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Mexican cheese with spicy sausage
Basil pesto, mozzarella and parmesan, tomatoes, italian sausage, fresh basil on an extra thin crust
In a parmesan cream sauce, with fresh tortilla chips
In herb garlic butter, topped with havarti cheese
Crisp chicken, bacon, egg, tomato, avocado, onion and croutons
Crisp romaine, croutons, parmesan and our chef's caesar dressing
Penne pasta, crisp vegetables, roasted peppers, tomatoes, bacon, herbal vinaigrette
Hickory smoked salmon topped with scallion aioli sauce, tomatoes, cucumbers and red onion
Mixed greens, pineapple, dates, feta, strawberries, spiced pecans, sunflower seeds, croutons, champagne vinaigrette
House-made soup of the day, served with a house or caesar salad
Monday, thursday
Tuesday
Wednesday
Friday
Saturday
Sunday
Cheddar, lettuce, tomato, pickle, mayonnaise
Canadian bacon, grated cheddar, onion, hickory sauce
Mustard, pickle, cheddar cheese, grilled onions
Sliced corned beef, sauerkraut, swiss cheese, thousand island
Roasted chicken, spiced pecans, lettuce, tomato, mayo
Blackened chicken breast with avocadom bacon, tomato, sprouts, melted swis, honey mustard
Smoked, chicken, sauteed peppers and onions, bacon, havarti cheese with chipotle mayo
Grilled filet, lettuce, tomato, pickle, red onion, chef's dressing
Thinly sliced prime rib. Served on a toasted french roll with mayonnaise
Corn tortilla filled with grilled chicken, monterey jack, enchilada red sauce. Served with sour cream, guacamole and vine-ripe tomatoes
Seasoned in a parmesan, walnut and pecan crust. Topped with marinara on a bed of fettuccine. Served with a pear tomato, mozzarella, and red onion herbal salad
One half herb roasted chicken served with garlic mashed potatoes and smokehouse baked beans
One half herb roasted chicken served with garlic mashed potatoes and smokehouse baked beans
Hardwood grilled. Topped with sauteed mushrooms, bacon and havarti cheese. Served with broccoli florets
Pan seared, mushrooms, parsley and sweet marsala on a bed of fettuccine. Served with seasonal vegetables
Lightly fried, served with french fries and creamy cole slaw
Pan seared chicken, tossed with artichokes, asparagus and tomatoes in a lemon caper butter sauce on a bed of fettuccine with seasonal vegetables
10 oz. harwood grilled, with baked potato and a house salad
7 Oz. hardwood grilled, with baked potato and a house salad
Slow Roasted, served with garlic mashed potatoes and a house salad
Seasoned and hand breaded, with a black pepper chipotle gracy. Served with garlic mashed potatoes and sweet glazed carrots
Hardwood grilled, served with garlic mashed potatoes and smokhouse baked beans
Our baby back and roasted chicken, served with garlic mashed potatoes and smokehouse baked beans
Tender and meaty ribs served with smokehouse baked beans and french fries
Lightly fried catfish fillets, served with french fries and creamy cole slaw
Marinated, quickly smoked and finished on the grill with whole grain mustard sauce. Served with seasonal vegetable and house salad
Simply grilled, served with seasonal vegetable and house salad. A,Q