Portillo's Hot Dogs

Ask for today’s flavor!

For a limited time. While supplies last

*AVAILABLE AT SELECT LOCATIONS

With everything includes mustard, relish, celery salt, freshly chopped onions, sliced red ripe tomatoes, kosher pickle and sport peppers piled onto a perfectly steamed poppy seed bun.

Served with onions.

Grilled in the traditional way it was done on historic Maxwell Street and prepared with mustard and grilled onions.

A thicker hot dog with mustard, relish, celery salt, freshly chopped onions, sliced red ripe tomatoes, kosher pickle and sport peppers.

Served with onions.

Our homestyle chili served with cheese and onions.

Our char-broiled seasoned breast of chicken served tender and juicy on a toasted bun with mayo, tomato and lettuce.

Our char-broiled chicken served on a perfectly baked, buttery, golden brown, flaky croissant with mayo, tomato and lettuce.

A lightly breaded, all white breast filet deep-fried in 100% vegetable oil and served on a toasted bun with mayo, tomato and lettuce.

Deep-fried in 100% vegetable oil and served on a perfectly baked, buttery, golden brown, flaky croissant served with mayo, tomato and lettuce.

A lightly breaded, all white breast filet deep-fried in 100% vegetable oil with lettuce, mayo, tomato and bacon.

Lightly breaded, deep-fried chicken tenders. Served with your choice of sauce; ask your order taker for options.

1/3 pound* of juicy char-broiled beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles and ketchup served on our freshly toasted old fashioned style bun.

Burger Lover’s Dream! 2/3 pound* of juicy char-broiled beef with mayo, crisp lettuce, a red ripe tomato slice, sliced red onion, pickles and ketchup served on our freshly toasted old fashioned style bun.

Includes mayo, lettuce and tomato.

Includes mayo, lettuce and tomato.

Chicago’s #1 Italian beef served on perfectly baked French bread

For the larger appetite.

A perfect combination of our famous Italian beef layered with cheddar cheese and served on a toasted croissant.

Grilled yellow-fin tuna filet with lettuce, tomato, sliced red onion and tartar sauce on a toasted bun.

Panko-breaded Alaskan wild-caught flounder filet served on a toasted, beer-infused hoagie bun with tartar sauce and crisp lettuce.

Grilled marinated Portobello mushroom caps, red onion, tomato and mozzarella cheese served with Basil pesto sauce on toasted tomato focaccia.

Tuscan spring mix and chopped romaine lettuce topped with shredded red cabbage, cucumbers, shredded cheese, tomatoes and croutons. Served with your choice of dressing.

Penne pasta with Feta cheese, tomatoes, red onions, Kalamata olives and cucumber tossed in a Greek vinaigrette dressing.

Ask your order taker for today’s other selections!

Chopped romaine and iceberg lettuce with red cabbage and diced chicken breast, ditalini pasta, bacon, diced tomatoes, Gorgonzola cheese and green onion. Famously served with our House dressing.

Chopped romaine topped with grilled chicken breast, Feta cheese, diced tomatoes, red onions, Kalamata olives and cucumber. Best served with Greek Vinaigrette dressing.

Tuscan spring mix and chopped romaine lettuce with grilled chicken breast, tomatoes, red onions, bacon, walnuts and hardboiled egg. Best served with Honey Mustard dressing. * CONTAINS NUTS

A crispy bed of romaine lettuce topped with hardboiled egg, croutons and freshly grated Parmesan cheese. Best served with our classic Caesar dressing.

AVAILABLE AT SELECT LOCATIONS

AVAILABLE AT SELECT LOCATIONS