• Illinois
  • Vernon Hills
  • The Peacock

The Peacock

(847) 816-3100
  • 700 N Milwaukee Ave, Vernon Hills, IL 60061
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  • Healthy ,  Indian
  • $$$$$
(847) 816-3100
  • Menu
  • Beverages
    • Black Tea $1.95

    • Coffee $1.95

    • Indian Tea $2.95

      Chai tea.

    • Mango Shake $4.5

    • Lassi $4.5

  • Appetizers
    • Samosa $3.95

      Crispy triangular pastries stuffed with seasoned peas and potatoes. Served with hot and mild sauce.

    • Hari Bari Tikka $4.95

      Mashed potato patties deep fried with herbs and spices. Served with hot and mild sauce.

    • Vegetable Pakora $4.5

      Vegetables diced and deep fried in chick pea batter. Served with hot and mild sauce.

    • Paneer Pakora $4.95

      Cubed homemade cheese deep fried in chick pea batter. Served with hot and mild sauce.

    • Papad Rolls $4.95

      Lentil wafers (papadum), made to roll with the filling of mixed vegetables and deep fried. Served with hot and mild sauce.

    • Sheekh Kabob $7.5

      Eight minced lamb links served over a copper kettle warmer. Served with hot and mild sauce.

    • Keema Samosa $4.95

      Crispy pastries stuffed with minced lamb. Served with hot and mild sauce.

    • Chicken Tikka $7.5

      Boneless barbecued chicken breast marinated in blends of herbs and spices. Served with hot and mild sauce.

    • Masala Papads $3.5

      Fried lentil wafers sprinkled with diced onion, tomatoes, cilantro and red paprika. Served with hot and mild sauce.

  • Homemade Soups
    • Mulligattawny Soup $4.95

      Lentil soup.

    • Tomato Soup $3.95

  • Naan
    • Butter Naan $1.95

      Unleavened bread on the tandoor.

    • Plain Naan $1.95

      Unleavened bread on the tandoor.

    • Paratha $2.5

      Buttered and leavened bread of whole wheat flour rolled flat and pan fried.

    • Garlic Naan $2.95

      Unleavened bread on the tandoor.

    • Onion Kulcha Naan $2.95

      Unleavened bread on the tandoor.

    • Alio Naan $2.95

      Potato. Unleavened bread on the tandoor.

    • Methi Naan $2.95

      Stuffed with fenugreek seeds. Unleavened bread on the tandoor.

    • Nuts Naan $2.95

      Stuffed with pistachios and almonds.

    • Paneer Naan $2.95

      Stuffed with Indian cheese.

    • Cauliflower Naan $2.95

      Unleavened bread on the tandoor.

    • Sesame Naan $2.95

      Unleavened bread on the tandoor.

    • Keema Naan $4.95

      Stuffed with your choice of meat.

    • Puri $2.95

      Fresh, crisp pan fried bread.

    • Tandoori Roti $1.95

      Wheat bread on the tandoor.

    • Jaipuri Paratha $2.95

      Whole wheat bread stuffed with mint.

  • Appetizing Platters
    • The Peacock Platter $10.95

      An assortment of appetizers including samosa,vegetable pakora, sheekh kabob and chicken kabob.

    • Mila Jhula Kabob $15.95

      A meat lover's delight. A mixed assortment of marinated lamb, chicken and shrimp all served on a sizzling platter.

  • The Peacock's Tandoor
    • Tandoori Chicken $10.95

      Chicken marinated in yogurt with various blends of herbs, spices and Kashmiri paprika.

    • Murg Tikka $13.95

      Diced boneless chicken breast marinated in yogurt and our various blends of herbs and spices.

    • Murg Malai Kabab $13.95

      Diced boneless chicken breast marinated in yogurt blended with subtle spices, almonds and cashews.

    • Hariyall Tikka $13.95

      Boneless chicken breast marinated in yogurt, mint and exotic Indian masala spice.

    • Chicken Tikka Lahsuni $13.95

      Boneless chicken marinated in garlic with blended spices.

    • Paneer Tikka $13.95

      Cubes of cheese marinated in yogurt with various spices.

    • Boti Lamb Kabab $14.95

      Chunks of lamb marinated with our own special blend of herbs and spices.

    • Sheekh "Lamb" Kabab $14.95

      Ground lamb links blended with subtle spices.

    • Tandoori Shrimp $17.95

      Shrimp cooked on a skewer in our clay oven and served on a sizzling platter with rice.

    • Tandoori Fish $17.95

      Whole fish cooked on a skewer, marinated in yogurt and exotic Indian masala spices with rice.

  • Rice
    • Plain Rice $3.95

    • Peas Pulao $4.95

      Basmati rice with green peas and saffron

    • Jeera Rice $4.95

      Basmati rice with anise seasoning.

    • Bahar Chaman Biryani $10.95

      Rice with vegetables, nuts and herbs.

    • Shah Jahan Biryani $12.95

      Rice with chicken, nuts and saffron.

    • Mumtaz Biryani $13.95

      Rice with lamb, nuts, herbs and spices.

    • Shrimp Biryani $14.95

      Curry rice with shrimp.

  • Authentic Indian Curries
    • Murg Curry $13.95

      Delicious sauce of simmered onions, tomatoes, cumin, herbs and spices.

    • Murg Makhani $13.95

      Shredded chicken in tomato sauce, lightly spiced, creamed and buttered.

    • Murg Tikka Masala $13.95

      Chicken breasts in tomato gravy with light butter, cream and spices.

    • Murg Masala $13.95

      Chicken cooked in spinach gravy with spices and herbs.

    • Murg Kadai $13.95

      Chopped onions, tomatoes and peppers stir cooked with herbs and spices.

    • Murg Kurma $13.95

      A rich, creamy sauce made with almonds, cashews and subtle spices.

    • Murg Vindaloo $13.95

      Hot and spicy curry chicken with potatoes and Kashmiri paprika.

    • Rogan Josh $14.95

      Lamb curry. Delicious sauce of simmered onions, tomatoes, cumin, herbs and spices.

    • Mutton "Goat" Curry $14.95

      Exotic goat with bones in curry.

    • Gosht Kadhai $14.95

      Chopped onions, tomatoes and peppers, stir cooked with herbs and spices.

    • Gosht Saag $14.95

      Spinach. Lamb cooked in spinach gravy with spices and herbs.

    • Boti Kabab Masala $14.95

      Diced onions, tomatoes and peppers stir cooked with herbs and spices.

    • Gosht Kurma $14.95

      A rich creamy sauce made with almonds, cashews and subtle spices.

    • Gosht Vindaloo $14.95

      Hot and spicy curry with potatoes and Kashmiri paprika.

  • Seafood Specialties
    • Fish Curry $15.95

      Light and flaky fish in a spicy onion, green pepper and curry sauce.

    • Shrimp Curry $16.95

      Shrimp in a spicy onion, green pepper and curry sauce.

    • Chatpata "Shrimp" Jhinga $16.95

      Shrimp in a full aromatic spicy sauce. Not hot but tangy.

    • Shrimp Vindaloo $16.95

      Hot and spicy curry shrimp cooked with potatoes and spices.

    • Shrimp Kadai $16.95

      Jumbo shrimp cooked in tomato, fenugreek, coriander gravy.

  • The Peacock's Vegetarian Delights
    • Aloo Gobi Masala $10.95

      Seasoned chunks of cauliflower and potatoes served in a masala sauce.

    • Aloo Jeera $10.95

      Stir fried boiled potatoes with anise seasoning.

    • Channa Masala $10.95

      Garbanzo beans cooked and flavored with spices and herbs.

    • Dal Makhani $10.95

      Richly flavored and creamed lentils.

    • Navaratan Curry $10.95

      A mixed medley of vegetables with cauliflower, green beans, tomatoes and onions served in a spicy sauce.

    • Baingan Bharta $10.95

      Spiced eggplant roasted in the tandoor, mashed and sauteed with onions and tomatoes.

    • Mushroom Masala $10.95

      Fresh mushrooms diced and sauteed in a special mix of onions, tomatoes and spices.

    • Masala Paneer $10.95

      Cubes of homemade cheese cooked in an exotic blend of North Indian spices.

    • Makhani Paneer $10.95

      Cubes of homemade cheese served in a creamy tomato based sauce.

    • Malai Kofta $10.95

      Cubes of homemade cheese stuffed with vegetables and served in makhani sauce.

    • Saag Paneer $10.95

      Cubes of homemade cheese served in a creamy spinach sauce.

    • Paneer Burjee (Bhuna) $11.95

      Cubes of homemade cheese combined with onions, tomatoes and green chili.

    • Bhindi Masala $10.95

      Okra diced and sauteed in a special mix of onions, tomatoes and spice.

  • Dinner Accompaniements
    • Kachumber $3.5

      Mixed Indian spiced salad with cucumber and assorted vegetables.

    • Raita $3.5

      An excellent flavorful way to cool spices. Whipped yogurt with choice of vegetable.

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