• Indiana
  • Crown Point
  • Station 21

Station 21

(219) 661-0021
  • 201 North Main Street, Crown Point, IN 46307
  • Grubhub.com
  • Menu
  • Appetizers
    • S-21 Drummies $6

      Traditional or boneless, choice of sweet Barbeque, S-21 buffalo, sweet and sour, garlic parmesan, dry rub, tropical habanero, honey Barbeque.

    • Frito Pie $7

      Frito scoops smothered in our homemade chili, cheese sauce, black beans, tomatoes and scallions, topped with sour cream.

    • Pan Seared Ahi $10

      Wild caught ahi tuna seared rare, garlic peppercorn crusted, wasabi, peanut sauce.

    • Pretzel Bites $7

      Served with a beer cheese dipping sauce.

    • Calamari $11

      Fresh calamari, limes, jalapeños, tossed in cilantro and sweet and spicy sauce.

    • Pickle Fries $6

      Deep fried pickle strips, spicy ranch.

    • Sweet & Spicy Shrimp $10

      Ale battered shrimp drizzled in our sweet and spicy sauce, topped with scallions.

    • Mozzarella Sticks $6

      6 deep fried cheese sticks.

    • Spinach & Artichoke Dip $9.5

      Spinach, artichoke hearts, parmesan, cream cheese, chips.

  • Soups & Salads
    • Loaded Potato Soup $4

      Homemade potato soup topped with bacon, cheddar cheese, sour cream, scallions.

    • Chili $5

      S-21 chili topped with cheddar cheese, sour cream, scallions.

    • Station 21 $8

      Mixed greens, shaved carrots, cucumbers, tomatoes, red onion, green pepper, shredded cheddar, hard boiled egg, tortilla strips, dressing.

    • Southwest Chicken $10

      Mixed greens, grilled chicken, avocado, tomato, black beans, corn, cheddar cheese, tortilla strips, tossed in creamy southwest ranch.

    • Crunchy BBQ Chicken $10

      Mixed greens, crunchy chicken, diced tomato, onion, black beans, cheddar cheese, avocado, drizzled with ranch and BBQ.

    • Cobb $12

      Mixed green, grilled chicken, egg, bacon bits, tomato, onion, avocado, blue cheese crumbles, dressing.

    • Ahi Tuna $12

      Ahi tuna seared rare, spinach, cabbage, fried noodles, pecans, mango salsa, ginger dressing.

  • Sandwiches
    Served with fries and pickle.
    • Country Rib $12

      S-21 take on the famous McRib, boneless ribs drenched in a bourbon Barbeque sauce, topped with pickles and onions. Served with sweet potato fries.

    • Slammers (3) $10

      Choice of crunchy chicken with bistro sauce, pepper jack and lettuce, BBQ pork topped with slaw or sliced roast beef with mozzarella and a side of Au Jus and giardiniera.

    • Philly Beef $10

      Choice inside round roasts seasoned and cooked in our own oven sliced thin. Served with sautéed onions, sweet pepper, melted Swiss and mozzarella, side of Au Jus.

    • Blackened Whitefish $10

      Whitefish, Cajun seasoning, lettuce, tomato, onion, served with tartar sauce and coleslaw.

    • Turkey Panini $10

      Roasted turkey, Swiss cheese, lettuce, tomato, onion, topped with an avocado mayo.

    • Roast Beef Panini $10

      Sliced beef, pepper, onion, mushroom, horseradish sauce, mozzarella cheese.

    • Grilled Chicken $8

      Choice of cheese, blackened, buffalo, or plain.

    • Quarterback $10

      Grilled chicken, bacon, BBQ sauce, caramelized onions, mozzarella cheese, lettuce, tomato, onion.

    • Char-Chicken $10

      Grilled chicken breast crusted with garlic peppercorn, topped with Swiss, jalapeño slaw and avocado.

    • Crispy Chicken $9.5

      Breaded deep fried chicken, choice of bistro or S-21 buffalo sauce, mozzarella cheese, lettuce, tomato, onion.

    • Pulled Pork $9

      Braised pork, topped with melted cheddar and coleslaw.

    • Turkey Club $9

      Roasted turkey, sourdough, bacon, lettuce, tomato, mayo.

  • Wraps
    • Buffalo Chicken $8.5

      Grilled chicken, S-21 buffalo sauce, lettuce, tomato, onion, ranch, blue cheese crumbles.

    • Crunchy BBQ Chicken $8.5

      Crunchy chicken, drizzled with ranch and BBQ, lettuce, tomato, onion, cheddar cheese.

    • Clus 21 $8.5

      Roasted turkey, bacon, lettuce, tomato, onion, cheddar cheese, mayo.

  • Rookies Menu (U12)
    • Cheeseburger & Fries $6

    • Buttered Noodles $5

    • JR Spaghetti & Meatballs $6

    • Chicken Chunks & Fries $5

    • Grilled Cheese & Fries $5

    • BBQ Pulled Pork & Fries $5

    • Rookie Mac 'n Cheesy $5

  • S-21 Favorites
    • Lake Perch Lunch $14

      Lightly breaded, Deep-Fried Canadian lake perch, served with roasted potato, coleslaw and tartar sauce.

    • Chicken Strips & Fries $8

      4 crispy strips, fries, sauce.

    • Fitness Chicken $9

      Grilled chicken breast, seasonal vegetables, served over rice.

    • Monterey Chicken $13

      Two grilled chicken breasts, grilled mushrooms, bacon, Monterey Jack cheese, vegetables and smashed potatoes.

    • Char-Grilled Chicken $13

      Two grilled chicken breasts crusted with garlic peppercorn, jalapeño cilantro, coleslaw, avocado, served with rice.

    • Ahi Tuna Tacos $12

      Wild caught ahi tuna seared rare, jalapeño cilantro coleslaw, avocado, lime, served with rice.

    • Pretzel Encrusted Cod $13

      Pretzel encrusted Atlantic cod, lemon cream sauce, vegetables, served with rice.

    • Batter up Fish & Chips $13

      Golden beer battered Atlantic cod, fries, coleslaw, tartar sauce.

    • Bourbon Glazed Pork Chops $13

      Two center hand cut pork chops, bourbon glaze, mango salsa, roasted potatoes and vegetables.

    • Pot Roast Sandwich $14

      Open-Faced sandwich, slow braised short rib, carrots and gravy, served over smashed potatoes and Texas toast.

    • Boneless BBQ Ribs $14

      Tender boneless grilled ribs, brushed with bourbon BBQ sauce, served with sweet potato fries and coleslaw.

    • Chicken Florentine Alfredo $13

      Grilled chicken, penne pasta, light alfredo sauce, spinach, tomatoes, bread stick.

    • Mac 'n Cheesy $10

      A creamy four cheese blends, served with a bread stick.

  • Burgers
    Our 8 oz. USDA certified Angus Beef burger come prepared medium well on a handmade brioche bun with lettuce, tomato, onion, and pickle.
  • Entrees
    Served with choice of soup or salad.
    • Bistro Steak $20

      8 Ounces bistro steak drizzled with a roasted garlic aioli, served with sautéed asparagus and roasted potatoes.

    • New York Strip (12 oz.) $24

      Center cut, 12 Ounces NY, grilled to preference, topped with grilled onions and mushrooms, vegetable, choice of potato.

    • Monterey Filet Tips $16

      Tenderloin tips, sautéed mushrooms, broiled Monterey Jack cheese, vegetable, choice of potato.

    • Spaghetti & Meatballs $15

      Our new and improved spaghetti and meatballs made with classic red sauce.

    • Lemon-Caper Whitefish $15

      Sautéed whitefish, spinach, Lemon-Caper sauce, roasted potato.

    • Ahi Tuna Dinner $17

      Ahi tuna seared rare, crusted in garlic peppercorn, fried artichoke, sautéed spinach, asparagus, garlic sauce.

    • Lake Perch $18

      Breaded Canadian lake perch, choice of pan, or Deep-Fried, served with roasted potato, vegetables, tartar sauce.

    • Bourbon Glazed Salmon $20

      Grilled salmon, bourbon glaze, mango salsa, served with smashed potatoes and vegetables.

  • Desserts
    • Cookie Pan $6

      Chocolate chip cookie served with vanilla ice cream drizzled in caramel and chocolate syrup.

    • Ice Cream Sundae $6

      Vanilla bean ice cream, drizzled with chocolate and caramel syrup, topped with cherries and pecans.

    • Chocolate Cake Brownie $6

      Served with vanilla ice cream drizzled in chocolate.

    • Nutella Poppers $7

      Delicious nutella filled pastries tossed in a cinnamon sugar mix.

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