add $4.00
Demi glace