Button mushrooms cooked to a golden brown served with cocktail sauce.
Cooked with a crispy outside and soft center and served with our homemade cheese sauce.
Breaded chicken tenders fried crispy and served with your choice of ranch or honey mustard.
Layers of homemade chips or waffle fries topped with Chili, mixed cheeses, lettuce, tomatoes, jalapenos and sour cream.
Fried to a golden brown served with marinara sauce for dipping.
Karen's favorite, dill pickle spears lightly breaded and deep fried served with our house ranch dressing.
Sliced green tomatoes lightly breaded and fried to perfection served with bistro sauce.
Old fashioned tavern cheese spread, served with assorted crackers.
A bed of iceberg and romaine topped with cheese, tomato and onion.
A bed of iceberg and romaine topped with green olives, Swiss, tomatoes and onion.
A traditional Caesar salad topped with seasoned croutons.
An 8 Ounces beef patty smothered with melted Swiss cheese, sauteed mushrooms, onions and peppers served on a gourmet toasted bun.
Fresh 8 Ounces beef patty blackened and topped with bleu cheese and grilled mushrooms, served on a toasted jumbo pretzel bun.
3 2 Ounces burgers topped with cheddar, American and blue cheeses, lettuce, tomato, pickle and onion on slider buns, better than White Castle without the 90 mile drive.
Yes, it's hot! 8 Ounces beef patty topped with pepper jack cheese, spicy chili mayo and hot giardiniera on a toasted jumbo English muffin. Please go home within 15 minutes of eating this.
Toast topped with your choice of meat, fries and then smothered in cheese sauce. Your choice of meat: hamburger, bacon, bacon and egg.
Our homemade white cheddar mac 'n cheese on top of our fresh 8 Ounces beef patty served on a specialty bun.
8 Ounces beef patty topped with melted swiss, smothered in mushrooms and drizzled with sweet bourbon sauce on a pretzel bun.
An 8 Ounces beef patty between 2 pepper jack grilled cheese sandwiches, a sure pleasure for your taste buds.
This bull riding fresh 8 Ounces beef patty topped with Barbeque pulled pork, melted cheddar cheese and topped with a mound of onion rings served on a gourmet toasted bun.
The horseshoe was invented in springfield in 1932! Toast topped with your choice of meat, fries and then smothered in cheese sauce. Your choice of meat: hamburger, bacon, baconand egg.
Fried brownie bites with a scoop of vanilla ice cream and drizzled with caramel topping.