8 jumbo wings or tell us how many more you crave and we'll make more for you. Sweet chili, buffalo garlic Parmesan, Barbeque, mild, or friggin hot!!!
Jumbo wings seasoned in a smoked spicy maple rub and grilled. Served with creamy Barbeque sauce.
Homemade with maple butter.
Cheddar and Jack, sour cream, jalapenos, tomatoes, lettuce, green onion and guacamole. Roasted salsa.
3 blackened mahi mahi tacos served with homemade slaw, avocado, baja sour cream and avocado. salsa.
Prime rib teaser with provolone, pot roast with crispy onion strings and burger teaser with white American cheese.
Homemade with fresh tortilla chips and roasted tomato salsa.
Sesame seed and black pepper crusted sushi grade no. 1 ahi. Seared rare and chilled. Served on Asian Slaw
Our signature burger cooked to your liking served with jalapeno glaze steak bacon, ketchup, mustard, pickles and topped with cheddar cheese. Served on a brioche bun.
4 golden chicken tenders served with homemade honey mustard sauce.
Rigatoni pasta served with mild Italian sausage and tri color bell peppers. Tossed in our vodka pomodoro sauce. Garnished with Parmesan cheese and fresh basil.
Brown rice, toasted almonds, fresh herbs, golden raisins, melted gouda, spicy mayo, onion strings. Served on a brioche bun.
Provolone, avocado, applewood bacon, honey mustard, lettuce and tomato on a brioche bun.
Ground in house daily. Lettuce, tomato, raw onionand pickle. Served on a brioche bun.
3 pieces of fresh cod in a beer batter. Served with malted vinegar, tarter sauce and lemon wedge.
Fig preserve spread, prosciutto, mozzarella and goat cheese. Topped with arugula and balsamic reduction.
Fresh Mozzarella and tomatoes.
Gluten-free.
Gluten-free. No seasoning.
Loaded with cheddar and onion.
With chorizo and bacon.
Candied pecans, cucumbers, citrus vinaigrette.
Bleu cheese, cucumber, bacon, egg, chicken, tomatoes, avocado and ranch dressing.
Mango, avocado, almonds, scallions, citrus vinaigrette. Spicy tuna mango maki roll.
Chipotle dressing, tortilla strips, chicken, black beans, corn, sharp cheddar and onion strings.
Chicken, mango, peanuts, tomatoes, herbs, rice noodles, avocado. Served with Thai dressing on the side.
Romaine, shaved Parmesan, Caesar dressing, croutons.
Chicken, red onion, bleu cheese, cranberries, glazed pecans. Served with Cranberry vinaigrette dressing on side.
Crisp romaine, imported feta cheese, kalamata olives, cucumbers, grape tomatoes, bell peppers, red onions and grilled chicken breast. Tossed in a roasted garlic oregano red wine vinaigrette.
No. 1 fresh ahi, yellowtail, salmon, avocado, jalapeno and sriracha.
No. 1 fresh ahi, cilantro, jalapeno, lettuce, avocado, spicy green pepper sauce and tobiko.
Eel, mango, avocado, cucumber and red peppers topped with Barbeque eel sauce.
Shrimp tempura, spicy crab, jalapeno and cucumber, topped with spicy tuna, avocado, temp. Flakes and drizzled eel sauce.
Sashimi tuna, stacked with avocado, scallions and sushi rice. Side of spicy mayo and eel sauce.
Avocado, sriracha, jalapeno, bacon and tempura flakes.
Cucumber, masago and chili oil.
No. 1 fresh ahi, yellowtail, king crab, salmon, cucumber and avocado.
Soy paper, mango, asparagus and jalapeno masago.
Provolone, avocado, applewood bacon, honey mustard, lettuce and tomato on a brioche bun.
Slowly roasted with Swiss cheese, dash of mayo, smoked grilled onions, fresh mushrooms. Served on a buttery brioche.
Brioche, roasted mushrooms, smoked gouda, sharp cheddar and fontina cheese (?) tomato basil dip.
Brioche, roasted mushrooms, smoked gouda, sharp cheddar and fontina cheese (?) tomato basil dip.
Cheese, pico de gallo, lettuce, Spanish rice, black beans, sour cream, salsa and corn tortillas.
Brioche, smoked gouda, sharp cheddar and fontina cheese (?) tomato basil dip.
3 pieces of fresh cod in a beer better, malted vinegar and seasoned hand-cut fries.
Slowly braised Angus beef served over mashed potatoes with home-made gravy and onion strings.
Applewood smoked bacon and redskin mashed potatoes topped with tangy Barbeque sauce and onion strings.
Mix of soba noodles and crispy salad. Served with blackened seared ahi tuna.
Sushi grade salmon with a sweet chile glaze, brown rice and sauteed green beans.
4 golden chicken tenders served with fresh cut fries and homemade honey mustard sauce.
Rigatoni pasta served with mild italian sausage and tri color bell peppers. Tossed in our vodka pomodoro sauce. Garnished with Parmesan cheese and fresh basil.
Grilled and topped with hardwood smoked sweet onions and peppers, served with red skin mashed.
Sharp cheddar and applewood smoked bacon, topped with sunny side up egg, brioche bun.
Ground in house daily, lettuce, tomatoes, raw onion and pickle. Served on a brioche bun.
Topped in Barbeque baby back rib meat, chipotle mayo, cheddar cheese and onion strings, pretzel bun.
Homemade natural turkey burger smoked with hickory wood chips, mixed with green or red peppers, onions and spices. Served with lettuce, tomato, sharp cheddar andspicy aioli mayo. Oat wheat bun.
Our signature burger cooked to your liking served with jalapeno glaze steak bacon, ketchup, mustard, pickles and topped with cheddar cheese. Served on a brioche bun.
Brown rice, toasted almonds, fresh herbs, golden raisins, melted gouda, spicy mayo, onion strings. On a brioche bun. served w- roasted beet salad.
Two grilled 4 Ounces patties, white american cheese, secret sauce, brioche bun.
Pineapple salsa, cucumber, avocado, quinoa, farro, fresh herbs, spicy aioli, sesame seeds, green onions, grape tomatoes, ginger lime dressing.
Scrambled eggs, grilled sweet peppers, bacon, crisp hashbrowns, cheddar cheese and smoked onions in a flour tortilla, with salsa and sour cream. Served with your choice of hashbrowns or fruit.
Corn tortilla, arbol salsa, chorizo, sour cream, queso fresco. Topped with 2 eggs any style.
Our foot long grilled cheese, brioche, fried eggs, tomato basil dip. served with your choice of hash browns or fruit.
Skirt steak served with 2 eggs any style, your choice of white or wheat toast and hash browns or fruit.
Spinach, green and red pepper, mozzarella cheese. Served with your choice of hashbrowns or fruit and white or wheat toast.
Bacon jalapeno waffle with fried buttermilk chicken. Served with maple syrup.
Two slices thick cut brioche, glazed berries, creme anglasie, powdered sugar and maple syrup.
Good ol' fashion waffle served with maple syrup.
no. 1 fresh ahi, cilantro, jalapeno, lettuce, avocado, spicy green pepper sauce and tobiko. NO TOBIKO FOR GLUTEN FREE
Cheddar and Jack Cheese, sour cream, jalapenos, tomatoes, lettuce, green onion and guacamole. Served with roasted salsa
sushi grade salmon with a sweet chile glaze, brown rice and sauteed green beans. NOT AVAILABLE DURING BRUNCH
cranberry viaigrette, red onion, cranberries, glazed pecans, chicken breast. NO BLEU CHEESE FOR GLUTEN FREE
eel, mango, avocado, cucumber and red peppers topped with Barbeque eel sauce. NO EEL OR EEL SAUCE FOR GLUTEN FREE
sashimi tuna stacked with avocado, scallions and sushi rice. side of spicy mayo and eel sauce. NO MASAGO and EEL SAUCE FOR GLUTEN FREE
mango, peanuts, tomatoes, herbs, rice noodles, avocado and thai dressing. NO NOODLES OR WONTONS FOR GLUTEN FREE
salmon, chile oil, cucumber and chives
mango, avocado, almonds, scallions, citrus vinaigrette. Spicy Tuna Mango Maki Roll.
no. 1 fresh ahi, yellowtail, salmon, avocado, jalapeno and siracha
cucumber, bacon, egg, chicken, tomatoes, avocadoand ranch dressing. NO BLEU CHEESE FOR GLUTEN FREE
cheese, pico de gallo, lettuce, spanish rice, black beans, sour cream, salsaand corn tortilla.
8 JUMBO CHICKEN WINGS
two grilled 4 oz patties, white american cheese, secret sauce.
ground in house daily. lettuce, tomato, raw onion and pickle.
homemade with freshh tortilla chips and raosted tomato salsa
Sesame seed and black pepper crusted sushi grade no. 1 ahi. Seared rare and chilled. Served on Asian Slaw
sharp cheddar and applewood smoked bacon, topped with a sunnyside up egg.
provolone, avocado, applewood bacon, honey mustard, lettuce and tomato
fresh alaskan king crab, avocado and cucumber.
no 1 fresh ahi, yellowtail, king crab, salmon, cucumber and avocado
pineapple salsa, cucumber, avocado, quinoa, farro, fresh herbs, spicy aioli, sesame seeds, green onions, grape tomatoes, ginger lime dressing. NO FARRO RICE FOR GLUTEN FREE
chipotle dressing, tortilla strips, chicken, black beans, corn, sharp cheddar and onion strings. NO ONION STRINGS FOR GLUTEN FREE
grilled and topped with hardwood smoked sweet onions and peppers, teriyaki sauce, served with red skin mashed potatoes. NOT AVAILABLE DURING BRUNCH