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Los Arroyos
Chunky guacamole made fresh from avocado, tomatoes, lime juice, onions and cilantro, served with a basket of freshly cut and fried chips. Serves 2-4.
Corn tortilla chips with melted cheese, black beans, salsa fresca, sour cream and guacamole. Add protein for an additional charge.
Flour tortilla filled with melted cheese topped with sour cream and guacamole, served with a side of molcajete salsa. Add protein for an additional charge.
Crispy chicken or beef taquitos (6 bite sized) served with salsa fresca, queso fresco, sour cream and guacamole.
Strips of roasted pasilla chiles mixed with melted cheeses served with homemade corn tortillas. Add protein for an additional charge.
4 bites of marinated shredded beef or chicken in tomato sauce wrapped in a lightly fried flour tortilla and served with homemade guacamole.
Fresh fish marinated in lime juice, onions, cilantro and tomatoes served on a crispy corn tortilla with guacamole, fresh chips and sliced avocado.
Select 3 homemade salsas prepared daily.
Flour tortilla filled with melted cheese and grilled pork in adobo sauce with pineapple and onions, topped with sour cream and guacamole, served with Mexican rice.
Romaine lettuce mixed with homemade Caesar dressing, tomatoes, Parmesan cheese and croutons.
Chopped romaine lettuce, roasted corn, whole black beans, julienne red bell pepper and cheese, topped with sliced avocado and blue corn tortilla strips, served with homemade cilantro Caesar dressing.
Crispy flour tortilla shell with Mexican rice and black beans, cheese, shredded lettuce, sour cream and avocado, served with homemade cilantro Caesar dressing.
Chopped romaine lettuce, roasted corn, whole black beans, carrots, cherry tomatoes, jicama, red onions, mango and avocado, served with homemade cilantro Caesar dressing.
Romaine lettuce, mixed greens, roasted veggies, roasted corn, cherry tomatoes and avocado, served with homemade ranch or homemade balsamic vinaigrette dressing.
Mixed greens with avocado, jicama, red onions, mango and cherry tomatoes, served with homemade passion fruit dressing.
Romaine and mixed greens, tomatoes, cheese, carrots, avocado and homemade balsamic vinaigrette.
Mixed greens, quinoa, julienne beets, pomegranate seeds, jicama, almonds, mint and radish served with passion fruit dressing.
2 soft tacos with grilled halibut or shrimp, shredded cabbage, creamy chipotle salsa and chopped mango salsa on our homemade corn tortillas served with Mexican rice and beans or Caesar salad.
3 lightly toasted homemade corn tortillas filled with melted oaxaca cheese, sauteed shrimp, pasilla pepper and onions, garnished with purple cabbage and served with guacamole and gobernador salsa.
Dungeness crab, creamy chipotle sauce, cilantro and melted cheese enchiladas topped with creamy salsa verde and mango salsa served with Mexican rice and beans or tropical salad.
Grilled fish and shrimp, roasted veggies and melted cheese enchiladas topped with salsa verde served with Mexican rice and beans or tropical salad.
Wet burrito with melted cheese and black beans inside with salsa roja and melted cheese outside, served with Mexican rice, guacamole and sour cream. Served with choice of chicken and steak.
Grilled chicken or steak with sauteed bell peppers, tomatoes, onions, cheese and black beans, served with Mexican rice, guacamole and sour cream.
Roasted tomatoes, bell peppers and onions with black beans, melted cheese and lettuce served with Mexican rice, guacamole and sour cream.
Fried burrito with shredded beef, shredded chicken or carnitas, black beans and melted cheese inside served with Mexican rice, guacamole and sour cream.
Wet burrito with Chile-relleno and black beans inside, salsa verde and melted cheese outside, served with Mexican rice, guacamole and sour cream.
Filet mignon, whole brown beans, cheese, salsa fresca and avocado served with mixed greens and passion fruit dressing.
Marinated stew pork in salsa verde, black beans and melted cheese served with Mexican rice, guacamole and sour cream.
Grilled fish and shrimp, roasted veggies, black beans and melted cheese served with Mexican rice, guacamole and sour cream.
Shredded beef or shredded chicken in salsa roja, black beans and melted cheese served with Mexican rice, guacamole and sour cream.
Fresh scrambled eggs with cheese, red potatoes, brown beans, sour cream and homemade guacamole.
Grilled chicken, pastor or steak in a handheld burrito with brown beans, cheese and guacamole.
Served with asada.
Served with cebolla asada.
Braised pork slow-cooked, michoacan style.
Grilled pork in adobo sauce with pineapple and onions.
Shredded chicken or shredded beef served with lettuce, cheese, and salsa fresca.
Sauteed pasilla peppers and onions with melted cheese.
Roasted veggies seasoned with garlic topped with melted cheese.
3 grilled rib eye tacos on homemade corn tortillas with cebolla asada, frijoles charros, cilantro and melted cheese.
2 soft tacos with grilled chicken or steak.
A dish big enough for 2! Grilled chicken or steak, served with grilled chorizo, nopales (cactus), jalapeno, Mexican onions and queso enchilado in a molcajete with roasted salsa, served with homemade corn or flour tortillas. Add shrimp for an additional charge.
Traditional Mexican soup made from hominy with chicken or pork, garnished with cabbage, radish, avocado, lime, cilantro and onions, served with homemade corn or flour tortillas.
2 thick handmade corn tortillas topped with melted cheese, brown beans, shredded beef or shredded chicken, lettuce, salsa roja, chopped tomatoes and queso fresco, served with Mexican rice.
Grilled skirt steak served with a cheese enchilada, brown beans, avocado and homemade corn tortillas.
2 enchiladas with grilled chicken or steak and melted cheese, topped with green sauce and melted cheese, garnished with salsa fresca, queso fresco and micro greens, served with Mexican rice and beans.
2 enchiladas with grilled chicken or steak and melted cheese, topped with red sauce and queso fresco, served with Mexican rice and beans.
1 roasted pasilla pepper stuffed with queso fresco and fried with egg white batter, covered with salsa roja and served with Mexican rice and beans.
3 crispy shredded chicken or bean taquitos, sour cream and homemade guacamole served with rice and black beans.
Grilled chicken placed around homemade Mexican rice, served with our queso sauce.
3 homemade corn tortillas with grilled bell peppers, onions and tomatoes, topped with melted cheese. Comes with choice of veggie, chicken, steak, shrimp.
6 oz. New York steak on top of grilled Anaheim Chile stuffed with Mexican cheese, served with Mexican rice, beans, baby grilled onions, guacamole and homemade corn or flour tortillas.
Grilled bell peppers, tomatoes, and onions on a hot sizzling platter, served with sour cream, guacamole, Mexican rice, beans and homemade corn or flour tortillas. Comes with choice of chicken, steak, shrimp, salmon.
Small or Large. Mashed avocado with tomatoes, lime juice, and onions. Served with freshly cut and fried chips. v
Chunky guacamole made fresh from avocados, tomatoes, lime juice, onions and cilantro. Served with freshly cut and fried chips.
Chopped romaine, corn, whole black beans, julienne red pepper and Jack cheese topped with sliced avocado and blue corn tortilla strips, served with our cilantro Caesar dressing. Comes with choice of chicken or steak.
Our soup of the day served with your choice of 1 crispy taco (shredded chicken or beef) or soft taco (pork, grilled chicken or steak).
Flour tortilla with 3 types of melted cheese, sour cream and guacamole, served with house salad. Comes with choice of chicken or steak.
Marinated pork with pineapple and onions and melted cheese wrapped in a tortilla and served with guacamole.
Sizzling meat served with red and green peppers, onions and tomatoes, sour cream, guacamole, Mexican rice and beans with a side of flour or handmade corn tortillas. Comes wtih choice of chicken or steak.
Burrito with grilled chicken or steak and black beans topped with melted cheese and salsa roja served with Mexican rice, guacamole and sour cream.
Fried burrito prepared with shredded beef or chicken, black beans and cheese, served with Mexican rice, guacamole and sour cream.
Enchiladas with grilled chicken and Jack cheese topped with mole sauce and ajonjoli seeds, served with Mexican rice and beans.
Grilled steak with sauteed onions and 1 cheese enchilada topped with sour cream, served with refried beans and handmade corn tortillas.
Breaded chicken breast served with Mexican rice and your choice of flour or handmade corn tortillas.
Grilled chicken placed around with Mexican rice, served with queso sauce.
Comes with your choice of flor de calabaza (melted cheese on a handmade blue corn tortilla topped with sauteed tomatoes, onions, corn and squash blossom, drizzled with sour cream, garnished with pomegranate seeds and micro greens, served with salsa de molcajete), Monterey norteno (smashed avocado spread on a handmade blue corn tortilla topped with grilled filet mignon chunks, Mexican grilled onions and whole brown beans, garnished with queso fresco, served with salsa de molcajete), ensenada baja (smashed avocado spread on a handmade blue corn tortilla topped with fried lightly beer-battered halibut, topped with purple cabbage, mango salsa and sour cream aioli, served with salsa quemada and fresh lime).
Pastry taco stuffed with fresh caramelized apples and served with vanilla ice cream, chocolate ganache and a cinnamon sugar cookie.
Crispy cinnamon sugar churros filled with chocolate and served with vanilla ice cream.
Family recipe flan served with wild berry chutney, fried mint and a cinnamon sugar cookie.
Vanilla ice cream, salty caramelized pecans, cinnamon toffee caramel sauce and chocolate genache.
Vanilla ice cream, coffee ice cream, coconut ice cream or mango sorbet from Delicias Jalisco.
2 large flour tortillas filled with langostino lobster, 3 types of cheese, caramelized onions and avocado, topped with chipotle sour cream sauce and served with guacamole.
Grilled chicken roasted with Anaheim Chile, onion, cilantro and tomato in cream sauce served with rice and homemade corn tortillas.
Baby back pork ribs in our spicy homemade barbecue sauce, served with guacamole, handmade corn tortillas and choice of green rice or caesar salad.
Grilled swordfish skewers with roasted onions and bell peppers, topped with our signature tamarindo sauc, served on julienne petite crispy potatoes and green rice.
Grilled ribeye steak, frijoles charros and Anaheim Chile stuffed with queso fresco, chimichurri sauce and avocado.
Shredded chicken or beef with cheese, lettuce and salsa.
Chicken roja, chicken verde or steak.
Served with sesame, aubergine puree and burnt aubergine jelly.
Menu for Los Arroyos provided by Allmenus.com
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