MCL Restaurant and Bakery
(317) 574-1625

Salads
- Strawberry Fields Salad $4.49
  
  Baby field greens, romaine, chopped walnuts, shaved Parmesan and Reggiano and sliced fresh strawberries. We recommend honey Dijon dressing.
- Tossed Salad $3.09
  
  Fresh Iceberg and spinach, red cabbage, celery and green onions.
- Cobb Salad (Side) $4.49
  
  Iceberg lettuce topped with diced turkey breast, diced tomatoes, shredded Colby cheese, bacon, hardboiled eggand scallions.
- Cobb Salad (Entree) $6.79
  
  Iceberg lettuce topped with diced turkey breast, diced tomatoes, shredded Colby cheese, bacon, hardboiled egg and scallions.

Soup
- Vegetable Soup $3.79
  
  Our version of this classic is homemade every morning with tomatoes, celery, carrots, cabbage and potatoes.

Entrees

All of our entrees are a la carte so you may add as many of your favorite sides to best compliment your choice.
- Swiss Steak $5.79
  
  Cube steak braised in rich brown gravy with carrots, tomatoes, onions and peas.
- Stuffed Chicken Breast $5.99
  
  Our most popular entree! Stuffed with savory cornbread and sage dressing.
- Crumb Topped Tilapia $6.39
  
  Topped with breadcrumbs and herbs and oven roasted.
- Chicken Parmesan $6.19
  
  Chicken breast hand breaded with bread crumbs and Parmesan cheese topped with homemade marinara.
- Carved Roast Beef $5.59
  
  Slow roasted for 12 hours.
- Chicken and Noodles $5.39
  
  Homemade dumplings and chunks of chicken in a rich gravy.
- Fried Chicken (ala carte) $2.05
- Roast Beef Manhattan $7.09
  
  Tender, hand carved roast beef sandwich topped with mashed potatoes and homemade brown gravy.
- Oven Roasted Salmon $7.99
  
  Atlantic salmon seasoned with herbs and oven roasted. Our salmon is sustainably raised in the Atlantic Ocean and is antibiotic and GMO free.
- Fried Chicken $4.69
  
  Hand breaded, Charles O's special seasoning blend.
- Meatloaf $5.25
  
  An original recipe and absolutely delicious version of this classic American dish.
- Carved Ham $5.19
  
  Hand carved baked pit ham.
- Spaghetti $5.25
  
  Choose from homemade beef ragu or marinara sauce.
- Chili $4.52
  
  MCL's Homemade version with fresh ground beef, onions, dark red kidney beans, tomatoesand spaghetti.
- Beef Stew $5.29
- Carved Oven Roasted Turkey Breast $4.65
- Hand Breaded Atlantic Cod $6.09
  
  Wild Alaskan cod hand breaded in Panko breadcrumbs.
- Roast Pork Loin $5.09
  
  Hand carved, midwestern pork loin raised with no added hormones simply seasoned with salt and black pepper. Choose cornbread dressing and pepper pan gravy as well.
- Liver and Onions $5.59
  
  One of our founders' original recipes with caramelized onions.
- Grilled Chopped Steak $5.39
  
  Handmade chopped steak simply seasoned with salt and pepper and grilled on an open flame.
- Blue Cheese Bacon Chopped Steak $6.29
- Grilled Kebab Style Chicken $5.99
  
  Chicken breast marinated in a tangy Mediterranean style sauce grilled and served with grilled red onions, green peppers and tomatoes.
- Lasagna $5.75
  
  Beef and Italian sausage with a rich tomato sauce made with basil, garlic, onion and lots of Mozzarella cheese.
- Country Fried Pork Tenderloin $5.89
- Salisbury Steak $5.35
  
  With homemade mushroom gravy.
- Chicken Pot Pie $6.39
  
  Thyme butter brushed biscuit crust with peas, carrots, celery and onion.
- Mushroom Swiss Chopped Steak $6.19
- Yankee Pot Roast $6.99
  
  Tender beef roasted red potatoes, onions, carrots and celery and smothered in extra rich brown gravy.
- Smoked Sausage $5.19
  
  Metwurst served with a side of sauerkraut.
- Southern Fried Catfish $5.79
  
  Hand breaded in cornmeal.
- Herb and Cheese Stuffed Chicken Breast $6.59
  
  Hand breaded with Panko breadcrumbs and parmesan, pan seared and baked to finish.
- Teriyaki Chicken $5.89
  
  Chicken breast marinated in our tangy teriyaki sauce and grilled on an open flame.
- Salmon Patty $5.89
  
  Our take on a classic with wild Atlantic salmon.
- Grilled Teriyaki Chicken $5.89
  
  Chicken breast marinated in our tangy teriyaki sauce and grilled on an open flame.
- Ham and Beans $4.99
  
  A comfort food classic we suggest adding a piece of our freshly baked cornbread to compliment this dish.
- Teriyaki Pork Chop $6.35
- Fish Almondine $6.59
- Chicken Cordon Bleu $6.89
  
  Chicken breast hand breaded with Panko breadcrumbs and Parmesan topped with carved ham, Swiss cheese and bechamel sauce.
- Turkey Manhattan $6.95
  
  Hand carved oven roasted turkey breast sandwich topped with mashed potatoes and homemade turkey gravy.
- Cajun Grilled Tilapia $6.39
  
  Lightly flavored on the grill with creole seasoning and lime juice before baking to perfection.
- Lillian's Chicken Casserole $5.29
  
  Egg noodles with creamy mushroom and red pepper sauce topped with crispy bread crumbs.
- Swiss Veal $5.89
  
  Hand breaded veal cutlet topped with Swiss cheese and bechamel sauce.
- Roasted Turkey Breast $4.65
  
  Oven roasted and hand carved our breasts are from turkeys raised humanely on family farms in Michigan.
- Baked Chicken Livers $5.19

Sandwiches

Our sandwiches are made on bread that is freshly baked daily at each of our locations.
- Roast Beef Manhattan $7.09
  
  Tender, hand carved roast beef sandwich topped with mashed potatoes and homemade brown gravy.
- Turkey Manhattan $6.95
  
  Hand carved oven roasted turkey breast sandwich topped with mashed potatoes and homemade turkey gravy.

Cold Sides
- Jello $1.89
  
  Choose from blue, red, sugar free or with fruit.
- Cream Slaw $2.29
  
  Our slaw has a uniquely delicious tangy dressing.
- Waldorf Salad $2.29
  
  Diced fresh Red Delicious Apples with celery, pecans and raisins tossed in a creamy dressing.
- Marinated Summer Tomatoes $2.79
- Cranberry Relish $2.29
  
  Sliced cranberries with fresh red delicious apple, orange and celery.
- Fresh Watermelon $3.25
- Cole Slaw $2.29
- Gelatin $1.89
  
  Choose from blue, red, sugar free, or with fruit.

Kids

Our kids meals include choice of entree and two sides and are designed for young eaters 12 years and younger.
- Kids Macaroni and Cheese $4.59
  
  3 cheeses, Charles O's seasoning salt, premium noodles.
- Kids Fried Chicken Leg $4.59
  
  Hand breaded, Charles O's special seasoning blend.
- Kids Baked Tilapia $4.59
  
  Simply seasoned and baked.
- Kids Carved Roast Beef $4.59
  
  Slow roasted for 12 hours.

Hot Sides

Homemade classics and fresh vegetables.
- Homestyle Green Beans $2.29
  
  Blue Lake, Wisconsin beans slowly simmered with bacon.
- Mashed Potatoes $2.29
  
  Our original buttery recipe, homemade gravy.
- Macaroni and Cheese $2.59
  
  3 cheeses, Charles O's seasoning salt, premium noodles.
- Fresh Green Beans $2.65
  
  Steamed and simply seasoned.
- Harvard Beets $2.29
  
  Whole beets in our version of the classic sweet and sour sauce.
- Sweet Potatoes $2.29
  
  Brown sugar and nutmeg.
- Homestyle Spinach $2.29
  
  With bacon.
- Lima Beans $2.29
  
  Boiled in a simply seasoned broth.
- Fresh Broccoli $2.65
  
  Steamed, seasoned broth and choice of cheese sauce.
- Fresh Corn-on-the-Cobb $2.45
- Yellow Squash $2.59
  
  Steamed and tossed with a bit of Parmesan cheese.
- New Potatoes $2.29
  
  Diced redskin potatoes steamed and simply seasoned.
- Baked Sliced Potatoes $2.29
  
  Fresh cut buttery Idaho potatoes.
- Parsley Potatoes $2.29
  
  Steamed Idaho potatoes simply seasoned and garnished with fresh parsley.
- Vegetable Soup $3.79
  
  Our version of this classic is homemade every morning with tomatoes, celery, carrots, cabbage and potatoes.
- French Fried Cauliflower $2.29
  
  Hand breaded with seasoned cracker meal.
- Fresh Summer Squash $2.59
  
  Steamed and simply seasoned.
- Baked Beans $2.29
  
  Our take on this classic includes Barbeque sauce and bacon.
- Sweet Corn $2.29
  
  Exceptionally sweet and buttery.
- Smoked Gouda Mac and Cheese $2.65
  
  With bacon.
- Stewed Tomatoes $2.29
  
  Simmered plum tomatoes.
- Butternut Squash $2.59
  
  Diced, steamed and lightly seasoned with salt and pepper.
- Acorn Squash $2.89
  
  Oven roasted with cinnamon and brown sugar.
- Roasted Sweet Potatoes $2.59
  
  Fresh cut, oven roasted, drizzled with honey and sprinkled with cinnamon.
- Hot German Potato Salad $2.29
- Peas $2.29
  
  Boiled in a simply seasoned broth.
- Boiled Cabbage $2.29
  
  Simply seasoned.
- Fresh Carrots $2.29
  
  Boiled coins, simply seasoned.
- Brussel Sprouts $2.29
- Oven Roasted Cauliflower $2.29
  
  Tossed with garlic, Parmesan, salt and black pepper.
- Hash Brown Casserole $2.65
- Corn-on-the-Cobb $2.45
- French Fries $2.29

Rolls and Bread

We prepare all of our breads in house from scratch with original recipes born on the farms of Sheridan, IN.
- Rosemary Garlic Rolls $1.25
  
  Our classic cloverleaf farm roll dough is brushed with garlic and fresh rosemary infused butter. 2 Parker House rolls per order.
- Cinnamon Roll $1.69+
  
  Lots of cinnamon sugar rolled into a classic dough and brushed with butter.
- Cloverleaf Farm Roll (White) $1.25+
  
  A delicate homemade farm roll that almost melts in your mouth.
- Cornbread $1.25
  
  Yankee style.
- Cloverleaf Farm Roll (Honey Wheat) $1.25+
  
  A bit of honey adds just a hint of sweetness to our whole wheat version of our famous farm rolls.

Desserts

We're famous for our desserts. From our flaky pie crust to the fillings and cookie dough, we make all of our deserts from scratch at each location using original recipes some of which date bake to our first restaurant.
- Chocolate Chip Cookie $1.99
  
  We're famous for these huge biscuity cookies first made by our owner's wife for her children, friends and family.
- Original New York Cheesecake $4.65+
  
  Our original recipe rivals the flavor produced by the great delis of NY City. Sugar cookie crust.
- Cherry Pie $3.25+
- Pumpkin Pie $3.25+
- Strawberry Shortcake $3.79
- Coconut Cream Pie $3.25+
  
  Our most popular dessert begins with homemade vanilla pie filling with loads of coconut added and is topped with meringue and coconut sprinkles.
- Fresh Blueberry New York Cheesecake $4.65+
- Devil's Food Cake $3.19+
  
  Double-rich chocolate cake with sweet chocolate icing.
- Pecan Pie $3.25+

Dessert

We're famous for our homemade desserts. From our flaky pie crust to the fillings and cookie dough, we make all of our deserts from scratch at each location using original recipes; some of which date bake to our first restaurant.
- Cherry Pie $3.25+
- Coconut Cream Pie $3.25+
  
  Our most popular dessert begins with homemade vanilla pie filling with loads of coconut added and is topped with meringue and coconut sprinkles.
- Fresh Blueberry New York Cheesecake $4.65+
- Strawberry Shortcake $3.79
- Pecan Pie $3.25+
- Devil's Food Cake $3.19+
- Chocolate Chip Cookie $1.99+
- Original New York Cheesecake $4.65+
  
  Our original recipe rivals the flavor produced by the great delis of NY City. Sugar cookie crust.
- Pumpkin Pie $3.25+

Beverages

Our freshly brewed teas may just be the best you've ever tasted.
- Fresh Brewed Sweet Tea $2.45+
  
  Famously crisp black tea. Sweetened with real sugar.
- Fountain Drinks $2.45+
- Fresh Brewed Iced Tea $2.45+
  
  Famously crisp black tea.

Menu for MCL Restaurant and Bakery provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.