Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
La Fogata
Chicken fajita, white cheese, frijoles refritos, mushrooms, avocado and jalapeño peppers.
Order of Twelve with cheddar cheese, frijoles refritos, guacamole, and jalapeño peppers.
Fresh, thick masa tortilla topped with chicken, beef, or chorizo, lettuce and sour cream.
Beef fajitas. Cheddar cheese, frijoles refritos guacamole, and jalapeño peppers.
Taquito de pollo, quesadilla de hongos, quesadilla de rajas, y quesadilla de queso flameado. Served with green salad and avocado slices.
Crispy corn tortilla topped with frijoles refritos, chicken breast, guacamole, lettuce, tomato, and white cheese.
Shrimp cocktail with our very special recipe.
Green onions cooked with the flame of charcoal. Tasty and delicious.
Order of Twelve with cheese and jalapeno peppers.
Our own special recipe of marinated fish and shrimp in a light, delicious lime dressing.
Extra large traditional gordita filled with frijoles refritos, cheese, lettuce and tomatoes.
Served with sour cream and queso fresco.
Spring mix salad, tomatoes, and sliced avocado, topped with grilled chicken breast and green onions.
Traditional tortilla soup garnished with crispy tortilla strips, fresh white cheese, avocado, sour cream and pork skins.
Spicy chicken soup with shredded chicken, Chile chipotle, carrots, celery, onions, tomatoes, potatoes and garbanzo beans.
Grilled chicken breast, lettuce, the heart of palm, cucumber, celery, sliced avocado, and tomatoes.
A trip to Mexico!
Delicious soup with shredded chicken breast, Mexican rice, tomato and avocado.
Avocado half stuffed with shrimp and crab meat. Light and delicious!
(Mushrooms) sauteed mushrooms with white cheese served with flour tortillas.
Mexican sausage (chorizo) mixed with white cheese. Served with flour tortillas.
Flour tortilla filled with grilled chicken breast, cheese and cebollas al carbon. Served with Mexican rice, frijoles refritos and guacamole salad.
Grilled corn or flour tortilla filled with white cheese and shrimp. Served with Mexican rice.
Flour tortilla filled with frijoles refritos, cheese, tender fajita meat and sliced avocado. Served with Mexican rice, frijoles refritos and guacamole salad.
Sliced poblano peppers and onions, cooked with white cheese and cream cheese. Served with flour tortillas. 1 of our specialties.
Grilled corn or flour tortilla filled with white cheese and pico de gallo.
Served with Mexican rice, frijoles refritos and guacamole salad. Covered with picadillo meat sauce.
One beef, 1 chicken and 1 cheese enchilada served with Mexican rice and frijoles refritos. Covered with picadillo meat sauce y salsa verde de tomatillo.
Chicken enchiladas topped with our homemade mole sauce and sour cream. Served with Mexican rice, frijoles refritos and queso fresco.
Beef enchiladas served with Mexican rice, frijoles refritos and guacamole salad. Covered with picadillo meat sauce.
Carne arrachera mixed with cebollas al carbon. Topped with white cheese. Served with Mexican rice, frijoles refritos and guacamole salad. Covered with picadillo meat sauce.
Corn tortillas filled with chicken breast, topped with our own salsa verde de tomatillo, queso fresco, sour cream and guacamole salad -our own recipe. Served with Mexican rice and frijoles refritos.
Classic Mexican steak served with guacamole salad, Mexican rice, frijoles borrachos, cebollas and grilled potatoes.
Juicy, tender, fajita steak and a poblano pepper stuffed with chicken and cheese, cooked with the flame of charcoal. Served with Mexican rice, frijoles borrachos, and guacamole salad.
Chicken breast cooked on the grill with the flame of charcoal topped with green onions, served with Mexican rice, mushrooms and frijoles refritos.
Juicy and tender fajita steak and 3 spicy jumbo shrimp sauteed in olive oil garlic sauce (al ajillo) on a bed of rice. Served with borracho beans and guacamole salad.
Large gulf shrimp, tender beef and chicken skewered with fresh vegetables and grilled. Served on a bed of Mexican rice with frijoles borrachos and guacamole salad.
Chicken fajitas Char-Broiled, served on flour tortillas with sliced avocado, tomatoes, frijoles borrachos, Mexican rice and pico de gallo.
Chicken breast cooked on the grill with the flame of charcoal, mixed with cebollas al carbon, frijoles borrachos, Mexican rice and special pico de gallo.
Crispy corn tortillas filled with tender fajita meat, cooked with the flame of charcoal, filled with cheese, frijoles refritos, cabbage, avocado, and queso fresco. Served with Mexican rice and frijole.
(Shish kebob) tender beef skewered with fresh vegetables and grilled. Served with Mexican rice, frijoles borrachos and guacamole salad.
5 large gulf shrimp grilled with fresh vegetables. Served on a bed of Mexican rice with frijoles borrachos and guacamole salad.
Juicy, tender, fajita steak cooked with the flame of charcoal and topped with cebollas al carbon. Served with Mexican rice, frijoles borrachos and guacamole salad.
Poblano pepper stuffed with picadillo, almonds and green olives. Covered with our deliciously unique pecan sauce. Served with Mexican rice and green salad with avocado slices.
Chicken breast topped with our own mole sauce recipe. Served with Mexican rice and frijoles refritos.
Poblano pepper stuffed with chicken and cheese cooked with the flame of charcoal. Served with Mexican rice, frijoles refritos and guacamole salad.
Pork marinated with bay leaves, cinnamon and red pepper (Chile ancho) sauce. Served with Mexican rice and frijoles refritos.
Poblano pepper stuffed with your choice of cheese or beef picadillo, lightly battered and fried. Topped with our salsa ranchera. Served with Mexican rice and frijoles refritos.
A little bit of everything! 1 taco al carbon, 1 chicken flauta, 1 quesadilla, 1 tostadita, frijoles borrachos, Mexican rice and guacamole salad.
Marinated pork, Mexican squash and golden corn. Served with Mexican rice and frijoles refritos.
Chicken breast cooked on the grill with the flame of the charcoal, topped with rajas de Chile poblano. Served with frijoles refritos and Mexican rice topped with mushrooms.
Lean beef tips sauteed in gravy sauce. Served with guacamole salad, Mexican rice and frijoles refritos.
Corn tortillas filled with seasoned beef and pork steak, cilantro, onions and pineapple. Served with frijoles borrachos.
Two crispy corn tortilla tacos filled with beef or chicken, avocado, cabbageand onions. Served with Mexican rice and frijoles refritos.
Tender fajita meat sauteed with onions, pepper and tomatoes. Served with Mexican rice, frijoles borrachos and guacamole salad.
Crispy corn tortillas, filled with frijoles refritos, cabbage, onions, and sliced avocado. Served with Mexican rice and frijoles refritos.
Corn tortillas filled with seasoned shrimp, cilantro, onionsand pineapple. Served with green salad and avocado slices.
Crispy corn tortillas filled with chicken, cheese and frijoles refritos. Topped with sour cream and queso fresco. Mixed cabbage, tomatoes and avocado on the side. Served with Mexican rice and frijole.
Corn or flour tortillas filled with lean ground beef or chicken, rolled and then topped with our homemade ranchero sauce. Served with guacamole salad, Mexican rice and frijoles refritos.
Crispy corn tortillas topped with chicken breast, topped with avocado, tomatoes, sour cream, and white cheese. Served with chicken soup and frijoles refritos.
(Fish tacos) tilapia fish cooked in olive oil, garlic, tomatoesand onions, topped with creamy chipotle sauce. Served with Mexican rice, grilled vegetables and avocado salad.
(Spicy shrimp) 6 jumbo shrimp sauteed in olive oil, garlic, Chile anchoand our special sauce. Served with grilled vegetables, Mexican rice and avocado salad.
Tilapia fish sauteed in epazote garlic sauce. Served with grilled vegetables, Mexican rice and avocado salad.
Shrimp sautéed in creamy chipotle sauce. Covered with white cheese. Order of Twelve.
Traditional mexican 3 layered cake. Creamy, moist and delicious.
Homemade coconut flan, you will not find another 1 like it outside abuela's kitchen.
Sprinkled with sugar and cinnamon. The kids really love these.
Award winning! Pastry dough filled with cream cheese and guayaba or mango fruit, served with a scoop of mango or vanilla ice cream.
Premium ice cream with the creamy, rich taste of mango.
Traditional mexican 3 layered cake. Creamy, moist and delicious.
Creamy dulce de leche cheesecake with a vanilla crust at the base.
Menu for La Fogata provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.