Spice N Grill

Two pieces.

Four pieces.

Four pieces.

Five pieces. Served with fries.

Five pieces. Served with fries.

Eight pieces. Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Three tacos with grilled onions, peppers and cheese. Served with fries.

Three tacos with grilled onions, peppers and cheese. Served with fries.

Served with fries.

Served with fries.

Served with rice and salad.

Served with rice and salad.

Served with rice and salad.

Served with rice and salad.

Served with rice and salad.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

A blend of yogurt and gram flour with besan pakoras.

Made from beef shank and spices.

Flavor of the dish comes from ginger, cayenne pepper, mustard powder and vinegar.

Chicken made with crushed spices and yogurt.

A mixture of chicken spices including ground coriander and cumin.

Chicken pieces cooked in a skillet with spices, onions, bell peppers and fresh green chili.

Chicken pieces roasted in a clay oven and then folded into a creamy tomato sauce.

Tender spring chicken marinated in chef's special spices, grilled in a clay oven and cooked in our special masala sauce.

Slow-cooked minced beef with wheat, lentils and spices.

Goat pieces cooked in a skillet with spices, onions, bell peppers and fresh green chili.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Served with fries.

Three pieces. Served with fries.

Served with fries.

Three pure served with pickles, halwa, channa and aloo bhaji.