Shareables
- Buffalo Chicken Dip $12.10
  
  Shredded chicken breast mixed in a delicious cream cheese, wing sauce and ranch dip served with tortilla chips.
- Loaded Nachos $11.10
  
  House tortilla chips, seasoned ground beef, mixed cheeses, pickled jalapenos, onions, salsa, guacamole and zesty sour cream.
- Tator Tot Nachos $12.10
  
  Tasty tots, aged cheddar fondue, chorizo, jalapenos, pickled onion, zesty sour cream.
- Avocado Toast $13.20
  
  Toasted artisan bread, avocado spread, citrus grilled shrimp, crispy prosciutto.
- House Guac n Chips $6.60
- House Salsa n Chips $5.50
- Loaded French Fries $7.70
  
  Loaded with bacon, chives, cheddar fondue and sour cream.
- Bowl of Fries $4.40
- Tabled Grilled Cheese $10.45
  
  Focaccia bread, American, cheddar and Chihuahua cheese, grilled until golden and gooey, tomato soup dip.
- Cheese Quesadilla $8.80
  
  A fabulous cheese blend grilled in a flour tortilla served with salsa and sour cream.
- Crab Rangoon Dip $13.20
  
  Lump crab, cream cheese, scallion, fried wontons. Voted Rockford Best Dish 2017.
- Buffalo Shrimp $13.20
  
  5 fried shrimp tossed in Buffalo sauce, served on a bed of lettuce and celery drizzled with ranch.
- Brauhaus Pub Pretzel $9.90
  
  Soft lightly salted Bavarian pretzel served with beer fondue cheese.
- Wisconsin Deep Fried Cheese Curds $11.10
  
  Cheesy deep fried cheese curds served with ranch.

Paninis, Sammys, and Tacos

Served with our famous house chips.
- The Lou Dog $10.45
  
  Chorizo, aged cheddar fondue, pickled jalapenos, all beef frank, on a pretzel roll.
- Tequila Lime Shrimp Tacos $13.20
  
  Purple cabbage, pickled onions, salsa verde and fire roasted poblano cream.
- Fish Tacos $13.20
  
  Purple cabbage, pickled onions, salsa verde and fire roasted poblano cream.
- Seared Ahi Tuna Tacos $13.20
  
  Seared tuna, purple cabbage, shaved carrot, radish, served on fried wontons with honey ginger teriyaki.
- Cuban Panini $12.10
  
  Country ham, pulled pork, pickles, baby Swiss and mustard.
- Garden Panini $8.80
  
  Marinated portabella caps, grilled zucchini, roasted red peppers, Boursin cheese spread, pesto aioli, pressed on house focaccia.
- Rueben Panini $12.10
  
  House corn beef, kraut, house dressing and Swiss cheese on pressed rye bread.
- Little Piggy Panini $12.10
  
  Country ham, bacon, smoked pulled pork, melted cheddar, pickled onions, BBQ sauce.
- Sicilian Hero Panini $12.10
  
  Capitol prosciutto, salami, fresh mozzarella, shredded lettuce, giardiniera, Italian aioli.
- Smoked Salmon BLT $13.20
  
  House smoked salmon, hickory bacon, sun-dried tomato jam, citrus aioli, toasted focaccia.
- French Dip Sandwich $12.10
  
  Tender roast beef, sauteed mushroom and onions, melted Swiss cheese, au jus.
- Chicken Parm Sammy $12.10
  
  House giardiniera, red sauce, mozzarella.
- Fried Cod Sandwich $10.50
  
  Fried cod served with lettuce, tomato and tartar sauce.
- Grilled Chicken Sandwich $10.50
  
  Grilled chicken, cheese, bacon, lettuce, tomato, mayo.

Burgers

Served with our famous house chips.
- Louie Burger $10.45
  
  Burger patty, American cheese, lettuce, tomato, pickle and onion.
- Breakfast Burger $12.65
  
  Burger patty, ham, egg and cheese.
- Lamb Burger (Gyro) $13.75
  
  Ground lamb or ground beef, tomato, pickled cucumber, red onion, tzatziki sauce.
- Texi Melt $12.65
  
  Open face, burger patty, charizo, pickled onion, melted Chihuahua cheese, salsa verde, grilled jalapenos.
- A1 Steak Burger $13.20
  
  Burger patty, caramelized onions and portobello mushrooms, creamy bleu cheese, house steak sauce.
- Smoke House Burger $13.20
  
  Burger patty, smoked pulled pork, hickory bacon, pickled onion, house BBQ.
- Pot Roast Burger $13.75
  
  Burger patty served open-faced, mashed potato; grilled onion, braised short rib and brown gravy all on top.

Entrees
- Louie's Crispy Wings $12.10
  
  Atomic, Buffalo, garlic Parmesan, honey ginger teriyaki, BBQ.
- Beer Braised Short Rib $15.40
  
  Short rib cooked pot roast style, mashed potatoes, braised carrots, onion.
- Chicken Fried Steak $15.40
  
  Thin pounded fiat iron steak breaded and pan-fried, pepper gravy, buttermilk mashed, maple bourbon glazed carrots.
- Brown Sugar Salmon $18.70
  
  Atlantic salmon. Brown sugar soy glaze, roasted potatoes, seasonal vegetable.
- 16 oz. Ribeye $23.10
  
  Roasted potatoes, seasonal vegetables.
- Chicken Pot Pie $14.30
  
  House-made pie crust, roasted chicken, seasonal veggies.
- Mac n Cheese $12.10
  
  Elbow pasta, tossed in cheddar fondue, topped with a triple cheese blend and baked into golden brown gooey goodness, finished with bread crumbs.

Salads
- House Salad $5.50
  
  Mixed greens, carrots, cucumber, tomato, croutons.
- Asian Salad $13.75
  
  Shaved carrot, cucumber, radish, green cabbage, romaine, bell pepper, seared tuna, crispy noodles, sesame ginger vinaigrette.
- Grilled Caesar Salad $9.90
  
  Romaine lettuce, cherry tomato, croutons, shaved Parmesan, house Caesar.
- Steak Salad $14.30
  
  Asparagus tips, garden greens, triple cream blue cheese, horseradish walnuts, charred radicchio and caramelized onion vinaigrette.
- Smoked Salmon Salad $14.30
  
  Garden greens, arugula, cucumber, bacon lardons, toasted hazelnut, goat cheese, honey vinaigrette.
- Cobb Salad $13.20
  
  Romaine lettuce, ham, turkey, egg, cheddar cheese, avocado and tomato.
- Spinach Salad $13.25
  
  Baby spinach, bacon, eggs, red onion served with hot bacon dressing.
- Sicilian Salad $14.30
  
  Romaine lettuce, capicola, salami, prosciutto, ham, mozzarella cheese, giardiniera, garlic Parmesan dressing.

Menu for Louie's Tap House - provided by Allmenus.com

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