Amol India

Made with Indian spices and milk.

Made with fresh mango and milk.

Refreshing drink made with homemade yogurt and fresh mango.

Refreshing drink made with homemade yogurt and flavored with rose water.

Two crispy turnovers filled with potatoes and peas.

Six fritters stuffed with assorted vegetables.

Five delicately spiced and fried chicken fritters.

Chicken breast dipped in garbanzo batter and fried with mild spices.

Fresh cut onions dipped in chickpea batter mix, fried and tempered with fried spices.

Chicken tikka, seekh kabaab, samosa, vegetable pakora and panir pakora.

Deep-fried soft chicken breast nuggets.

An assorted vegetable platter.

With delicately spiced chicken.

A traditional vegetable soup mildly spiced.

Basmati rice and mixed vegetables flavored with ginger, garlic and Indian herbs cooked at a low heat.

Basmati rice and lamb richly flavored with ginger, garlic and Indian herbs cooked at a low heat.

Basmati rice and chicken richly flavored with ginger and garlic and cooked in Indian herbs on a low heat.

Basmati rice and shrimp richly flavored with ginger and garlic and cooked in Indian herbs on a low heat.

Basmati rice and marinated chicken with special Indian herbs and spices in traditional Hyderabad style.

Basmati rice and marinated lamb with special Indian herbs and spices in traditional Hyderabad style.

Long grain Basmati rice flavored with saffron and sauteed with shrimp,lamb and pieces of chicken in a delicate blend of spices and nuts.

Long grain Basmati rice with cumin seeds and lightly flavored.

Tender mushrooms cooked with spinach, tomato and onion sauce.

Spinach and chickpeas cooked in tomato and onion gravy.

Homemade cheese stuffed in vegetable balls and cooked in a mildly spiced cream sauce.

Golden fried homemade cottage cheese cubes cooked in spinach and spices.

Mixed vegetables cooked with nuts, mild spices and herbs.

Lentils with freshly ground spices sauteed in butter, onions and tomatoes.

Eggplant roasted in a clay oven and then cooked with chopped onions and tomatoes.

Tender chunks of homemade cheese cooked with tomato and butter sauce.

Vegetable balls cooked in chickpeas and yogurt sauce with a touch of ginger, garlic and herbs.

Delightful ragout of potatoes, spinach and tomatoes with light cream and spices.

Deep fried fresh vegetables fritters simmered in ginger, garlic and tomato sauce.

Shrimp cooked with potato cubes in a hot and spicy sauce.

Shrimp cooked in gravy sauce with herbs and spices.

Shrimp cooked in mildly spiced gravy.

Tender shrimp cooked in a creamy sauce with fresh tomatoes and spices.

Tender shrimp cooked with shredded onion and spices.

Shrimp cooked in spinach and spices.

Shrimp cooked in tangy tomato sauce.

Cooked chicken in a light gravy with freshly ground spices.

Oven-baked diced chicken cooked in a creamy sauce with fresh tomatoes and oriental spices.

Boneless, savory tandoori grilled chicken simmered in mahkhani (light butter) gravy.

Chicken cooked with lightly spiced spinach.

Chicken cooked with potato cubes in hot and spicy sauce.

Boneless supreme of chicken cooked in a creamy sauce with a selection of mild spices and sprinkled with nuts.

Boneless chicken sauteed with ginger, onions, fresh tomatoes and spices

Boneless chicken cooked with fresh tomatoes and onions in a fiery hot sauce with coconut powder.

Tender pieces of chicken cooked with shredded onions and spices.

Chicken cooked with onion, tomato, beans and spices.

Tender pieces of chicken cooked with mixed vegetables.

Clay pot roasted boneless chicken cubes cooked in a lightly spiced spinach.

Chicken marinated in yogurt and mild spices and roasted in a traditional clay oven.

Tender and juicy cubes of boneless chicken breast roasted on skewers in a tandoor.

Minced lamb with onions and herbs roasted on skewers in a tandoor.

Jumbo shrimp marinated in herbs and broiled in a tandoor.

Tandoori chicken, chicken tikka, boti kabaab, seekh kabaab and shrimp.

Minced lamb roasted in a tandoor.

Lamb cooked in a blend of onions, tomato, ginger, garlic and spices.

Lamb cooked with spinach, onion and tomato.

Lamb cooked with potatoes in a hot and spicy sauce.

Lamb cubes sauteed in ginger, onions, fresh tomatoes and spices.

Lamb cubes with fresh tomatoes, onions and ginger in a fiery hot sauce with coconut powder.

Tender chunks of lamb cooked in yogurt, herbs and spices.

Oven-baked diced lamb cooked in creamy sauce with fresh tomatoes and oriental spices.

Potato wedges and cauliflower cooked with tomatoes and ginger in an onion gravy.

Tender garbanzo beans cooked with onion, tomatoes and spices.

Baby okra sauteed with onions, tomatoes and spices.

Split lentils cooked with turmeric, tomato and spices.

Several vegetables cooked in Indian spices.

Potatoes cooked with fresh tomatoes, onions, ginger, garlic and herbs.

Whole wheat bread baked in a clay oven.

Traditional white flour bread baked in a clay oven.

Tandoori Naan topped off with seasoned garlic.

Naan stuffed with homemade cheese.

Naan stuffed with minced meat and onions.

Whole wheat bread buttered and baked in the tandoor.

Naan stuffed with mildly spiced potatoes and baked.

Naan generously stuffed with chopped onions.

Naan stuffed with delicately spiced chicken, onions and homemade cheese.

Two pieces of deep-fried puffed white bread.

A crisp lentil wafer.

Cool homemade yogurt with grated cucumbers, carrots and mint leaves.

Tomatoes, lettuce, onions and cucumbers with fine herbs and lemon juice.

Hot and spicy mixed Indian pickles.

An authentic Indian ice cream made with milk and nuts.

Juicy milk balls dipped in honey syrup.

Homemade cheese balls sweetened in milk and flavored with rose water and nuts.

Indian-style rice pudding. Served cool with almonds, nuts and pistachios.