Flatbread pizza prepared on Pinsa Romana crust.
Olive oil and garlic.
In ink.
Clams in brine.
Galician sauce.
Cumin, thymeand bell pepper.
Needle sardines.
Lemon and herbs.
Olive oil and lemon.
Tomato and port wine.
Tomato sauce.
Roe in brine.
Olive oil.
Ventresca in olive oil.
Piri-piri pepper and tomato.
Zesty tomato ragout.
Small clams in brine.
Olive oil.
Olive oil.
olive oil.
Piri-piri pepper, evoo.
Milk or Dark artisanal chocolates.
Salted caramel, raspberry, chocolate, strawberry, cappuccino, pistachio, and lemon.
Create your perfect spread with these premium selections. Order as many or as few as you'd like!