Cooked stripped bass and red snapper wrapped with avocado, crunch spicy mayo, and eel sauce.
Jalapeno over 2 pieces each of salmon, tuna, yellowtail, and yuzu wasabi sauce.
Sliced yellowtail, jalapeno, black tobiko, and ponzu sauce.
Smoke salmon wrapped spicy crab and asparagus, wasabi mayo, and eel sauce.
Tuna or salmon, Spicy tuna or salmon topped with crunch with 3 kinds of tobiko.
Shrimp, crabmeat, cucumber, lettuce, and avocado wrapped with rice paper and special sauce.
Pepper tuna and seaweed salad and with sesame dressing.
Steamed soy beans and light salt.
Breaded fried oyster and special sauce.
Crispy soft shell crab with special sauce.
Pork or vegetable. Pan fried Japanese dumpling.
Fried or steamed.
Fried soft tofu with bonito and tempura sauce.
Breaded fried calamari with special sauce.
Grilled whole squid with special sauce.
Crispy dough filled with minced vegetables.
2 pieces.
6 pieces.
4 pieces.
4 pieces.
6 pieces.
6 pieces.
8 pieces.
Fried potatoes.
6 pieces.
Soup that is made from beaten eggs and broth.
Savory liquid dish made with a variety of vegetables and tofu.
Soup that is made from miso paste.
Spicy.
Savory liquid dish made with a variety of vegetables and mixed seafood.
Seasoned broth with filled wonton dumplings.
Egg soup with filled wonton dumplings.
Poultry.
Soup that is made with chicken, broth, noodles, and vegetables.
Seaweed seasoned to perfection with sesame seed.
Crab cucumber with spicy mayo, crunch and eel sauce on top.
Calamari and vegetable seasoned to perfection with sesame seed.
House salad topped with avocado sesame seed ginger dressing.
Basic vegetable salad.
Soybeans.
Bean curd.
Choice of 3 classic regular roll.
8 pieces sushi and 1 California roll.
20 pieces sushi, 1 California roll, and spicy tuna roll.
3 pieces tuna sashimi, 3 pieces tuna sushi, and 1 sweet heart roll.
3 pieces salmon sashimi, 3 pieces salmon sushi, and 1 jet roll.
Whole grilled eel, bed on sushi rice.
Assorted 15 pieces sashimi.
Assorted 20 pieces sashimi.
Assorted fish over sushi rice.
5 pieces sushi, 10 pieces sashimi, and shrimp tempura roll.
1 yummy roll, 1 valentine roll, 1 shrimp tempura roll, and California roll.
Spicy tuna, Alaska, St. Patrick's, and crazy tuna.
10 pieces sushi, 15 pieces sashimi, California, and dragon roll.
Sushi rice, 3 tuna sashimi, tuna sushi, salmon sushi, white fish sushi, and California roll.
Sushi rice, 3 salmon sushimi, tuna sushi, salmon sushi, white fish sushi, and Alaska roll.
Sushi rice, 3 salmon sashimi, tuna sushi, salmon sushi, white fish sushi, and shrimp tempura roll.
Sushi rice, 3 eel sashimi, kani sushi, shrimp sushi, eel sushi, and cucumber roll.
Sushi roll prepared with avocado.
Avocado, asparagus, and cucumber.
Sushi roll filled with asparagus. Note: This description is only to be used Asian & Sushi Menus.
Chopped seafood with spicy mayo and crunch.
Chopped seafood with spicy mayo and crunch.
Chopped seafood with spicy mayo and crunch.
Chopped seafood with spicy mayo and crunch.
Buttery mild fish.
Sushi roll prepared with avocado.
Sushi roll with salmon and avocado.
Makizushi with fish, avocado, and cream cheese.
Cucumber, crab, and avocado.
Shrimp, cucumber, and avocado.
Shell fish.
Poultry.
Battered and fried.
Battered and fried.
Maguro.
Escolar.
Shiro maguro.
Hamachi.
Tai.
Suzuki.
Sake.
Iburi sake.
Cooked and seasoned mollusk
Ikura.
Tobiko.
Masago.
Ika.
Boton ebi.
Inari.
Saba.
Ebi.
Unagi.
Tako.
Kani.
Tamago.
Hokkigai.
8 pieces. Tuna and avocado topped with fresh salmon, tobiko, seaweed salad crunch, spicy mayo, and eel sauce.
10 pieces. Baked stripped bass, red snapper, and kani topped with avocado, soy paper, and triple sauce.
10 pieces. Shrimp tempura, spicy tuna, avocado, and eel with pink soy paper and eel sauce.
10 pieces. Spicy tuna, spicy salmon, spicy yellowtail, and kani avocado with pink soy paper sweet chili sauce.
8 pieces. Shrimp tempura, kani, avocado, and cucumber topped with eel, avocado, and eel sauce.
8 pieces. Spicy tuna and avocado topped with fresh tuna and sweet chili sauce.
10 pieces. Fried crabmeat, shrimp tempura, asparagus, and avocado wrapped with pink soy paper and eel sauce.
10 pieces. Spicy crabmeat avocado wrapped with pink soy paper, cut 10 pieces topped with spicy tuna.
10 pieces. Fresh tuna, salmon, white tuna, and yellowtail topped with scallop and 4 kinds of tobiko pink soy paper.
10 pieces. Lobster salmon, shrimp tempura, cucumber, yellow soy paper, and mango sauce.
8 pieces. Eel and cucumber topped with spicy tuna, avocado, and eel sauce.
8 pieces. Spicy white fish, cream cheese, avocado, and deep-fried special sauce.
8 pieces. Spicy tuna, cream cheese, avocado deep-fried, spicy mayo, and eel sauce.
8 pieces. Lobster salad, eel, spicy kani, avocado deep-fried, and special sauce.
8 pieces. Snow crab, cream cheese, avocado, tobiko, and deep-fried special sauce.
8 pieces. Lobster salad and cucumber topped with shrimp, avocado, mango sauce.
10 pieces. Yellowtail, jalapeno, and cucumber inside topped with salmon, coconut, string, crunchy red tobiko, and special sauce.
10 pieces. Lobster tempura, lettuce, and crabmeat topped with avocado, tobiko, spicy mayo, and mango sauce.
8 pieces. Shrimp tempura and avocado topped with spicy crab, masago, eel, and spicy mayo.
8 pieces. Crunch spicy tuna and avocado topped with pepper tuna and sesame sauce.
8 pieces. Spicy salmon and avocado topped with fresh salmon and green tobiko.
10 pieces. No rice. Spicy tuna, avocado, cucumber, and soy paper topped with fresh tuna and scallion.
8 pieces. Kani cucumber and avocado topped with seared salmon and baked spicy kani, crunch on side eel sauce.
10 pieces. Spicy tuna, spicy salmon, spicy yellowtail, cucumber, and green soy paper triple sauce.
8 pieces. Spicy, crab and shrimp tempura topped with salmon, tuna red tobiko, and special yuzu sauce.
8 pieces. Spicy tuna and avocado topped with crunch tobiko, tuna, and salmon wrapped with soy paper and triple sauce.
8 pieces. Eel, shrimp, kani, and cucumber topped with avocado eel sauce.
10 pieces. Soft fried tempura soft shell crab and spicy tuna wrapped in green soy paper and eel sauce.
10 pieces. Fresh tuna, salmon, yellowtail, and white tuna topped with avocado, green tobiko, and green soy bean paper.
10 pieces. Shrimp tempura, banana, and cream cheese with yellow soy bean paper mango sauce.
10 pieces. Inside: Black pepper tuna, avocado, and crunchy. Outside: Spicy tuna and tobiko.
8 pieces. Spicy salmon, avocado insdie with seared smoked salmon, salmon roe, green onions, and sesame dressing on top.
Kani, avocado, and cucumber topped with tuna, salmon, white fish, and avocado.
Soft shell crab, cucumber, avocado, and tobiko.
Eel and cucumber topped with avocado and tobiko eel sauce.
Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy, sweet, and salty sauce made from fermented black beans.
Spicy.
White sauce.
White sauce.
Stir fried.
Stir fried dish made from thin rice noodles.
Egg noodle dish.
Stir fried noodle dish.
Omelette.
Chicken, beef or shrimp. Stir fried Thai flat rice noodle choice of chicken, beef or pork, tofu, eggs ground peanut, onion and bean sprout in light sweet sour tamarind sauce.
Choice of shrimp, chicken, beef or vegetable.
Choice of shrimp, chicken, beef or vegetable.
With shrimp tempura, chicken, crabmeat, vegetable, and egg.
Noodle soup with shrimp, fish, crabmeat, scallop, and vegetable.
Noodle soup with shrimp and vegetable tempura on side.
Shell fish.
Battered and fried.
Poultry.
Poultry.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Shell fish.
Marinated or glazed in a soy based sauce.
Lobster, shrimp, beef, chicken, and pork with mixed vegetables in special sauce.
Beef, shrimp, roast pork, and chicken with mixed vegetables in brown sauce.
Lobster, shrimp, scallops, crabmeat, and squid with mixed vegetables stir-fried in white sauce.
Chunks of chicken, tofu or shrimp with garlic and ginger flavored spicy sauce. White meat chicken for an extra charge.
Chunks of fried chicken, beef, or shrimp glazed with orange flavored sauce. White meat chicken for an extra charge.
Crispy chicken, beef, or shrimp glazed with sesame sauce topped sesame seed. White meat chicken for an extra charge.
Sliced beef, chicken, or shrimp with mixed vegetables in special Szechuan sauce.
Sliced chicken, beef, or shrimp with mixed vegetables in special Hunan sauce.
Sliced beef with onions and green onions in spicy sauce.
Boneless crispy chicken breast with fresh lettuces and special lemon sauce on the side.
Light batter fried shrimp with homemade mayonnaise sauce topped with sweet glazed walnut.
Chunks of roast chicken and stir fried with special bourbon sauce.
General Tso's chicken and Szechuan style shrimp with mixed vegetables in spicy red sauce.
Jumbo shrimp with vegetable in chef's special sauce.
Poultry.
I
Cooked with or incorporating both sugar and a sour substance.
Poultry.
Stir fried chicken and vegetables.
Choose 1 roll and choose 1 entrée from kitchen lunch special.
6 pieces sushi and California roll.
10 pieces sashimi.
6 pieces sashimi, 4 pieces sushi, and tuna or salmon roll.
Stir fried noodles.
Stir fried noodles.
Stir fried noodles.
Stir fried noodles.
Cooked with or incorporating both sugar and a sour substance.
Deep fried with sweet and spicy sauce.
Stir fried chicken and vegetables.
Shell fish.
Stir fried steak with vegetables and a savory sauce.
Curry seasoned dish.
Curry seasoned dish.
Curry seasoned dish.
Poultry.
Cooked in a pungent savory sauce.
Shell fish.
Choice of mango, red bean, green tea, strawberry, or vanilla.
Battered and fried.
Battered and fried.
Choice of chocolate and vanilla.
2 scoops per order and choice of green tea, chocolate, or vanilla.
Original or strawberry.
Jasmine tea or Japanese sencha.
Apple or orange.