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Five Roses Pub
Grilled chicken, romaine lettuce, shaved pecorino romano, garlic croutons and Caesar dressing.
Chicken, bacon, blue cheese, egg, avocado, tomatoes, cucumbers and house dressing.
Candied walnuts, fried goat cheese, shaved asparagus and balsamic vinaigrette.
Smoked bacon, blue cheese crumbles, tomatoes and blue cheese dressing.
Grilled chicken, romaine lettuce, feta cheese, kalamata olives, cucumber, pickled onions, pepperoncini peppers, tomat, fresh herbs & Oregano vinaigrette
Grilled tenderloin steak, romaine lettuce, portobello mushrooms, radicchio, roasted red peppers, crispy onions & Creamy Peppercorn dressing
Kale, crispy sweet potato, goat cheese, Granny Smith apple, pickled onions, sunflower seeds & citrus honey vinaigrette.
Thinly sliced corned beef, sauerkraut & swiss cheese, on marble rye. Served with Thousand Island Dressing.
Braised short rib, onion strings and cheddar cheese on toasted sourdough.
Buttermilk battered chicken, coleslaw and sriracha ranch.
Whiskey BBQ sauce, coleslaw & fried onion strings.
Sliced turkey breast, bacon, lettuce, tomato, aged cheddar & herb aioli
Battered atlantic cod, coleslaw and chipotle cream.
Avocado, bacon and cheddar cheese.
Crispy bacon, sunny-side up egg and sriracha ranch.
Horseradish aioli, awesome sauce, mushrooms, caramelized onions and swiss cheese.
Lettuce, tomato and onion.
Balsamic grilled portobello, roasted red peppers, caramelized onions, arugula and fried goat cheese.
Pepper jack cheese, onion rings and bacon aioli.
Coleslaw, fries and tartar sauce.
Pan seared with a soy glaze, champ and green beans.
Grilled 14 oz, whiskey cream sauce, herb roasted new potatoes and brussels sprouts.
Ground beef, lamb, veggies and herbs, topped with champ.
Braised bone-in short rib, topped with gravy & herbs and served with champ.
Grilled onions, mushrooms & whiskey cream sauce; served with champ.
Lemon butter, English pea puree and champ.
Traditional Irish pork sausage, onion gravy and champ.
Irish bacon, white and black pudding, breakfast bangers, grilled tomato, batchelors beans, fried eggs and Texas toast.
Ginger Maple Glaze, Jasmine Rice & Garlic Green Beans
Creamy aged cheddar, bacon & grilled chicken, topped with a parmesan herb crust.
Sauteed with bacon and garlic butter.
Traditional Irish garlic mashed potatoes with scallions.
Served With Irish Cream Gelato
Served with a strawberry drizzle.
Menu for Five Roses Pub provided by Allmenus.com
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