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Sakura Restaurant Woodfield
boiled green soybeans, served chilled
deep-fried tofu in soy-based sauce
soy-ginger infused chicken deep-fried with flavored batter
cubed chicken pieces skewered with onion. broiled with teriyaki sauce
lightly battered, then deep-fried
fried mozzarella cheese with tempura batter
scallions rolled with thin slices of beef. broiled with teriyaki sauce
pan-fried japanese potstickers with vegetable and pork
fried potato cake
broiled chicken with teriyaki sauce
broiled beef steak with teriyaki sauce
pork cutlets with vegetable dipping sauce
beef cutlets with vegetable dipping sauce
(salmon or mackerel) broiled fish with teriyaki sauce or salt
shrimp and vegetable, lightly battered and deep-fried
pork and onion stir-fried with ginger sauce
beef steak with ginger sauce
pork and vegetables stir-fried
your choice of teriyaki, yakisoba noodle and deep-fried shrimp
chicken, beef or salmon teriyaki
unagi kabayaki
sashimi, tempura, broiled fish & simmered vegetables
served with your choice of teriyaki, sashimi (or california roll) & tempura
chicken or salmon teriyaki
beef teriyaki or unagi kabayaki
chicken teriyaki and tempura
deep-fried pork, onion and egg cooked in sauce
chicken, onion and egg cooked in sauce
shrimp and vegetable tempura with tempura graze
freshwater eel kabayaki
boiled spinach with bonito broth
boiled spinach with sesame sauce
fresh tuna and salmon with mixed greens with original mayonnaise based dressing
assorted seaweed with sesame oil dressing
julienned cucumber with wakame seaweed and crab sticks in sweet vinegrette
shrimp tempura over hot noodle soup
deep-fried soy sheets over hot noodle soup
tempura drops and served over hot noodle soup
barbecued pork, fish cake and boiled vegetables served with ramen noodles in chicken/pork based soup
cold soba with soy based dipping sauce
chicken, egg, shrimp tempura, fish cake and vegetables shimmered in a sizzling pot with udon noodle soup
thin slices of beef cooked with udon soup
pork and vegetables stir-fried with yakisoba noodles
combination of sashimi 3 maguro, 2 hamachi, 2 tai & 2 sake
1 maguro, 1 sake, 1 ebi, 1hamachi & 1 california roll
1 california roll, 1 spicy tuna roll, 1/2 tuna roll, 1/2 cucumber roll
maguro, sake, ebi, hamachi, tai, tamago & 1/2 tuna roll, 1/2 cucumber roll
maguro, hamachi, sake, tai, ikura, ebi, unagi, tamago & tekka maki
maguro, hamachi, sake, tai, ikura, ebi, uni, unagi, tamago & tekka maki
chef's choice deluxe sushi plate of the day
maguro, hamachi, sake, tai, ikura, ebi, unagi, tamago, ika, hokki gai & kanikama
maguro, hamachi, sake, tai, ikura, ebi, uni, unagi, tamago, ika, hokki gai & kanikama
chef's choice deluxe chirashi of the day
teriyaki eel served over rice
fresh fillet of yellow tail served over rice
fresh fillet of tuna served over rice
sea eel
sweet shrimp
shrimp
yellow tail
fluke
scallop
squid
salmon roe
spicy lobster salad
tuna
smelt egg
mackerel
salmon
octopus
egg
flying fish egg
fatty tuna
water eel
sea urchin
marinated mackerel
salmon
sea eel
cooked shrimp
crab stick, avocado, smelt roe
crab stick, cucumber, smelt roe inside & various kinds of fish on top
smoked salmon, avocado
smoked salmon, cream cheese
tuna, scallion, spicy sauce
tuna
yellow tail, scallion
fatty tuna, scallion
grilled salmon, smelt roe, cucumber, spicy sauce
tuna, jalapeno, extra wasabi, spicy sauce
tuna, yellow tail, spicy sauce
broiled sea eel
broiled fresh water eel
cucumber
fermented soybeans
plum paste, beef steak leaves
daikon pickle
crab stick, cucumber, spinach, egg, shitake mushroom, sweet fish flakes, winter squash
spicy lobster salad, avocado
scallop, smelt roe, spicy sauce
shrimp tempura, jalapeno, cucumber, smelt roe, scallion, spicy sauce
soft shell crab, cucumber, smelt roe, scallion, spicy sauce
broiled salmon skin, sesame, cucumber
boiled soybeans in pods
skewered chicken with onion broiled with teriyaki sauce
deep-fried shrimps and vegetables with tempura batter
deep fried soybean cakes in soy-based sauce
pan-fried pork and vegetable potstickers
sliced beef rolled with green onion and broiled with teriyaki sauce
thinly sliced and broiled beef with ponzu sauce
sliced beef rolled with asparagus and broiled with teriyaki sauce
soy-ginger infused deep fried chicken
broiled squid
sauteed squid with garlic butter
steamed crab meat dumplings
deep fried soft shell crab served with ponzu sauce
sauteed baby clam with garlic butter
fried mozzarella cheese with tempura batter
deep fried potato cakes
seared beef sashimi with ponzu sauce
baby clam soup
sauteed squid with japanese chili pepper
spicy sauteed sliced pork with vegetables
vegetable soup over deep fried tofu
skewered beef tongue broiled with salt
fillet of seared bonito with ponzu sauce
collar bone of yellowtail broiled with salt
vegetable soup over deep fried black cod
broiled king crab legs with golden sauce
assorted japanese pickles
fresh oysters served with ponzu sauce
deep fried oysters
broiled chicken with teriyaki sauce
broiled beef with teriyaki sauce
or shioyaki broiled salmon with teriyaki sauce
broiled mackerel with salt
broiled sliced beef rolled with green onion with teriyaki sauce
broiled fresh water eel with kabayaki sauce
sirloin beef cutlet
pork tenderloin cutlets
deep-fried shrimps and vegetables
broiled fresh water eel with kabayaki sauce over rice
served with your choice of teriyaki, tempura, sashimi or california roll in a box
chicken, beef negimaki or salmon
beef or unagi
thinly sliced sirloin beef with assorted vegetables cooked in soy-based sauce. minimum order for tableside cooking is two. kitchen cook or table cook, per person
thinly sliced sirloin beef and assorted vegetables cooked in a pot with two kinds of dipping sauce. minimum order is two. per person
from
boiled spinach with sesame sauce
boiled spinach with bonito broth
fresh tuna & salmon with mixed greens with original mayonnaise based dressing
shredded daikon & dried small sardine with sesame dressing
spaghetti & shredded vegetables with mayonnaise
mashed potato & shredded vegetables with mayonnais
assorted seaweed with sesame oil dressing
cucumber with wakame seaweed & crab sticks in sweet vinegrette
green salad with ginger dressing
tuna, avocado and radish sprouts rolled with thin sliced daikon radish served with ponzu sauce
seafood combination salad in vinegar sauce
3 maguro, 2 hamachi & 2 tai
3 maguro, 2 hamachi, 2 tai & 2 sake
chef's choice deluxe sashimi
served with rice. 3 maguro, 2 hamachi, 3 tai, 2 sake, 2 ika & 1 hokki gai
maguro, hamachi, sake, tai, ikura, ebi, unagi, tamago & tekka maki
maguro, hamachi, sake, tai, ikura, ebi, uni, unagi, tamago & tekka maki
chef's choice deluxe sushi plate
maguro, hamachi, sake, tai, ikura, ebi, unagi, tamago, ika, hokki gai & kanikama
maguro, hamachi, sake, tai, ikura, ebi, uni, unagi, tamago, ika, hokki gai & kanikama
chef's choice deluxe chirashi
maguro
broiled sea eel
yellow tail
shrimp tempura over hot noodle soup
deep-fried soy sheets over hot noodle soup
tempura drops and served over hot noodle soup
barbecued pork, fish cake and boiled vegetables served with ramen noodles in chicken/pork based soup
cold soba with soy based dipping sauce
chicken, egg, shrimp tempura, fish cake and vegetables shimmered in a sizzling pot with udon noodle soup
thin sliced beef cooked with udon soup
pork and vegetables stir-fried with yakisoba noodles
zaru soba with side of shrimp and vegetable tempura
chilled buckwheat noodle with green tea powder served with soy based dipping sauce
chilled premium udon noodle with soy based dipping sauce
rice porridge in a pot with chopped scallions
ikura - salmon roe
tori - chicken
yasai - vegetables
kani - crab meat
mix - shrimp, chicken & salmon roe
hot broth over rice with wasabi
nori - seaweed sheet
ume - pickled plum
tarako - broiled cod roe
sake - broiled salmon
mix - pickled plum, cod roe & salmon
sea eel
sweet shrimp
shrimp
yellow tail
fluke
scallop
squid
salmon roe
spicy lobster salad
tuna
smelt egg
mackerel
salmon
octopus
egg
flying fish egg
fatty tuna
water eel
water eel
marinated mackerel
salmon
sea eel
cooked shrimp
crab stick, avocado, smelt roe
crab stick, cucumber, smelt roe inside & various kinds of fish on top
smoked salmon, avocado
smoked salmon, cream cheese
tuna, scallion, spicy sauce
tuna
yellow tail, scallion
fatty tuna, scallion
grilled salmon, smelt roe, cucumber, spicy sauce
tuna, jalapeno, extra wasabi, spicy sauce
tuna, yellow tail, spicy sauce
broiled sea eel
broiled fresh water eel
cucumber
fermented soybean
plum paste, beef steak leaves
daikon pickle
crab stick, cucumber, spinach, egg, shitake mushroom, sweet fish flakes, winter squash
spicy lobster salad, avocado
scallop, smelt roe, spicy sauce
shrimp tempura, jalapeno, cucumber, smelt roe, scallion, spicy sauce
soft shell crab, cucumber, smelt roe, scallion, spicy sauce
broiled salmon skin, sesame, cucumber
monday through thursday from 5:00pm to 6:30pm. chicken, teriyaki, tempura, sushi, salad served with rice and miso soup
chirashi, udon, chawanmushi
ten don, udon, chawanmushi
sashimi, hire katsu, udon, chawanmushi
Menu for Sakura Restaurant Woodfield provided by Allmenus.com
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